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whole slabs pork baby back ribs and14 Morewhole slabs pork baby back ribs, light brown sugar , tightly packed, kosher salt, chili powder, ground black pepper, cayenne pepper, jalapeno seasoning, old bay seasoning, rubbed thyme, onion powder, white wine, white wine vinegar, worcestershire sauce, honey, garlic, chopped4 hour 35 min, 15 ingredients
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mcintosh apples, peeled, cored , cut in 1 inch slices. (a... and12 Moremcintosh apples, peeled, cored , cut in 1 inch slices. (any cooking apples will do fine here), diced dried apricot, walnuts, broken into pieces (or pecans), ground cinnamon, orange juice (i used pineapple once!), sugar (add more if you like it sweeter), vanilla, all-purpose flour, baking powder, sugar, brown sugar (light ), unsalted butter (room temperature - 1 stick), topping (i use heavy whipping cream sometimes if i want this special )45 min, 13 ingredients
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ripe tomato, diced for picklelover and12 Moreripe tomato, diced for picklelover, garlic cloves, finely chopped for iewe and her houseful of garlic lovers, fresh cilantro, coarsely chopped for txgrifflover, who is an acquired taste, red onion, finely chopped for our savoury friend, chipotle chile, finely chopped for french bunny, who is sometimes hot & spicy, adobo sauce , from canned chipotle chile for heydarl, who likes to surprise with a kick, sugar , for bella14ragazza, our sweet team member, lime juice , to taste for gaylav, who provides a little pucker power, salt , to taste, for iceland, as she is sure to find in iceland, black pepper, freshly ground , to taste for katew, our pepper lover, cinnamon (optional), ground allspice (optional), ground cumin (optional)15 min, 13 ingredients
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Who Needs Butter Spreadtofu, lemon juice, dry mustard, salt, honey and7 Moretofu, lemon juice, dry mustard, salt, honey, apple cider vinegar, onions, dijon mustard, roasted garlic, thyme, basil, oregano12 ingredients
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Who Are You Kidding Kakebrown sugar, water, lard, raisins, salt, cinnamon and2 Morebrown sugar, water, lard, raisins, salt, cinnamon, baking soda dissolved in litre tsp luke warm water, flour1 hour 15 min, 9 ingredients
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Who's There Meringue Barsall-purpose flour, baking soda and7 Moreall-purpose flour, baking soda, splenda sugar blend for baking, splenda brown sugar blend, divided, butter or 1/2 cup margarine, softened, eggs, separated, vanilla extract, semisweet chocolate morsels, divided, sweet & crunchy peanuts, see note55 min, 9 ingredients
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Who Needs Feta? Spanakopitaonion, finely chopped, green onions, thinly sliced and9 Moreonion, finely chopped, green onions, thinly sliced, olive oil, frozen chopped spinach, thawed, drained and squeezed dry, firm tofu, drained (i use silken, but any texture would work), fresh dill or 1/2 tsp dried dill weed, lemon juice, pepper, salt, frozen phyllo dough (fresh or frozen just check that its vegan), vegan margarine, melted1 hour 5 min, 11 ingredients
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Who Knew? Gluten Free Apple Crisptart apples, peeled & sliced, cinnamon, lemon juice and11 Moretart apples, peeled & sliced, cinnamon, lemon juice, turbinado sugar (raw ), brown sugar, gluten-free baking mix (i use pamela s pancake & baking mix), butter, soft, gluten-free oats, gluten-free baking mix, sugar, brown sugar, cinnamon, ground nutmeg, vanilla ice cream or fresh whipped cream55 min, 14 ingredients
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Who Cares about the Calories Chocolate Cakedark chocolate, unsalted butter, water and7 Moredark chocolate, unsalted butter, water, ground hazelnuts or 1 cup almonds, plain flour, brandy, eggs , seperated, caster sugar, dark chocolate, thickened cream1 hour 10 min, 10 ingredients
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Who Likes Rhubarb Pie? We Do, Thanks to Gretchen!refrigerated pie crust, raspberry jell-o gelatin, sugar and4 Morerefrigerated pie crust, raspberry jell-o gelatin, sugar, melted butter, cornstarch, egg, beaten, chopped rhubarb35 min, 7 ingredients
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Who-Dat Stew (Burgundy Beef) With Cornmeal-Thyme Dumplingsolive oil, steak, trimmed, cut in 1-inch cubes and20 Moreolive oil, steak, trimmed, cut in 1-inch cubes, garlic cloves, minced, low sodium beef broth, dry red wine, tomato paste, fresh thyme leaves, new potato, quartered, carrots, peeled, cut in 1-inch pieces, onion, cut in wedges, fresh mushrooms, cut in halves, salt, pepper, cornmeal-thyme dumplings, cornmeal (stone-ground white or yellow), bread flour, baking powder, salt, fresh thyme, chopped, butter, melted, milk2 hour 15 min, 22 ingredients
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Umbulataground beef and11 Moreground beef, ground pork , or substitute ground bulk sausage and eliminate seasonings, green onions, dried basil, dried oregano, salt and pepper to taste, shortening, parmesan cheese chunks 1/4-inch square, grated parmesan cheese, egg, sesame seeds, recipes for this program , which were provided by contributors and guests who may not be professional chefs, have not been tested in the food network s kitchens. therefore, the food network cannot attest to the accuracy of any of the recipes.3 hour 15 min, 12 ingredients
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Egg Rollsvegetable oil, garlic about 1 tbsp minced, chopped onions and17 Morevegetable oil, garlic about 1 tbsp minced, chopped onions, head cabbage, chopped, green beans, stalk celery, finely chopped, carrots, cooked, drained ground beef, chicken bouillon, salt, oyster sauce, dark soy sauce, brown sugar, cornstarch, black pepper, chopped bean thread noodles, cut to 1 to 2 inches in length, egg, slightly beaten, egg roll wrappers, cooked shrimp, chopped , optional, recipes for this program , which were provided by contributors and guests who may not be professional chefs, have not been tested in the food network s kitchens. therefore, the food network cannot attest to the accuracy of any of the recipes.20 ingredients
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Texas Hashoil, lean ground beef, onions, chopped and7 Moreoil, lean ground beef, onions, chopped, bell peppers, green chopped, tomatoes with juice (home canned is best), grain white rice, salt (cut down on if using home canned), chili powder, black pepper, cayenne pepper , for those who like spicy1 hour 45 min, 10 ingredients
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Brisket Flatsbrisket, barbecue rub, bbq sauce, your favorite and1 Morebrisket, barbecue rub, bbq sauce, your favorite, recipes for this program , which were provided by contributors and guests who may not be professional chefs, have not been tested in the food network s kitchens. therefore, the food network cannot attest to the accuracy of any of the recipes.6 hour 15 min, 4 ingredients
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