197 whole tips Recipes

tri tip roast, salt, divided, ground black pepper, divided, chili powder, divided, ground cumin, divided, olive oil, divided, onions, chopped, garlic, chopped, anaheim chile peppers, chopped, poblano chile pepper, chopped, jalapeno chile peppers, chopped, green bell pepper, seeded and chopped, carrot, chopped, stalks celery, chopped, roma (plum) tomatoes, chopped, whole dried red chile pepper, seeded and chopped, beef broth

red wine vinegar, water, onions, sliced, lemon, whole juniper berries, bay leaves, peppercorns, salt, sugar, beef rump or 1 sirloin tip steak, butter, flour, sugar, gingersnaps, crushed

extra virgin olive oil, divided, onion, finely chopped, stalk celery, finely diced, chopped fresh parsley, canned salmon, drained, egg, lightly beaten, dijon mustard, fresh whole wheat breadcrumbs (see cooking tip ), fresh ground pepper

chunk light tuna, drained (see notes ), low-fat mayonnaise, hot sauce , such as sriracha (see notes), scallion, chopped, cooked brown rice, cooled (see tip ), rice vinegar, whole-grain wraps, watercress leaves, ripe avocado , cut into 16 slices, carrot , cut into matchsticks, reduced sodium soy sauce, for dipping (optional)

boneless sirloin tip roast, soy sauce, dry sherry, sesame oil, cornstarch, brown sugar, crushed red pepper, whole dried red chile peppers, vegetable oil, divided, green onions , cut into 2 inch pieces

sugar, divided, sugar, whole wheat pastry flour, poppy seeds, toasted (see tip ), baking powder, baking soda, salt, cornstarch (plus water), unsweetened almond milk (beaten with vinegar), unsweetened applesauce, lemon juice, vanilla extract

orzo pasta, shallots, peeled and finely chopped (1/2 cup), mushrooms, quartered, asparagus, tips trimmed, stems cut into 1/2-inch rounds, frozen peas, chopped toasted walnuts (optional), red wine vinegar, olive oil, whole grain mustard, brown sugar

sugar, meringue powder, warm water, green liquid or paste food coloring, whole graham crackers, waxed paper, pastry bags or heavy-duty resealable plastic bags, dot (#5, #10) and leaf (#67) decorating tips, pecan halves, base-heavy-duty cardboard or piece of plywood, covered with foil wrapping paper or aluminum foil, spice jars and tall cans or bottles, pretzel rods (7-1/2 inches long), serrated knife and ruler, assorted creme wafers (2-1/2 inches x 1 inch), baking cocoa, cotton balls , optional, red-hot candies, golden raisins or chocolate chip cookies, spearmint candies, sugar ice cream cones

fat-free buttermilk (see tip ), dijon mustard, garlic cloves, minced, hot sauce, chicken legs, skin removed, trimmed and cut into thighs and drumsticks, whole wheat flour, sesame seeds, paprika, dried thyme, baking powder, salt, fresh ground pepper , to taste, olive oil flavored cooking spray

beef tips, cut into 1-inch cubes, mexicanstyle stewed tomatoes, beef broth, undiluted, mild picante sauce, frozen whole-kernel corn, thawed, carrots, cut into 1/2-inch-thick pieces, onion, cut into thin wedges, garlic cloves, pressed, ground cumin, salt, water, all-purpose flour

beef tips, cut into 1-inch cubes, mexican-style stewed tomatoes, beef broth, undiluted, mild picante sauce, frozen whole kernel corn, thawed, carrots , cut into 1/2-inch pieces, onion, cut into thin wedges, garlic cloves, pressed, ground cumin, salt, water, all-purpose flour

sirloin tip roast, whole onion (quartered) or (chopped ), celery, bamboo shoots, bean sprouts, chop suey vegetables, water chesnut, pea pods, cube beef bouillon cubes, bead mollasses

fully cooked beef tips with gravy, frozen whole kernel corn, thawed, frozen sweet peas, thawed, refrigerated mashed potatoes, cream cheese, softened, butter or margarine, softened, garlic powder, shredded sharp cheddar cheese

butter, sirloin beef tips, cut in 1 1/4-inch strips, onions, cut medium coarse, chopped garlic, flour, dried marjoram, a-1 steak sauce, black pepper, whole carrot, shredded, marrow, bone, fresh mushrooms, cooked (include cooking liquid), chicken base, chicken broth or 2 cups beef broth, salt, sour cream, cooked rice or noodles

all-purpose flour, whole wheat pastry flour, baking powder, baking soda, ground cinnamon, ground ginger, salt, ground allspice, squash puree (see tip ), splenda sugar substitute, honey, applesauce, egg, egg white

saffron, chicken stock, spanish extra-virgin olive oil, garlic, minced, tomatoes, chopped, spanish onion , chopped into eighths, green pepper , chopped into eighths, boneless chicken breast , cut into 1-inch pieces, boneless pork loin , cut into 1-inch pieces, salt and freshly ground black pepper, shrimp, 36-40 count, squid , tentacles and tubes, cut into 3/4-inch-wide tubes, scallops, 10-20 count, littleneck clams, mussels, grain rice, whole bay leaf, dry white wine, peas, cooked, white asparagus tips, roasted red peppers , cut into strips

water, sugar, corn syrup, egg whites, lemon juice, gelatin, sugar, all-purpose flour, ground ginger, egg whites, whole milk, semisweet chocolate, melted , for dipping tuile, sponge cake, raspberry marmalade, fresh raspberries, for garnish, superfine sugar, mint leaves, for garnish, special equipment : pastry bag, #5 star tip

bulgur, water, lean ground beef, hot italian sausage, onion, very finely chopped, egg whites, lightly beaten, garlic, very finely chopped, dried oregano, salt, freshly ground pepper, fresh breadcrumbs , preferably whole-wheat (see tip)