398022 whole tagliolini fresh cherry tomato sauce Recipes

all-purpose flour (about 4 1/2 oz), whole wheat flour (about 4 3/4 oz), salt, water, extravirgin olive oil, eggs, water, olive oil, garlic cloves, minced, quartered cherry tomatoes, sliced fresh basil, drained capers, grated lemon rind, crushed red pepper

fresh roma tomatoes, white onion, minced, garlic, bulb minced, olive oil, fresh basil, salt, pepper, oregano

skinless, boneless chicken breast halves, kosher salt, divided, freshly ground black pepper, divided, grated parmesan cheese, all-purpose flour, olive oil, divided, chopped onion, fat-free , less-sodium chicken broth, sherry vinegar, quartered cherry tomatoes, dried oregano

olive oil, beef brisket, cubed, salt, chicken stock, bay leaf, dried rosemary, tomatoes, garlic, tomato sauce, heavy cream, shallots, chopped, extra-virgin olive oil, tomato paste, penne pasta, grated parmigiano-reggiano (optional)

whole italian-style peeled tomatoes, dried oregano, kosher salt, garlic cloves, minced, fresh basil leaves, coarsely chopped, red pepper flakes (optional)

fresh cherries, pitted, cantaloupe balls, nectarines, cut into wedges, lettuce leaf, mayonnaise (lowfat is fine ), grated lime rind, lime juice, honey

tomato (cheapest is best here, since they re soupy to start with), tomatoes, peeled (if they re in season, else don tsp bother) (optional), onion, chopped, garlic, minced, red bell peppers (only if you like it) (optional) or 1 small green bell pepper (only if you like it) (optional), best olive oil, contadina tomato sauce, contadina tomato paste, salt, dried oregano, fresh basil, minced (hard to have too much basil)

tomatoes, italian seasoned breadcrumbs, parmesan cheese, eggs, milk, mozzarella cheese, shredded, fresh oregano, tomato sauce, garlic clove, pressed

fresh cherry tomatoes, neufchatel cheese, softened, pesto sauce, fresh parsley, chopped

fresh plum tomatoes (approximately 2 to 2 1/2 lb), extra-virgin olive oil , plus additional , optional, garlic, finely chopped, crushed red pepper, onion, finely chopped, kosher salt, freshly chopped parsley leaves

sugar, cornstarch, water, orange juice, sweet fresh cherries, pitted, orange rind, brandy (optional)

whole wheat penne, tomatoes, quartered (or grape tomatoes), fresh mozzarella balls, drained, garlic cloves, minced, fresh basil, slivered (or use 1 tsp dry ), olive oil, salt , to taste, fresh ground black pepper , to taste

fresh mozzarella cut into cubes, basket cherry tomatoes, whole fresh basil leaves, freshly ground black pepper, kosher salt, pureed roasted red bell pepper, extra virgin olive oil

olive oil, red wine vinegar, garlic clove, minced, fresh chives, chopped to yield 1/4 cup, bocconcini mozzarella cheese, at room temperature, halved to yield 2 cups, pine nuts, toasted (1/3 cup), capers, drained and chopped, fresh italian parsley, minced to yield 1/4 cup, fresh basil leaf, chopped to yield 1/2 cup, fresh cherry tomatoes, halved to yield 2 cups, farfalle pasta , fusilli

cherry tomato-cucumber salad, crumbled feta cheese, frozen mini-phyllo pastry shells, garnish: crumbled feta cheese

fresh cherries, rinsed, pitted, and halved or very coarsely chopped, sugar, lemon juice, almond extract

tomatoes or 2 cups tomato pulp, garlic cloves, minced, extra-virgin olive oil, fine sea salt plus 2 to 3 tbsp salt, freshly ground black pepper, water, spaghetti, chopped fresh basil or any combination of fresh herbs, chopped, grated parmigiano-reggiano for topping pasta (optional)

tomato sauce, tomato paste, garlic cloves, onion, tomato puree, fresh parsley, olive oil, green pepper