372 wild chicken breast Recipes

chicken broth, chicken breast halves (cooked, boneless and cubed ), grain and wild rice blend, quick cooking version (you will use the seasoning packet. i used uncle bens roasted chicken flavor), ground black pepper, all-purpose flour, butter (12 tbsp. or a stick and a half), carrot, diced, celery, diced, onion, diced, light cream (can lighten by substituting part or all of the cream with fat-free evaporated milk, or half-and-half)

quick-cooking long grain and wild rice blend, chicken broth, fresh thyme or 1 tsp dried thyme, crushed, garlic, minced, chopped tomatoes, chopped cooked chicken breasts, chopped zucchini, pepper, madeira wine or 1 tbsp dry sherry (optional)

uncle ben s wild rice mix, dry onion soup mix, cream of mushroom soup, boiling water, sherry wine, sliced mushrooms, drained, chicken breast halves, melted butter, salt & pepper, paprika

margarine, onion, chopped, stalks celery, chopped, carrots, chopped, uncooked wild rice, chicken stock, bay leaf, heavy cream, boneless chicken breast half, cooked and diced, salt and pepper

olive oil, butter, onion, chopped, boneless chicken breasts, mushrooms, fresh sliced, water, grain and wild rice blend, uncle ben s quick cook, frozen chopped broccoli, light sour cream, cheddar cheese, grated

grain and wild rice mix, carrots, shredded, frozen peas, sliced water chestnuts, drained, water, reduced-fat reduced-sodium condensed cream of mushroom soup, undiluted, boneless skinless chicken breast halves (4 oz each), paprika, pepper, garlic clove, minced, olive oil

salt, water, uncooked white rice, condensed cream of mushroom soup, dry onion soup mix, wild rice, sliced mushrooms, skinless, boneless chicken breast halves, cut into bite size pieces

cubed cooked chicken breast, cooked wild rice, sliced water chestnuts, drained, sliced green onions, reduced-fat mayonnaise, fat-free milk, lemon juice, salt, dried tarragon, pepper, halved seedless red grapes, salted cashew halves

uncooked wild rice, cooked, shredded chicken breasts, golden raisins, chopped red bell pepper, chopped red onion, fresh lemon juice, extra virgin olive oil, dijon mustard, honey, white wine vinegar, salt, chopped fresh mint, chopped fresh parsley, sliced almonds, toasted, garnishes: apple slices, fresh flat-leaf parsley sprigs

grain and wild rice mix, boneless skinless chicken breast halves (6 oz each), butter, divided, sweet red pepper, chopped, sliced mushrooms, drained

chicken breasts, cooked and shredded, cooked wild rice (1/2 cup or 8oz dry ), butter, chopped celery, diagonally sliced carrot, chopped onion, chopped green bell pepper, chopped red bell pepper, frozen corn, thawed (white or yellow ), sliced mushrooms, chopped jalapeno pepper, butter , plus, butter, flour, chicken broth (1 gallon), chopped fresh parsley, salt, black pepper, white pepper, ground nutmeg, cayenne, heavy whipping cream, almonds, toasted (6oz)

bone-in chicken breast halves, with skin, water, dry white wine, salt, curry powder, onion, sliced, chopped celery, grain and wild rice mix, sliced mushrooms, drained, sour cream, condensed cream of mushroom soup

olive oil or vegetable oil, skinless, boneless chicken breast halves, assorted wild mushrooms (portobello, shiittake, oyster and/or crimini), sliced, zucchini, sliced, onion, cut into wedges, garlic, minced, prego marinara italian sauce, balsamic vinegar, freshly ground black pepper

boneless skinless chicken breasts, cut into 1 inch cubes, grain and wild rice blend (converted rice with seasoning packets), water, condensed broccoli cheese soup, butter, melted, onions, finely chopped, broccoli floret, cheese spread , cuti into 1/2 inch cubes

chicken breast halves, chopped celery, whole white pearl onions, fresh tarragon, unsalted chicken stock, dry white wine, grain and wild rice blend, and seasoning packet

carrots, celery stalks, chicken breasts, chicken broth, diced ham, non dairy creamer, onion, uncooked wild rice

boneless skinless chicken breast halves, grain and wild rice mix, onion soup mix, water, butter

boneless skinless chicken breast halves (4 oz each), olive oil, salt, pepper, fresh or frozen corn, thawed, ready-to-serve long grain and wild rice, shredded cheddar cheese