498 wine beef broth steak Recipes

  • Pan Fried Steak with Mustard-Pepper Sauce
    beef tenderloin steaks (or similar lean and tender cut of... and
    6 More
    beef tenderloin steaks (or similar lean and tender cut of beef), garlic, minced, black pepper, coarsely ground, dry red wine, beef broth, dijon mustard, oil
    20 min, 7 ingredients
  • Beef Burgundy Stew
    king arthur unbleached all-purpose flour, salt, pepper and
    8 More
    king arthur unbleached all-purpose flour, salt, pepper, beef top sirloin steak , cut into thin strips, canola oil, divided, onion, thinly sliced, garlic clove, minced, beef broth, burgundy wine or additional beef broth, dried basil, hot cooked egg noodles
    10 min, 11 ingredients
  • Beef Wellington Bundles
    olive oil, divided and
    13 More
    olive oil, divided, loosely packed basil leaves and fresh parsley sprigs, grated parmesan cheese, salt, beef tenderloin steaks (6 oz each), butter, divided, fresh mushrooms, chopped, sheets refrigerated pie pastry, egg, lightly beaten, king arthur unbleached all-purpose flour, beef broth, dry red wine or additional beef broth, water, browning sauce , optional
    50 min, 14 ingredients
  • Herbed Steak and Mushrooms
    beef round steak (3/4-inch thick ), onion, sliced and
    8 More
    beef round steak (3/4-inch thick ), onion, sliced, garlic cloves, minced, sliced fresh mushrooms or 2 (4 oz) jars sliced mushrooms, drained, cream of mushroom soup, dry white wine or 1/4 cup beef broth, dried basil, dried marjoram, pepper, hot cooked noodles
    8 hour 15 min, 10 ingredients
  • Beef Vegetable Soup
    sirloin tip steak, fat trimmed , and cut into 1/2 inch pi... and
    16 More
    sirloin tip steak, fat trimmed , and cut into 1/2 inch pieces, soy sauce, vegetable oil, cremini mushroom, stems trimmed, caps cleaned and quartered, onion, chopped (1 and 1/2 cups), tomato paste, garlic clove, minced (about 1 tsp), red wine, beef broth, low sodium chicken broth, carrots, peeled and cut into 1/2 inch pieces (about 2 cups), celery ribs, cut into 1/2 inch pieces (about 3/4 cup), bay leaf, unflavored gelatin, cold water, minced fresh parsley, table salt & fresh ground pepper
    1 hour 10 min, 17 ingredients
  • Slow Cooker Beef Stroganoff
    beef top sirloin steak , cut into thin strips, olive oil and
    11 More
    beef top sirloin steak , cut into thin strips, olive oil, water, beef stroganoff seasoning for the slow cooker, sliced baby portobello mushrooms, onion, chopped, butter, port wine or beef broth, ground mustard, sugar, sour cream, hot cooked egg noodles, minced fresh parsley , optional
    6 hour 20 min, 13 ingredients
  • French Steak
    steaks, flour, salt, pepper, butter, olive oil and
    9 More
    steaks, flour, salt, pepper, butter, olive oil, onions, thinly sliced, garlic clove, minced, white wine, beef broth, worcestershire sauce, soy sauce, pepper, cheddar cheese, grated, sour cream
    46 min, 15 ingredients
  • Steak and Biscuits
    pepsi, boneless round steak, cut 1 1/2-inch pieces and
    22 More
    pepsi, boneless round steak, cut 1 1/2-inch pieces, black pepper, salt, vegetable oil, sweet onion, thinly sliced, garlic cloves, minced, dry mustard, flour, dry red wine, beef broth (made with 2 package knorr beef oxo boullion and water), ketchup, herbes de provence, green pepper, chopped 1 inch piece, button mushrooms, quartered, carrot, thinly sliced, white flour, baking powder, baking soda, maple syrup, salt, dried oregano, butter, cold, buttermilk, cold
    4 min, 24 ingredients
  • Vegetable Beef Kabobs
    beef top sirloin steak, white wine or beef broth and
    8 More
    beef top sirloin steak, white wine or beef broth, soy sauce, vegetable oil, minced fresh gingerroot or 1/4 tsp ground ginger, garlic clove, minced, dried tarragon, whole onions, zucchini, cut in 1-inch slices, sweet red peppers, cut in 1-inch pieces
    10 min, 10 ingredients
  • Beef Tenderloin Steak W/ Cherry-Port Sauce Beef Tenderloin Steak W/ Cherry-Port Sauce
    dried cherries and
    11 More
