118 wild oz Recipes

hot strong fresh brewed coffee (french roast ), thick dark bittersweet chocolate syrup, full fat chocolate milk, cherry schnapps or 2 1/2 tbsp wild cherry flavored liqueur or 2 1/2 tbsp sour cherry juice, heavy cream, cherry schnapps or 1/4 oz wild cherry flavored liqueur or 1/4 oz sour cherry juice, sugar, white (garnish ), dark bittersweet chocolate, shaved (garnish ), dark sweet red cherries , bing, stems (garnish)

strawberry gelatin or 1 (3 oz) package cherry gelatin or 1 (3 oz) package wild cherry gelatin, boiling water, applesauce or 1 1/4-1 1/2 cups cinnamon , chilled (a small jar usually works just fine), firm-sweet apple, cored and cut into 1/2 inch chunks (such as fuji; use more or less according to size and preference) (optional)

oil, onion, chopped, chopped garlic, cooked turkey or 2 cups chicken, cooked wild rice, great northern bean, white corn or 3/4 lb frozen, chicken broth, diced green chilis, cumin, shredded monterey jack cheese or 6 oz cheddar cheese

extra virgin olive oil, carrots, cut into 1/4-inch dice, celery ribs, cut into 1/4-inch dice, onion, cut into 1/4-inch dice, dried wild mushrooms , soaked in 1 cup hot water, chopped, soaking liquid reserved, garlic cloves, minced, fresh breadcrumbs, minced fresh flat leaf parsley, minced fresh flat leaf parsley, mozzarella cheese, shredded, plus 6 oz. cut into 1/2-inch cubes, salt, fresh ground black pepper, ground beef (80% lean), eggs, lightly beaten, minced fresh thyme

dried fettuccine or 1 lb other pastas, salt, asparagus, trimmed and cut in 1-inch lengths, sliced mushrooms or 2 oz wild mushrooms, dry white wine, olive oil, garlic cloves, chopped (to taste), fennel seed, crushed, dried red pepper flakes, basil leaves, finely chopped, salt & freshly ground black pepper, butter, grated parmesan cheese (or more ) or 1/4 cup romano cheese (or more)

dried szechuan chiles (about 1 inch long), seeded, water, sesame oil, garlic, finely chopped, blueberries, apple cider vinegar, sugar, salt, grilled 6-oz wild salmon fillets

unsalted butter (use the real butter), green onion, chopped, green pepper, chopped, red pepper, chopped, mushrooms, sliced, cream of celery soup, so about 5 oz. (undiluted ), curry, salt and pepper, to taste, uncooked shrimp, peeled and deveined, heavy cream, grain and wild rice blend, cooked

pizza dough (10 oz tube ), garlic-flavored ) olive oil, red bell pepper, sliced, zucchini , quartered lengthwise, cut crosswise into 1/2-inch-thick pieces (about 1 medium ), wild mushroom mix, onion, thinly sliced (about 2 cups), marinara sauce, shredded part skim mozzarella cheese, chopped fresh basil

wild rice, water, salt, red onion, drained dried tomatoes packed in oil (about 2 1/2 oz), shallot, fresh parsley leaves, fresh turkey sausage links (about 6 oz total ), vegetable oil, two 1 1/4-lb cornish hens, unsalted butter, tawny port, chicken broth, arrowroot, water

wild mushrooms (preferred ) or 16 oz white button mushrooms, onions, chopped, butter, lemon , juice of, water, rich beef broth or 6 cups beef stock or 6 cups beef bouillon, divided, sour cream, flour, salt and pepper, fresh dill (to garnish )

wild striped bass fillets, fresh chopped tomatoes or 16 oz whole peeled canned tomatoes, chopped mint leaves, head garlic, cloves removed, chopped, olive oil, salt and pepper, to taste

sweet brown rice flour or 10 1/2 oz any other whole-grain flour, ground flax seeds (1tsp. seeds), lecithin granules, salt, nutmeg, ground wild ginger or 1/4 tsp regular ground ginger, unsweetened pear juice or 1/2 cup other fruit juice, corn oil, vanilla, liquid stevia or 1 tbsp maple syrup or 1 tbsp barley malt, cored and finely chopped wild apples or 2 granny smith apples, seeded and chopped very ripe wild persimmon, chopped pecans, ground cinnamon

green giant white and wild rice with french style green beans, oil, boneless beef top round or 6 oz boneless beef sirloin, cut into thin strips, sliced mushrooms, drained, sliced water chestnuts

pei mussels or other cultivated mussels (or 6 lb wild), meaty salt pork, rind removed and cut into 1/3-inch dice, unsalted butter, chopped fresh ginger (pinky-tip-sized piece), garlic, finely chopped (2 tsp), red bell pepper (4 to 6 oz), cut into 1/2-inch dice, onion (7 to 8 oz), cut into 1/2-inch dice, madras curry powder, cayenne pepper, yukon gold , maine, pei, or other all-purpose potatoes, peeled and cut into 1/2-inch dice, heavy cream (or up to 2 cups if desired), kosher or sea salt and freshly ground black pepper, chopped fresh cilantro, scallions, thinly sliced

grain and wild rice blend, chicken, cooked & chopped, french style green beans, drained, onion, finely chopped, cream of celery soup or 1 (10 3/4 oz) can cream of mushroom soup, water chestnuts, mayonnaise

frozen chicken breast halves or 4 s, brown rice (brown mixed with wild rice is the best!), fat-free cream of mushroom soup, fat free condensed cream of celery soup or 1 (14 oz) can cream of chicken soup, milk (use the soup can and measure 1 1/2 cans of ), water (again , use the soup can and measure 1 can full), ortega hot green chili peppers, french-fried onions or 1 (6 oz) package slivered almonds, cayenne pepper, black pepper

boneless skinless chicken breasts, cut into 1/4-inch cubes, sweet onion, 1/2 diced and 1/2 in strips, celery ribs, 2 in bite sized pieces and 1 diced fine, potatoes , cut in bite sized cubes, extra virgin olive oil, chicken stock, lemon juice, water, wild rice, brown rice, frozen soup vegetables, spinach or 1 (10 oz) package baby

frozen blueberries or 16 oz frozen mixed berries, butter recipe cake mix, diet 7-up (wild berry plus), walnuts, chopped (optional)