121 whole wheat rising bread Recipes
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tepid water, canola oil, molasses, white bread flour and10 Moretepid water, canola oil, molasses, white bread flour, whole wheat flour, rye flour, nonfat dry milk powder, sugar, salt, yellow cornmeal or 1/4 cup white cornmeal, cocoa powder (i have used fat-free, non-caffiene ovaltine.), instant decaffeinated coffee, caraway seeds (optional), yeast (fast rise or bread ) or 3 tsp active dry (fast rise or bread )14 min, 14 ingredients
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red river cereal (or 5-grain or 7-grain cereal) and10 Morered river cereal (or 5-grain or 7-grain cereal), boiling water, honey, canola oil, whole wheat flour, all-purpose flour, oat bran or 1/4 cup wheat bran, fast rising yeast, instant (or 2 1/4 tsp if you buy yeast in bulk), sugar, salt (optional), egg1 hour 5 min, 11 ingredients
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Sunflower Pumpernickel Rye (Bread Machine)
water, molasses, butter, melted, bread flour and28 Morewater, molasses, butter, melted, bread flour, rye flour or 1 cup dark, whole wheat flour, cornmeal, unsweetened dutch cocoa, brown sugar, nonfat dry milk powder, gluten, instant espresso powder, caraway seeds, salt, fast rising yeast (or 1 tsp. bread machine yeast) or 2 1/2 tsp instant yeast (or 1 tsp. bread machine yeast), raw sunflower seeds, water, molasses, butter, melted, bread flour, rye flour or 1 1/3 cups dark, whole wheat flour, cornmeal, unsweetened dutch cocoa, brown sugar, nonfat dry milk powder, gluten, instant espresso powder, caraway seed, salt, fast rising yeast (or 1 tsp. plus 1 tsp. bread machine yeast) or 1 tbsp instant yeast (or 1 tsp. plus 1 tsp. bread machine yeast), raw sunflower seeds4 hour 20 min, 32 ingredients -
Adapted Whole Grain Bushmans Bread
directions here are for mixing the dough in a bread machi... and20 Moredirections here are for mixing the dough in a bread machine, but baking it in your oven. if you need different directions, just message me and i will send them to you. (am using my bread machine as kitchenaide is out of commission right now)., way i added more nutrition & flavor to this loaf was by soaking my grains overnight, then adding them to machine (original recipe does not call for added grains). using a 1 cup measuring cup, i filled it 3/4 of the way full with a mixture of brown rice flour, quinoa and barley flakes (looks like oatmeal)-i dumped that into a dish and added 1/2 cup of warm water, stirred it around, and let it sit (covered) overnight so that the grains could absorb the water. i ve been reading a lot about grain (and whole grain flour soaking) and so far, this seems to have served me well. you can use any combination of whole grains-this is just what i used. next day when i was ready to make bread, i did this, i set my machine on the dough (or manual) cycle and layered these ingredients in the bread machine in the following serving, warm water, molasses, sugar, kosher salt, lemon juice (bottled ok-it helps the yeast and helps crumb be less tender), oil, whole grain mix i created, rye flour, vital wheat gluten (flour), bread flour (i usually use just a speck over 2 & 1/2 cups), active dry yeast (yes, 6 tsp), also need, egg wash to brush on top (1 egg, beaten well with a pinch of salt and a tsp of water) & oat bran to sprinkle on top & make it pretty., once the ingredients are in , press start and let your machine run thru the dough cycle., once that s complete , remove dough divide it in half, shape it freeform (i just make a round loaf), place shaped loaves on parchment lined baking sheet. cover dough with plastic wrap and let it rise until almost double in size (about an hour in my kitchen). when dough nears the end of it s rising time, preheat the oven to 375o (i bake it at 365o, but i m a bit neurotic about bread)., once oven is heated , brush loaves with egg wash, dust them with oat bran, score/slash them about 1/4 deep and load them into oven., bake 375o for about 30-35 minutes until loaf sounds hollow when bottom is tapped (or for 38-40 minutes at 365o)., cool on wire rack .40 min, 21 ingredients -
