421 whole wheat bread molasses Recipes

water, nonfat dry milk powder, salt, vegetable oil, light molasses, whole wheat flour, bread flour, dark rye flour, fennel seed, bread machine yeast or 3/4 tsp fast rising yeast

strong brewed coffee, room temperature, vegetable oil, dark molasses, brown sugar, whole wheat flour, rye flour, bread flour, unsweetened cocoa powder, salt, active dry yeast or bread machine yeast

water, oil, lemon juice, salt, molasses, quick oatmeal or 1/2 cup regular oatmeal, whole wheat flour, bread flour, walnuts, active dry yeast

oatmeal, cornmeal, boiling water, butter or 2 tbsp canola oil, molasses, whole wheat flour, bread flour, dry milk, gluten, salt, dry yeast

lukewarm water (100 degrees f/38 degrees cup), dry milk powder, salt, brown sugar, molasses, butter, whole wheat flour, bread flour, rye flour, caraway seeds, active dry yeast

active dry yeast, warm water (110o to 115o), divided, vegetable oil, sugar, molasses, salt, toasted wheat germ, oat bran, quick-cooking oats, king arthur premium 100% whole wheat flour, king arthur unbleached all-purpose flour

red river hot cereal, uncooked, red river hot cereal, uncooked, wheat germ, whole wheat flour, rye flour, all-purpose flour, fast rising yeast, salt, olive oil, molasses, warm water, egg, water

unprocessed wheat bran (not the cereal type), reduced-fat milk, mild molasses, whole wheat flour, all-purpose flour, granulated sugar (generous tablespoons), baking powder, baking soda, salt, cinnamon, dried cranberries or 1/3 cup raisins, coarsely chopped walnuts, egg, lightly beaten, vanilla, vegetable oil (generous tablespoons)

warm water (105 degrees to 115 degrees ), molasses, honey, active dry yeast, canola oil, unbleached all-purpose flour, whole wheat flour, sea salt, raw pumpkin seeds, raw sunflower seeds, poppy seeds, millet seed, malted barley flour, wheat gluten, egg white, beaten, millet seed

fat-free buttermilk, oats, unsulfured molasses, vegetable oil, all-purpose flour, whole wheat flour, sugar, salt, baking powder, baking soda, raisins, yellow cornmeal

prep time 15 min, cook time 3 hrs, ready in 3 hrs 15 min, original recipe yield 1 (1-1/2 lb) loaf, butter, molasses, warm milk, warm water, active dry yeast, all-purpose flour, whole wheat flour, salt

fat-free buttermilk, oats, unsulfured molasses, vegetable oil, all-purpose flour, whole wheat flour, sugar, salt, baking powder, baking soda, raisins, yellow cornmeal

fat-free buttermilk, oats, unsulphured molasses, vegetable oil, all-purpose flour, whole wheat flour, sugar, salt, baking powder, baking soda, raisins, yellow cornmeal

water, raisins, whole wheat flour (i use bread flour), baking soda, salt (i use sea ), ginger (ground ), cinnamon (ground ), allspice (ground ), nutmeg (ground ), cardamom (ground seeds), black pepper (cracked or coarsely ground ), blackstrap molasses, oil (i like organic canola for it s omega 3 and or or olive ), vanilla (i highly recommend pure extract, not artificial which leaves a bothering aftertaste)

freshly brewed coffee (room temperature ), salt, vegetable oil, liquid honey, light molasses, whole wheat flour, bread flour, dark rye flour, unsweetened cocoa powder , sifted, instant coffee granules, bread machine yeast or 3/4 tsp fast rising yeast

all-purpose flour or 5 -6 cups whole wheat flour, active dry yeast, salt, molasses, cooking oil, water, quick oats or 1 1/2 cups old fashioned oats, uncooked, cooking oil, egg white, slightly beaten, rolled oats

water, buttermilk, egg, butter , cut into pieces, honey, molasses, bread flour, rolled oats, whole wheat flour, raw sunflower seeds, gluten, salt, fast rising yeast (or 2 1/2 tsp. bread machine yeast)

water, plain yogurt, nonfat dry milk powder, salt, liquid honey, light molasses, vegetable oil, whole wheat flour, bread flour, rye flour, ground cinnamon, bread machine yeast or 1 3/4 tsp instant yeast, raisins, chopped walnuts