147 whole chocolate chip bread Recipes

prunes, unsweetened baby food, banana, mashed (about 2 medium), egg whites, whole wheat pastry flour, unsweetened cocoa powder, baking powder, instant coffee, baking soda, semi-sweet chocolate chips

whole wheat pastry flour, baking soda (to neutralize acidity in honey), cinnamon (optional), salt, olive oil (mild or delicate), raw honey, eggs, mashed bananas (about 9 overripe small to medium), vanilla (optional), chocolate chips (optional), walnuts (optional)

all-purpose flour, whole wheat flour, baking soda, salt, sugar, applesauce, ripe bananas, mashed, eggs, dark chocolate chips

unsalted butter (soft ), honey (raw is best ), pure vanilla extract, sucanat (brown sugar will do though not as good), egg, fresh ground soft whole wheat pastry flour, hard whole wheat flour (bread, can substitute 1 3/4 cup total store bought whole-wheat flour), baking powder, baking soda, salt, rolled oats (not quick ), ghirardelli bittersweet chocolate chips, nestle milk chocolate and caramel swirled morsels, sliced almonds (optional)

wonderful rich double chocolate zucchini bread, butter melted, dark brown sugar, white sugar, eggs, vanilla, whole wheat white flour, baking soda, baking powder, salt, cinnamon, cocoa, chocolate chips, pecans, zucchinis (about 3 cups) grated, preheat the oven to 350f., line 2 large loaf pans with parchment., combine the butter , sugars, eggs, and vanilla in a bowl., stir well until it is totally combined ., sift together the flour , cocoa, baking soda, salt, baking powder, and cinnamon., add the butter/egg mixture to the flour and stir gently to begin combining., stop and add the zucchini, chocolate chips, and pecans., continue to stir to combine all the ingredients, but don tsp stir too much., fill the loaf pans and bake for 30 to 40 minutes or until a skewer inserted into the bread comes out clean., i start checking at 30 minutes and then add time as needed., when they are baked let them rest in their pans for 5 minutes and then move the breads out of the pans and onto a rack., let them cool before slicing ., wrapped well they should last 4-5 days ., freeze well too.

bananas (over ripe ), brown sugar, sugar, pure vanilla extract, cinnamon applesauce, eggs, baking soda, baking powder, salt, whole wheat flour, semi-sweet chocolate chips

all-purpose flour, whole wheat flour, baking soda, salt (necessary), vegetable shortening, chunky peanut butter, brown sugar or 3/4 cup splenda blend, eggs, ripe bananas, mashed, fresh lemon juice, vanilla extract, dark chocolate chips

all-purpose flour, whole wheat flour, brown sugar, baking powder, baking soda, salt, bananas, mashed, peanut butter, unsweetened , crunchy, plain fat-free yogurt, eggs, canola oil, chocolate chips , semisweet

all-purpose flour, sugar, salt (i used kosher and found it added just the right amount of iness, i think table might have made it too y), baking powder (level, not heaping), whole) milk, peanut butter (i used smooth all natural style but i m sure crunchy would be great too), semi-sweet chocalate chips (heaping), a pinch of instant espresso powder (the coffee enhances the chocolate flavor)

whole wheat flour, baking soda, sugar, yogurt (like lowfat activia), banana (mashed and ripe ), chocolate chips, walnuts

extra-large whole eggs, extra-large egg yolks, half-and-half, sugar, pure vanilla extract, croissants , preferably stale, sliced horizontally, chocolate chips

whole wheat flour, fine oat flour, rolled oats, all-natural baking powder, baking soda, sea salt, ground cinnamon, nutmeg, allspice, chocolate chips , try dark for richer flavor, pure unbleached cane sugar , feel free to try honey and molasses, chopped walnuts, kefir, preferably homemade, very ripe bananas

baking chocolate squares, melted, cocoa, eggs, egg whites, sugar, vegetable oil, low-fat vanilla yogurt, grated zucchini, vanilla extract, whole wheat flour, all-purpose flour, baking soda, salt, ground cinnamon, semi-sweet chocolate chips or 3/4 cup dark chocolate chips

all-purpose flour, whole wheat flour, cinnamon, salt, baking soda, eggs, sugar, canned pumpkin, vegetable oil, applesauce, chocolate chips

white sugar, ground cinnamon, chopped walnuts, all-purpose flour, salt, baking powder, baking soda, ground cinnamon, ground nutmeg, unsalted butter, softened, white sugar, eggs, vanilla extract, whole milk, apple, chopped, chopped walnuts, semi-sweet chocolate chips

margarine, sugar, mashed banana, applesauce, vanilla, soy yogurt, flour, whole wheat flour, salt, baking soda, chocolate chips, walnuts

mashed ripe banana (about 4), vanilla fat-free yogurt, reduced-fat vanilla soy milk, canola oil, vanilla extract, whole wheat pastry flour (about 20 1/2 oz), sugar, baking powder, baking soda, ground cinnamon, salt, semisweet chocolate chips, chopped walnuts

whole wheat or unbleached flour, cocoa powder, baking powder, baking soda, vegan sugar, cinnamon, salt, non-eggs (i use flax or chia seeds), ripe avocado, mashed, ripe bananas, mashed, lemon juice, vanilla, chopped walnuts or other nuts (optional), vegan chocolate chips (optional)