2051 white wine shallot butter Recipes

  • Braised Chicken Drumstick With White Wine
    chicken drumsticks (about 2 lb/1 kg in total ) and
    12 More
    chicken drumsticks (about 2 lb/1 kg in total ), kosher salt or 1/2 tsp salt, butter, olive oil, onions, chopped, shallot, finely chopped, garlic cloves, finely chopped, dried thyme, black pepper, dry white wine or 1/2 cup low sodium chicken broth, low sodium chicken broth, bay leaf, fresh mint leaves (obtional)
    1 hour 15 min, 13 ingredients
  • Smoky Mussels and Clams with White Wine Broth
    wood chips, extra-virgin olive oil, chopped shallots and
    12 More
    wood chips, extra-virgin olive oil, chopped shallots, garlic cloves, sliced, chopped, seeded, peeled tomato, dry white wine, thyme sprigs, clam juice, littleneck clams, mussels , scrubbed and debearded, french bread baguette, butter, chopped fresh flat-leaf parsley, chopped fresh thyme
    15 ingredients
  • Scallops in White Wine [coquilles Saint Jacques]
    dry white wine, bouquet garni (recipe below ) and
    22 More
    dry white wine, bouquet garni (recipe below ), bay scallops, washed and drained, salt, fresh mushrooms, shallots, finely chopped, butter, water, parsley, finely chopped, lemon juice, kerry irish gold sweet butter, flour, egg yolks, heavy cream, breadcrumbs, kerry irish gold sweet butter, dried parsley, dried basil, dried rosemary, dried oregano, bay leaves, peppercorns, garlic clove
    58 min, 24 ingredients
  • Broiled Halibut with Orange- Shallot Butter Sauce
    unsalted butter, shallot, minced, kosher salt and
    5 More
    unsalted butter, shallot, minced, kosher salt, fresh orange juice, white wine vinegar, pepper, halibut or cod fillets, half-moon orange slices, for garnish
    25 min, 8 ingredients
  • Sauteed Chicken With Tomato, Thyme & White Wine Vinegar
    boneless skinless chicken breasts (6 to 8 oz each) and
    13 More
    boneless skinless chicken breasts (6 to 8 oz each), table salt, ground black pepper, vegetable oil, vegetable oil, shallot, minced (about 3 tbsp), tomato paste, low sodium chicken broth, white wine vinegar, light brown sugar, fresh thyme, unsalted butter, table salt, ground black pepper
    30 min, 14 ingredients
  • Salmon With Butter Sauce
    skinned salmon fillets and
    7 More
    skinned salmon fillets, distilled vinegar or 1 lemons, juice of or 1 cup white wine, shallots, finely chopped, white distilled vinegar, lightly-salted butter, softened to room temperature, chopped fresh basil, chopped chives, chopped fresh tarragon
    30 min, 8 ingredients
  • Smoky Mussels and Clams With White Wine Broth Smoky Mussels and Clams With White Wine Broth
    wood chips, extra virgin olive oil, chopped shallot and
    12 More
    wood chips, extra virgin olive oil, chopped shallot, garlic cloves, sliced, chopped seeded, peeled tomatoes, dry white wine, fresh thyme sprigs, clam juice, littleneck clams, mussels , scrubbed and debearded, french baguette, butter, chopped fresh flat-leaf parsley, chopped fresh thyme
    40 min, 15 ingredients
  • Grillled Haddock With a White Wine Garlic Sauce Grillled Haddock With a White Wine Garlic Sauce
    haddock fillets, cut in half, olive oil, salt and pepper and
    4 More
    haddock fillets, cut in half, olive oil, salt and pepper, shallot, diced, white wine, roasted garlic, cold butter , cut into cubes
    5 min, 7 ingredients
  • Grilled Swordfish with Rosemary-White Wine Sauce Grilled Swordfish with Rosemary-White Wine Sauce
    swordfish steaks (each 1 to 1 1/2 inches thick ) and
    6 More
    swordfish steaks (each 1 to 1 1/2 inches thick ), olive oil, chopped fresh rosemary, minced shallots, dry white wine, fresh lemon juice, chilled butter, cut into 8 pieces
    7 ingredients
  • Pan-Seared Scallops With Tarragon White Wine Sauce Pan-Seared Scallops With Tarragon White Wine Sauce
    sea scallops (approx 8 oz.), cornstarch, vegetable oil and
    8 More
    sea scallops (approx 8 oz.), cornstarch, vegetable oil, butter, shallot, minced, salt, pepper, freshly ground, dry white wine, whipping cream , 35, fresh tarragon, chopped, fresh chives, chopped