    dried cherries, port wine or 1 cup other sweet red wine, divided, black cherry juice, beef tenderloin, trimmed, butter-flavored cooking spray, salt, black pepper, olive oil, shallots, minced, garlic clove, minced, low sodium beef broth, dried thyme
    1 hour , 12 ingredients
  • Beef Tenderloin Steak with Cherry-Port Sauce Beef Tenderloin Steak with Cherry-Port Sauce
    dried cherries, port or other sweet red wine, divided and
    10 More
    dried cherries, port or other sweet red wine, divided, black cherry juice, beef tenderloin steaks, trimmed (about 1 inch thick ), butter-flavored cooking spray, salt, black pepper, olive oil, minced shallot (about 1 medium), garlic clove, minced, low-salt beef broth, dried thyme
    28 min, 12 ingredients
  • Beef Tenderloin Steaks with Port-Rosemary Sauce Beef Tenderloin Steaks with Port-Rosemary Sauce
    butter, minced shallots (about 4 oz), dry red wine and
    7 More
    butter, minced shallots (about 4 oz), dry red wine, ruby port, canned beef broth, fresh rosemary or 1/2 tsp dried, olive oil, thick beef tenderloin steaks (about 6 to 8 oz each), chilled and unsalted butter, chopped fresh rosemary or 1/4 tsp dried
    10 ingredients
  • Beef 'N' Broccoli Stir-Fry Beef 'N' Broccoli Stir-Fry
    sliced onion, chopped green onion, garlic cloves, minced and
    10 More
    sliced onion, chopped green onion, garlic cloves, minced, olive oil, beef top sirloin steak , cut into thin strips, white wine or beef broth, broccoli florets, sliced fresh mushrooms, cornstarch, pepper, beef broth, balsamic vinegar, hot cooked rice , optional
    30 min, 13 ingredients
  • Steak with Mushroom Sauce Steak with Mushroom Sauce
    boneless beef top loin steaks (8 oz each) and
    8 More
    boneless beef top loin steaks (8 oz each), king arthur unbleached all-purpose flour, canola oil, sliced mushrooms, onions, sliced, minced garlic, white wine, beef broth, salt and pepper to taste
    25 min, 9 ingredients
  • Slow-Cooked Spinach-Stuffed Steaks Slow-Cooked Spinach-Stuffed Steaks
    beef steaks (about 11/4lb), basil pesto and
    6 More
    beef steaks (about 11/4lb), basil pesto, onion, finely chopped, garlic cloves, finely chopped, frozen chopped spinach, thawed and thoroughly squeezed, red wine or 1/2 cup beef broth, cornstarch, water
    8 hour 20 min, 8 ingredients
  • Beef and Vegetable Soup (America's Test Kitchen) Beef and Vegetable Soup (America's Test Kitchen)
    sirloin tip steak , trimmed of most excess fat, soy sauce and
    18 More
    sirloin tip steak , trimmed of most excess fat, soy sauce, vegetable oil, cremini mushroom, stems trimmed , caps wiped clean and quartered, onion, chopped medium (about 1 1/2 cups), tomato paste, garlic clove, minced or pressed through a garlic press (about 1 tsp), red wine, beef broth, low sodium chicken broth, carrots, peeled and cut into 1/2-inch pieces (about 2 cups), celery ribs, cut into 1/2-inch pieces (about 3/4 cup), bay leaf, red potatoes, cut in 1/2-inch pieces (2 cups), frozen peas (optional) or 1 cup frozen corn (optional) or 1 cup frozen cut green beans (optional), unflavored gelatin (powdered ), cold water, minced fresh parsley leaves, table salt, ground black pepper
    1 hour 15 min, 20 ingredients
  • Beef Ragout Beef Ragout
    king arthur unbleached all-purpose flour, salt and
    14 More
    king arthur unbleached all-purpose flour, salt, pepper, divided, boneless beef round steak , cut into thin strips, onion, sliced and separated into rings, vegetable oil, water, red wine or beef broth, chili sauce, bacon strips, cooked and crumbled, garlic clove, minced, dried oregano, dried thyme, cupsliced carrots, sliced fresh mushrooms, hot cooked noodles
    2 hour 10 min, 16 ingredients
  • Beef Bourguignonne Beef Bourguignonne
    boneless beef top sirloin steaks (1-2), all-purpose flour and
    12 More
    boneless beef top sirloin steaks (1-2), all-purpose flour, bacon, diced, carrots, diced, red potatoes, unpeeled, quartered, mushrooms, sliced, white pearl onions (i couldn tsp fine any so i just used 1 large onion), garlic cloves, minced, bay leaf, dried marjoram, dried thyme, salt, black pepper, burgundy wine or 2 1/2 cups beef broth
    8 hour 20 min, 14 ingredients




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