124083 wicklewood yoghurt and lemon dressing Recipes

olive oil, lemon juice (or more ), garlic, minced (or more ), dijon mustard (or other spicy mustard), parmesan cheese, grated, salt and pepper

fresh lemon juice, chopped fresh basil, salt, paprika, black pepper, olive oil

olive oil, lemon juice, chopped fresh mint leaves, chopped fresh mint leaves

fresh lemon juice, white-wine vinegar, extra-virgin olive oil, heads romaine, washed , spun dry, and torn into bite-size pieces (about 12 cups)

softened butter, caster sugar, eggs, lemons , zested, fine semolina, almond meal, plain flour, baking powder, plain yoghurt, lemon juice, syrup : 150g sugar, honey, water, lemons zested above, finely sliced, cinnamon and nutmeg, grand marnier (optional)

cornmeal, wheat flour, baking powder, sugar, lemon yoghurt, oil, eggs, lemon zest, pack vanilla sugar, a pinch of salt, goiabada or candied lemon zest chunks

eggs, lightly beaten, milk, yoghurt, lemon , zest of, self-raising flour, caster sugar (superfine sugar)

lemons, white breadcrumbs, ricotta, caster sugar, eggs, egg yolks, creme fraiche, marscarpone, lemon essence, pine nuts, greek yoghurt to serve

dry white wine, honey , plus 2 tsp (see homemade lavender ), fresh lemon juice (preferably from meyer lemons), chopped fresh lemon zest, chopped fresh lemon verbena (optional), granulated sugar, mixed baby lettuce greens (4 generous handfuls), fresh peach, fresh nectarine, fresh raspberry (or fresh berries of your choice), sliced fresh lemon verbena or lemon balm or mint leaf, for garnish

olive oil, divided, fresh lemon juice plus lemon wedges for garnish, chopped fresh italian parsley, garlic cloves, sliced thinly, paprika, nonstick vegetable oil spray, thick firm white fish fillets (such as halibut), cut crosswise into 2-inch-wide strips, uncooked large shrimp, peeled, deveined , tails left intact, cleaned fresh or thawed frozen squid , each body cut open on 1 long side and scored lightly (tentacles reserved for another use)

heads boston lettuce (torn), green onions (white part only-sliced ), hearts of palm (drained , sliced horizontally), garlic (cloves,minced ), sugar, lemon zest (from 1 lemon), seasoned salt, black pepper, paprika, lemon juice, sour cream

lemons , juice of, honey, chopped fresh rosemary, red bell pepper , roasted,peeled,seeded and thinly sliced, yellow bell pepper , roasted,peeled,seeded and thinly sliced, green bell pepper , roasted,peeled,seeded and thinly sliced, heads romaine lettuce

lemon , juice of, dijon mustard, olive oil, peeled shredded parsnips, peeled shredded apples, italian parsley, salt and pepper

oil of choice (i use olive oil), lemon juice, sugar, dijon mustard, salt, coarse black pepper

fresh lemon juice, chopped fresh basil, salt, paprika, pepper, olive oil

fresh lemon juice, honey, salt, onion powder, garlic powder, toasted sesame oil, red pepper flakes

yoghurt, white sugar, all-purpose flour, baking powder, cocoa, vegetable oil, water, margarine, white sugar, dark chocolate, vegetable oil, walnuts (optional), coconut flour (optional)