    22 min, 11 ingredients
  • Williams-Sonoma Chicken Breasts With White Wine Dijon Sauce Williams-Sonoma Chicken Breasts With White Wine Dijon Sauce
    boneless skinless chicken breasts (5-6 oz. each) and
    8 More
    boneless skinless chicken breasts (5-6 oz. each), unsalted butter, vegetable oil, salt & freshly ground black pepper, to taste, chopped shallots or 1/4 cup onion, dijon-style mustard , to taste, heavy double cream, dry white wine, chopped fresh parsley, to serve
    30 min, 9 ingredients
  • Roast Turkey and Mushroom Pasta with White Wine Cheese Sauce Roast Turkey and Mushroom Pasta with White Wine Cheese Sauce
    olive oil, sliced cremini mushrooms (about 1 lb) and
    15 More
    olive oil, sliced cremini mushrooms (about 1 lb), chopped onion, chopped shallots (about 3 medium), dry white wine, divided, chopped fresh thyme, kosher salt, divided, freshly ground black pepper, divided, butter, all-purpose flour, fat-free , less-sodium chicken broth, fat-free milk, grated fontina cheese, grated fresh parmigiano-reggiano, divided, hot cooked fusilli (short twisted spaghetti; about 12 oz uncooked), chopped cooked turkey breast (about 1 1/2 lb)
    17 ingredients
  • Grilled Shrimp Marinated in Paprika, Garlic and Thyme with White Wine Sauce Grilled Shrimp Marinated in Paprika, Garlic and Thyme with White Wine Sauce
    olive oil, shallot, sliced, garlic, finely chopped and
    12 More
    olive oil, shallot, sliced, garlic, finely chopped, dry white wine, heavy cream, cold unsalted butter , cut into 1-inch pieces, chopped fresh chives , plus more for garnish, salt and freshly ground black pepper, canola oil, spanish paprika, garlic, finely chopped to a paste, chopped fresh thyme leaves, extra colossal shrimp (4 to 6 per lb size), peeled and deveined, salt and freshly ground black pepper, basil oil, for drizzling
    35 min, 15 ingredients
  • Chestnut Pappardelle With Cremini Mushrooms, White Wine, and Parmigiano-Reggiano Chestnut Pappardelle With Cremini Mushrooms, White Wine, and Parmigiano-Reggiano
    pasta, all-purpose flour, chestnut flour, salt and
    13 More
    pasta, all-purpose flour, chestnut flour, salt, extra-virgin olive oil, eggs, egg yolks, sauce, butter, leeks - washed, trimmed, and thinly sliced, minced shallot, garlic, chopped, olive oil, mixed varieties of fresh mushrooms, dry white wine, fresh parsley, minced, shredded parmigiano-reggiano cheese , or to taste
    1 hour 25 min, 17 ingredients
  • Shallot-Thyme Hollandaise Shallot-Thyme Hollandaise
    butter, minced shallots, fresh thyme leaves and
    4 More
    butter, minced shallots, fresh thyme leaves, all-purpose flour, dry white wine, egg yolks, salt
    7 ingredients
  • Crab Cakes With Tangy Butter Sauce Crab Cakes With Tangy Butter Sauce
    red onion (finely chopped ), fresh parsley (chopped ) and
    12 More
    red onion (finely chopped ), fresh parsley (chopped ), dijon mustard, old bay seasoning, worcestershire sauce, egg whites, lump crabmeat, panko breadcrumbs (divided ), olive oil, chicken broth, shallots (chopped ), white wine vinegar, butter
    20 min, 14 ingredients
  • Lemon Pepper Tiliapia With a Lemon-Wine Sauce Lemon Pepper Tiliapia With a Lemon-Wine Sauce
    tilapia fillets, lemon pepper seasoning, olive oil, butter and
    8 More
    tilapia fillets, lemon pepper seasoning, olive oil, butter, dry white wine, shallot, diced, chopped fresh dill, chicken bouillon, cornstarch, water, lemon , juice of, lemon , zest of
    45 min, 12 ingredients
  • Quebecois Crab Custard With Lemon Butter Sauce Quebecois Crab Custard With Lemon Butter Sauce
    broccoli, small florets and
    12 More
    broccoli, small florets, crabmeat , trimmed of cartilage (fresh or frozen), eggs, whipping cream, milk, salt, white pepper, ground nutmeg, white wine, shallot, finely chopped, butter, cut in pieces, whipping cream, lemon , juice of
    1 hour 30 min, 13 ingredients




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