237 whole wheat bread wheat germ Recipes

bread flour, whole wheat flour, coarse cornmeal, old fashioned oats, old fashioned oats, wheat germ (or wheat bran), cooked rice (preferably brown ), brown sugar , packed, fast-rising active dry yeast, salt, honey, buttermilk, warmed to 100 degrees f, mineral water, warmed to 100 degrees f (add more as needed), vegetable oil, egg

water, vegetable oil, honey, egg, salt, wheat germ, sesame seeds, whole wheat flour, bread flour, dry yeast

water, butter, egg, sugar, salt, oats, wheat germ, whole wheat flour, bread flour, yeast

buttermilk or 1 1/4 cups water, butter, sugar, honey, sesame seeds, wheat germ, nonfat dry milk powder, salt, bread flour, whole wheat flour, rye flour, bread machine yeast

lukewarm water, vegetable oil, egg yolks, molasses, salt, bread flour, whole wheat flour, rye flour, nonfat dry milk powder, quick-cooking oats, wheat germ, cornmeal, active dry yeast

wheat germ, crushed rye meal, wheat bran, rye flour, wheat flour, whole wheat flour, bicarbonate of soda, sunflower seeds, crushed caraway seed, buttermilk, treacle

bread flour, whole wheat flour, rolled oats, wheat germ, honey, milk, water, salt, butter, active dry yeast

whole wheat flour, white flour, wheat germ, wheat bran (or oat bran), salt, raisins, baking soda, buttermilk, molasses, brown sugar , firmly packed

water, vegetable oil, honey, egg, salt, wheat germ, sesame seeds, whole wheat flour, bread flour, yeast

whole wheat bread or 4 slices whole grain bread, yogurt (i use stonyfield vanilla), eggs, milk, wheat germ

warm water, bread flour, whole wheat flour, flax seed (milled), honey, wheat germ, vinegar, salt, dry milk, yeast

sponge, dry yeast (or 2 package of yeast), warm milk, flour (white or whole wheat), oats (any type will do), flaxseed (optional), grain mixture : 2 1/2 cups combination of any of the following: cornmeal (polenta), barley, couscous, bulgur, millet, whole wheat berries, cooked rice, crumbled rye crackers (you get the picture!), olive oil, salt, warm water, eggs, beaten (optional), wheat germ, olive oil, whole wheat flour mixed with 5 cups white flour

stone-ground whole wheat flour, salt, active dry yeast, very warm water (120o to 130o), molasses, vegetable oil, toasted wheat germ, unprocessed wheat bran, bread flour, bread flour, divided, vegetable cooking spray

warm water, yeast, warm milk, eggs, beaten, honey, butter, melted, sugar, salt, unprocessed natural bran, toasted wheat germ, cracked wheat, stone ground whole wheat flour, white flour, wheat gluten (to lighten the texture a little)

king arthur premium 100% whole wheat flour, king arthur unbleached all-purpose flour, toasted wheat germ, baking soda, grated orange peel, salt, navel orange, peeled and sectioned (about 1-1/2 cups), ripe banana, sugar, eggs, canola oil, vanilla extract, chopped pecans

whole wheat flour, all-purpose flour, baking powder, salt, applesauce, skim milk, wheat germ, sugar, sugar-free caramel topping, vanilla, cinnamon

bread (i like whole wheat), brown sugar, sesame seeds, wheat germ, celery seed, oregano, garlic powder, minced onion, parsley, dry buttermilk

whole wheat flour, plain flour, steel cut oats, steel cut oats, wheat germ, wheat bran, salt, honey, baking soda, egg, buttermilk