109323 wine basted turkey breast Recipes

lemon juice, olive oil, soy sauce, fresh parsley sprigs, green onions, chopped, garlic cloves, peeled, dijon mustard, dried oregano and sage leaves, salt, pepper, bone-in turkey breast (6 to 7 lb)

apple cider or juice, kosher salt, honey, dijon mustard, crushed red pepper flakes, fresh rosemary sprig, oven roasting bags, bone-in turkey breast (4 to 5 lb), olive oil

carrots, celery ribs, onions, reduced-sodium chicken broth, water, minced fresh basil, grated lemon peel, garlic cloves, minced, salt, pepper, bone-in turkey breast (5 to 6 lb), lemons, sliced

turkey breast tenderloins, all-purpose flour, salt, divided, pepper, divided, olive oil, fresh mushrooms, sliced, butter, reduced-sodium chicken broth, marsala wine (or 3 tbsp white grape juice and 2 tsp white wine vinegar) or 1/2 cup reduced-sodium chicken broth (or 3 tbsp white grape juice and 2 tsp white wine vinegar), lemon juice

turkey breast steaks, carrot, diced small, onion, diced, celery rib, bay leaf, thyme, white wine, olive oil, pickled capers, fennel seed, black peppercorns, salt, mayonnaise, tuna in brine, drained, strained turkey broth (approx , see method), anchovy fillets, pickled capers, squeeze lemon juice, pickled capers, black olives, pitted and chopped, parsley, chopped

boneless turkey breast, salt and ground black pepper to taste, fresh rosemary, divided, fresh thyme, divided, white onion, chopped - divided, butter, sliced into pats, chopped fresh celery leaves, white wine, or more to taste

fresh or frozen turkey breast (thawed ) or 1 (5 -20 lb) turkey, butter, melted, chicken broth or 12 oz beer or 12 oz white wine, mayonnaise

turkey breast cutlets, flour, salt, pepper, white wine, minced garlic, rosemary, oregano, chicken broth, sun-dried tomatoes , halves, parsley, chopped (optional)

wild turkey breast half, zesty italian salad dressing, white wine, reynolds oven cooking bag, lemon pepper seasoning, butter, olive oil

whole turkey breast, with bone and skin, chicken broth, dry white wine, carrots, coarsely chopped, stalks celery, coarsely chopped, onion, peeled and cut into quarters

fresh turkey, giblets and neck removed from cavity and reserved, unsalted butter, melted ,plus, unsalted butter, room temperature, dry white wine, salt, fresh ground black pepper, classic prepared stuffing, dry red wine or 1 cup white wine, for gravy (optional), giblet stock

boneless turkey breast, butter, onion, chopped, mcintosh apple, peeled,finely chopped, dried marjoram, dried tarragon, fresh breadcrumbs, orange juice, orange rind, egg, lightly beaten, dijon mustard, maple syrup, apple cider vinegar, melted butter , for basting, flour, chicken stock

boneless turkey breast (you could also add a turkey thigh as well), carrots, cut in 1-inch pieces, red potatoes (small ones can be left whole, large ones should be cut in half), onions , rough chopped, butter (to saute the turkey), olive oil (to saute the turkey), broth, white wine, fresh lemon juice, fresh ginger, fine chopped, ground coriander, paprika, ground allspice, ground cardamom, cornstarch (plus 1 tsp water to make a slurry), fresh parsley, salt, pepper

olive oil , plus 2 tbsp, chopped onions, minced garlic, chopped green onions, essence , plus more for dusting turkey, recipe follows, chicken broth , or canned chicken stock, melted unsalted butter, fresh bread crumbs, chopped parsley, chopped fresh sage, salt, freshly ground black pepper, cayenne pepper, boneless, skinless turkey breast (a 6-pound breast may be halved), linguica sausage , recipe follows, buttered egg noodles , recipe follows, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme, pork butt , cut into 1/2-inch pieces, minced garlic, salt, paprika, freshly ground white pepper, dried oregano or marjoram, sugar, freshly ground black pepper, crushed red pepper, red wine or apple cider vinegar, vegetable oil, egg noodles, unsalted butter, minced fresh sage, minced fresh parsley, minced fresh chives, salt, freshly grated parmesan

pancetta, finely chopped, onions, finely chopped, minced garlic, chopped thyme, chopped sage, coarse toasted bread crumbs, salt and freshly ground pepper, boneless whole turkey breast with skin, salt and freshly ground pepper, pancetta, sliced 1/8 inch thick, 2 oz finely chopped, onion, thickly sliced, carrots , cut into 1-inch pieces, fresh sage leaves , plus 1 tbsp finely chopped sage, thyme sprigs, unsalted butter, softened, water, all-purpose flour, dry white wine, turkey stock

turkey breast tenderloins, king arthur unbleached all-purpose flour, salt, divided, pepper, divided, olive oil, fresh mushrooms, sliced, butter, reduced-sodium chicken broth, marsala wine or 1/3 cup reduced-sodium chicken broth, 3 tbsp white grape juice and 2 tsp white wine vinegar, lemon juice

brown sugar, soy sauce, sherry wine or 1/2 cup apple juice, olive oil, ground ginger, ground mustard, garlic powder, bone-in turkey breast

whole turkey breast, bone-in, olive oil or 3 tbsp canola oil, water, white wine vinegar, italian salad dressing mix (such as good seasons )