76295 whole french kabobs Recipes

whole wheat bread, egg white, vanilla extract, cinnamon, light n fit nonfat vanilla, blueberries

whole roasting chickens, giblets removed and discarded, wings tucked under back, kosher salt (use 1/2 the salt for a kosher chicken) or 1 tsp table salt (use 1/2 the salt for a kosher chicken), ground black pepper, olive oil, onion, chopped medium (about 1/2 cup), celery rib, chopped medium (about 1/4 cup), garlic cloves, peeled and trimmed, bay leaf, fresh rosemary sprig (optional), lemon juice

whole wheat bread or 8 slices white bread, honey mustard, monterey jack cheese , thin, ham, eggs, butter or 2 tsp margarine

whole chickens, cut into 10-12 pieces, flour, salt (or more ), pepper (or more ), butter, vegetable oil, onions, sliced thinly, mushrooms , sliced sort of thinly, cream, white wine, dijon mustard (or more ), green peppercorn, chopped, parsley, chopped

whole chickens, salt, pepper, butter, dried tarragon, water, cornstarch, cream

whole wheat bread, tomato, eggs, low-fat milk, olive oil, pepper

whole chicken, butter (softened ), garlic cloves, minced, lemon zest, salt, chopped fresh parsley, fresh ground pepper, olive oil

whole wheat bread, egg whites, skim milk, brown sugar, oil (for frying )

whole chickens, cut into serving pieces, salt, very fine breadcrumbs (very fine ) or cracker crumb (very fine), eggs, beaten, water

french baguette (long thin bread stick), butter or 250 g margarine, french onion soup mix

whole wheat bread, cream cheese, fruit preserves, liquid egg substitute, milk, sugar , subtitute, almonds, fresh strawberries

whole milk, butter, sugar, water, room temperature, greek yogurt, active dry yeast (for do-ahead version) or 2 tsp fast-rising (for same-day version), chopped pitted kalamata olives (about 4 oz pitted ) or 3/4 cup other brine-cured black olives (about 4 oz pitted), sun-dried tomato, garlic cloves, chopped (or minced ), chopped fresh thyme, salt, all-purpose flour (or more if needed), olive oil, egg white, beaten to blend

whole blanched almond (or slivered), powdered sugar, egg whites, salt, vanilla, shredded coconut, finely chopped, lemon curd, raspberry jam

whole wheat flour , plus extra as needed (2 cups), unbleached all-purpose flour (2 cups) or 10 oz white bread flour (2 cups), granulated sugar, table salt, instant yeast or 3/4 tsp fast rising yeast or 3/4 tsp bread machine yeast, ice water , plus more if needed, walnut oil or vegetable oil, for coating dough top and baking pot, fresh walnut halves (6 oz), perfect walnut halves

whole chickens, cut into parts, garlic cloves, chopped, onions, quartered, fennel heads, quartered, yellow squash or 2 zucchini, quartered, green beans, potato, quartered, worcestershire sauce, dark soy sauce, chicken broth, olive oil, pepper

whole chicken, kosher salt and freshly ground black pepper, extra-virgin olive oil, onion, chopped, rib celery and green tops, chopped, carrot, peeled and chopped, head garlic, cloves peeled and sliced, fresh rosemary, fresh bay leaf, starchy potatoes, peeled and chunked, turnip, trimmed and chunked or 2 parsnips, peeled and sliced, milk or chicken stock, warmed, ripe camembert or 1 small individual wheel, freshly grated nutmeg, green beans, trimmed, butter, dry white wine (about 1 cup), juice of 1 lemon

whole milk, your favorite, good quality , coffee beans (use 1 rounded tbsp ground coffee per cup of coffee), special equipment : immersion blender

whole milk (or 2%), egg, sea salt, vegetable or canola oil, flour, vegetable oil for frying, or cooking spray, diameter non-stick fry pan or crepe pan, my grandmother varied this recipe to save milk using half water half milk, but using only milk makes for a tastier crepe.