303771 whole sauced fried flos potato greens Recipes

shredded hash brown potatoes, green onions, finely chopped, mozzarella cheese, shredded, cheddar cheese, shredded, eggs, beaten, butter, melted

eggs, salt, pepper, olive oil, frozen hash brown potatoes, green onion, chopped (2 cups), chilled boursin cheese (garlic-herb)

potatoes, green onion, chopped, bouillon cube , to taste, cream of chicken soup, salt & pepper, to taste, velveeta cheese , to taste

avocado, tiny new potatoes, green beans, creme fraiche, olive oil, lemon, scallions, finely chopped, salt & pepper

potatoes, green onions, finely chopped, olive oil, fresh parsley or dill, juice of 1/2 a lemon, salt and pepper

white potatoes, green or red bell pepper, white onion, veg oil, salt

potatoes , scrubbed, cooked, peeled and chopped, green onions, cream of chicken soup, butter, shredded sharp cheddar cheese, sour cream, crushed harvest cheddar sun chips or cornflakes

reduced-sodium chicken broth (or homemade chicken stock), very thinly sliced kale leaves (stems removed ), whole-grain angel hair pasta or thin spaghetti, broken into small pieces, parmigiano-reggiano cheese (see notes ), fresh lemon juice, red chile flakes (optional)

potatoes, green onions, sliced thin, hellman mayonnaise (low fat ok), miracle whip (low fat ok), sour cream (low fat ok), pickle juice , from sweet mixed pickles, pepper, ground celery seed, dry mustard (i like keene s), hard-boiled eggs, paprika

potatoes (fist-sized), green onions, sliced thin, salt & pepper, to taste, ham, diced (optional), margarine or 2 tbsp butter, cream soup (powdered , see gluten free cream soup base (powdered)), cold water, chicken stock, milk (i also have used something called mimiccreme that is a vegan sub. for dairy creams.) or 1 cup rice (i also have used something called mimiccreme that is a vegan sub. for dairy creams.) or 1 cup almond (i also have used something called mimiccreme that is a vegan sub. for dairy creams.)

potatoes, green onion, sliced, celery, sliced, pimiento, chopped, bay shrimp, cooked, italian kitchen wine vinegar, salad oil, mayonnaise, sweet pickle relish, salt , to taste, pepper , to taste, garlic powder , to taste

potatoes, green bell pepper, carrots, onion (optional), celery (optional), mayonnaise, bacon, salt, black pepper, cayenne pepper (optional)

baby potatoes, green onions, thinly sliced, extra virgin olive oil, red wine vinegar, salt and pepper, pine nuts, toasted, flat leaf parsley, chopped

vegetable oil, onion, cut in 8 wedges, green bell pepper, cut in 8 wedges, stalk lemongrass, white bulb only, coarsely chopped fresh ginger, thai green curry paste , recipe follows, kaffir lime leaves, unsweetened coconut milk , 2 (13.5 oz) cans, chicken broth, skinless, boneless chicken breasts, cut in 1-inch strips, sea salt, lime, juiced, fresh thai basil leaves, fresh cilantro leaves, lime wedges, for garnish, coriander seeds, cumin seeds, whole black peppercorns, fresh thai green chiles, shallots, coarsely chopped, garlic cloves, smashed, handful of fresh cilantro sprigs, galangal, peeled and coarsely chopped, lemon grass stalks, white part only, coarsely chopped, kaffir lime leaves , torn, dried shrimp paste, water

baked potatoes, green scallions, chopped, sour cream, mayonnaise, dijon mustard, salt, pepper, white vinegar

potatos, green onions, salt and pepper to taste, miracle whip light, water, lemon wedge

potatoes, green onions, salt and pepper, pet milk, butter, grated cheese (any kind you like)(i use cheddar), cream of mushroom soup

potatoes, green onions, bacon, velveeta cheese, hellmans mayonnaise (creamy ), salt & pepper