291890 whole fried chickens flos potato greens emeril Recipes

chicken , cut into pieces, salt and pepper to taste, all-purpose flour for coating, vegetable oil for frying

chicken gizzards, all-purpose flour, seasoned salt, ground black pepper, garlic powder (optional), vegetable oil for frying

egg, beaten, milk, all-purpose flour, salt, black pepper, msg (monosodium glutamate-you can use accent flavor enhancer), crisco cooking oil, frying chickens, with skin, each cut into 6 pieces

chicken tenders, all-purpose flour, eggs, season salt (or to taste), red pepper flakes (or to taste), black pepper (or to taste), milk, canola oil (or enough for pan frying )

chicken parts, cracked peppercorn, kosher salt, milk, flour, cornmeal, peanut oil (for frying )

whole chicken, salt, pepper, chili powder, tomato, cream of chicken soup, chopped green chilies, milk, corn tortillas, grated cheddar cheese, vegetable oil

catsup, water, chopped onion, garlic clove, miced, salt, pepper, lemon juice, all-purpose flour, salt, frying chicken, cut up (2-1/2 to 3 lb), shortening

chicken breast fillets, japanese soy sauce, mirin, cm piece ginger, shredded very finely, laminates nori, finely cut, cornstarch, vegetable oil, for frying, pickled ginger , slices, cucumber , thin slices

potatoes, boiled with their hides on, margarine, sharp cheese, grated, sour cream, cream of chicken soup, chopped green onion, corn flake crumbs

flour, basil, salt, onion powder, pepper, frying chicken, cut up, buttermilk, vegetable oil

cut up frying chicken, flour, cornstarch, pepper, salt, garlic powder, paprika, oil

chicken, chicken broth, water, sliced carrot, english pea, sliced potato, green beans, celery ribs, pasta shells, garlic powder (to taste), pepper (to taste), parsley flakes

whole chickens, cut up, chicken broth, cut green beans, tomato paste, uncooked small shell pasta, dried basil leaves

whole chicken, onions, chopped, green bell peppers, chopped, stalk celery, chopped, oil, all-purpose flour, chicken broth, shrimp (3 cans), smoked sausage, tony chachere gumbo file (find it in the spice isle with the cajun seasonings), tony chachere cajun seasoning, salt & pepper

vegetable oil (for frying ), chicken piece (2 drumsticks, 2 thighs, 2 wings, and each breast half cut in 2 pieces, breastbones discarded), salt, black pepper, all-purpose flour, milk, egg

fresh cilantro, minced, honey mustard, jalapeno chili, minced, fresh lime juice, dry bread , crumbs, yellow cornmeal, chili powder, salt , dried oregano, ground red pepper, vegetable oil, frying chickens, cut in serving pieces, skin removed

sugar, frying chickens, self-rising flour, cornstarch, seasoning salt, paprika, baking soda, biscuit mix, italian salad dressing mix, onion soup mix, eggs, cold water, oil

chef paul prudhomme poultry magic poultry seasoning , plus, chef paul prudhomme poultry magic poultry seasoning, frying chicken, cut into 8 pieces with all visible fat removed, buttermilk, all-purpose flour, vegetable oil