Sennebec Hill (Bread Machine)
water, canola oil, molasses, egg yolks, bread flour and9 Morewater, canola oil, molasses, egg yolks, bread flour, whole wheat flour, rye flour or 1/2 cup dark, rolled oats, yellow cornmeal, toasted wheat germ, nonfat dry milk powder, gluten, salt, fast rising yeast (or 1 tbsp bread machine yeast)3 hour 15 min, 14 ingredients -
Health Grain Bread ( Bread Machine)
water, bread flour, whole wheat flour, dry milk, salt and8 Morewater, bread flour, whole wheat flour, dry milk, salt, honey, olive oil, carrot, grated or chopped, raisins, sunflower seeds, bran flakes, wheat germ, active dry yeast or 2 tsp fast rise yeast3 hour 10 min, 13 ingredients -
Buttermilk Wheat Bread
low-fat cultured buttermilk (at 80 degrees f.), olive oil and6 Morelow-fat cultured buttermilk (at 80 degrees f.), olive oil, honey, salt, bread flour, whole wheat flour, baking soda, quick-rising yeast2 hour 5 min, 8 ingredients -
Maple-Oatmeal Sandwich Bread
warm water (105of to 115of), egg and8 Morewarm water (105of to 115of), egg, unsalted butter, room temperature, pure maple syrup (preferably grade b), maple extract, unbleached all purpose flour, whole wheat flour or white, old-fashioned oats, salt, quick-rising yeast10 ingredients -
Hizzoner's Deli Multi Grain Bread
warm water (minimum of 110 degrees or a bit warmer) and14 Morewarm water (minimum of 110 degrees or a bit warmer), molasses (the will cool the water down so make sure the mix is 110), active dry yeast, whole wheat flour, oat flour, semolina flour, bread flour, rye flour, vital wheat gluten (the vwg is important to the rise and texture, don tsp leave it out), rolled oats, salt, brown flax seed, brown sesame seed, ground flax seeds (i grind my flax seeds in a coffee grinder i use only for grinding herbs and spices), butter1 hour , 15 ingredients -
Flaxseed Bread (Bread Machine)
water, skim milk powder, salt, vegetable oil, liquid honey and4 Morewater, skim milk powder, salt, vegetable oil, liquid honey, whole wheat flour, all-purpose flour or 1 cup bread flour, flax seed, cracked, bread machine yeast or 1 tsp fast rising yeast3 hour 15 min, 9 ingredients -
Sunflower Oatmeal Bread (Bread Machine)
water, buttermilk, egg, butter , cut into pieces, honey and8 Morewater, buttermilk, egg, butter , cut into pieces, honey, molasses, bread flour, rolled oats, whole wheat flour, raw sunflower seeds, gluten, salt, fast rising yeast (or 2 1/2 tsp. bread machine yeast)3 hour 20 min, 13 ingredients -
Sun Nut Bread (Bread Machine)
water, butter, honey, white bread flour, whole wheat flour and4 Morewater, butter, honey, white bread flour, whole wheat flour, dry milk, salt, sunflower seeds, fast rise yeast or 3 tsp active dry yeast41 min, 9 ingredients -
Carrot-Raisin-Nut Bread (bread machine)
water, shredded carrots, honey, salt, butter, bread flour and4 Morewater, shredded carrots, honey, salt, butter, bread flour, whole wheat flour, fast rise yeast, chopped walnuts, raisins5 min, 10 ingredients -
Diabetic Cinnamon Currant Toasting Bread (Bread Machine)
mineral water, at 75 to 80 degreees f (plus 2 more tbsp w... and10 Moremineral water, at 75 to 80 degreees f (plus 2 more tbsp water), dry buttermilk, margarine (a heart healthy brand), white bread flour, whole wheat flour, splenda sugar substitute, baking soda, salt, fast rise yeast or 1 tbsp active dry yeast, cinnamon, dried currant2 hour 5 min, 11 ingredients
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