312771 whole hot sauced chickens flos salad southern Recipes

chicken tenderloins, butter or 3 tbsp margarine, tabasco sauce, parmesan cheese, mozzarella cheese, shredded

chicken thighs, cranberry sauce, russian-style salad dressing, dry onion soup mix

pasta (i use whole wheat penne), garlic cloves, chopped, mccormick grill seasoning (such as montreal steak seasoning), hot sauce, worcestershire sauce, red wine vinegar, extra virgin olive oil (divided ), onions (sliced 1in thick ), chicken breasts (thin cut cutlets), dijon mustard, parmigiano-reggiano cheese, grated (or pecorino romano), arugula (washed and coarsely chopped ), radicchio (a small head cored and coarsely chopped), fresh basil (about 20 leaves, coarsely chopped ), celery ribs, thinly sliced, fresh mozzarella ball (i use a fresh ball cut into bite sized pieces), grape tomatoes (left whole if small, cut in halves or quarters if larger), salt (to taste), pepper (to taste)

chicken gizzards, rinsed, stalks celery, cut into chunks, onion, cut into chunks, bay leaves, celery salt, divided, seasoned salt, ground black pepper, dried italian herb seasoning, garlic powder, ground cumin, louisiana-style hot sauce, oil for deep frying, all-purpose flour

hot red pepper sauce, margarine, melted, brown sugar, worcestershire sauce, lemon juice, salt, coarsely chopped pecans, skinless, boneless chicken breast halves, olive oil, greek seasoning, romaine lettuce , torn, cherry tomato halves, fresh strawberries, seedless grapes, fresh raspberries, fresh blueberries, honey mustard salad dressing

hot maple flavored pork sausage (southern style), crumbled, water, half-and-half, kosher salt, stone-ground grits or course polenta, freshly cracked black pepper, grated gruyere, farm fresh eggs

chicken wing parts, flour.. enough to dredge the wings (maybe 1 cup), salt & pepper to taste, quick way: use pre-breaded and cooked chicken wings from the store, thawed), honey, bbq sauce (i use cattlemans), hot sauce (i use hot ) we like um hot... your choice., blue cheese dip .. optional

chicken breasts, hot sauce (frank s redhot brand), cream cheese (1.5 bricks), bleu cheese salad dressing, cheddar cheese, shredded

boneless skinless chicken breast, cajun spices (to taste), hot sauce (to taste), romaine lettuce, reduced-fat caesar salad dressing, grated parmesan cheese

hot sauce, chicken (thighs , legs, wings and breast), peanut oil, to fry, pork rind, ground fine, soy flour, salt, black pepper, white pepper

hot sauce, chicken drumsticks (21/4 lb), lowfat blue cheese dressing, make more for parties

hot sauce, chicken breasts boiled, cheddar cheese, cream cheese (8oz)

cooked, chopped chicken, mayo or salad dressing, salt, coarse ground pepper, dry mustard, onion powder, garlic powder, chopped celery, chopped cucumber

southern comfort, red wine, minced garlic, worcestershire sauce, hot sauce, black pepper, salt, olive oil, fresh rosemary, minced, rib eye steaks

chicken parts (drumsticks, thighs), garlic powder, onion powder, paprika, milk, hot sauce, kellogs corn flake crumbs, pepper

fat free ranch dressing, fat-free miracle whip, blue cheese, crumbled, red hot sauce, paprika, chicken breasts, cooked and diced, celery, finely chopped, red onion, finely chopped, whole wheat macaroni (measured dry), tomato, diced

rotini pasta , cooked according to package directions for al-dente and cooled (or farfalle or other medium sized pasta), carrots, peeled and shredded, celery ribs, diced, green onions, diced (use all but the toughest of the dark green leaves), light bleu cheese salad dressing, light ranch salad dressing, hot sauce (preferably frank s, and have more to add to taste), chicken breasts, poached and shredded (rotisserie works well!)

olive oil, garlic clove, minced, chicken broth, mild salsa, water, red hot sauce, chicken breasts , fully cooked and chopped, whole kernel corn, undrained, tortilla chips, crushed, monterey jack cheese, shredded