387 white wine lemon fish Recipes
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white fish steaks , about 5 oz each (we like cod or halib... and11 Morewhite fish steaks , about 5 oz each (we like cod or halibut), fish stock or 2/3 cup white wine (or a mixture of both for poaching), bay leaf, black peppercorns, fine fresh lemon rind, diced tomatoes, garlic , smashed, anise-flavored liqueur (optional), drained capers, stone free black olives, salt and pepper, parsley, chopped .10 min, 12 ingredients
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white fish fillet (cod, sole, turbot, etc.), salt and8 Morewhite fish fillet (cod, sole, turbot, etc.), salt, black pepper, dry white wine, chicken stock or 1/4 cup broth, skim fat from top, lemon juice, soft margarine, flour, skim milk or 3/4 cup 1% low-fat milk, seedless grapes30 min, 10 ingredients
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white wine or 1/4 cup white grape juice plus 1 tsp cider ... and15 Morewhite wine or 1/4 cup white grape juice plus 1 tsp cider vinegar, olive oil, garlic clove, minced, halibut or tuna steaks (6 oz each), tomato, seeded and chopped, orange, peeled, seeded and chopped, flaked coconut, minced fresh cilantro, minced fresh parsley, chopped red onion, orange juice, balsamic vinegar, lemon juice, lime juice, cayenne pepper20 min, 16 ingredients
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Fish Basting Saucechablis or other dry white wine, lemon juice and1 Morechablis or other dry white wine, lemon juice, butter or margarine3 ingredients
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Fish in Foil with Sweet Onions, Tomatoes, and Mojo Verdepure olive oil , plus 2 tbsp, butter, red onions, sliced and15 Morepure olive oil , plus 2 tbsp, butter, red onions, sliced, kosher salt and freshly toasted and ground black pepper, red potatoes , cut into 1/4-inch-thick slices, whole snapper , gutted, scaled, pectoral gill cut out but tail left on (ask your fishmonger to do this), mojo verde , recipe follows, ripe tomatoes, sliced, white wine, lemon wedges, for garnish, poblanos , roasted, stemmed, seeded, and peeled, tomatillos, peeled and roasted, virgin olive oil, spanish sherry vinegar, roasted garlic, kosher salt, cumin, freshly toasted and ground, freshly ground black pepper2 hour 15 min, 18 ingredients
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Grilled Gulf Pompano with Shrimp-Lemon Butter Sauce and Lemon-Braised Leeks (Emeril Lagasse)dry white wine, lemon, quartered and chopped and19 Moredry white wine, lemon, quartered and chopped, minced shallots, minced garlic, heavy cream, unsalted butter , cut into pieces, salt, freshly ground white pepper, chopped fresh parsley, raw peeled and deveined shrimp, chopped, essence , recipe follows, olive oil, essence, boned pompano fillets, lemon-braised leeks, recipe below, leek, well rinsed and trimmed, strained shrimp or fish stock, dry white wine, peel from 1/2 lemon, coarsely chopped, bay leaves, freshly ground black pepper1 hour 55 min, 21 ingredients
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Fish Fillets With Olives and Oreganowhite fish fillets, boneless, skinless (1 1/4-inch thick ) and8 Morewhite fish fillets, boneless, skinless (1 1/4-inch thick ), salt, pepper, olive extra virgin olive oil, lemon slices (very thin), dry white wine, pitted bine cured green olives , halved lengthwise, fresh lemon juice, fresh oregano, finely chopped15 min, 9 ingredients
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Piccata Sauce & Topping for White Fishgarlic clove, minced, dry white wine, lemon juice, capers and3 Moregarlic clove, minced, dry white wine, lemon juice, capers, olive oil, parmesan cheese, grated, white fish fillets, ie. sea bass, halibut35 min, 7 ingredients
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Herb-Baked Fish With Tartar Saucefirm fresh fish fillets, skinned and12 Morefirm fresh fish fillets, skinned, salt & freshly ground black pepper, dry white wine, lemons , juice, soft butter, chopped fresh mixed herbs, tartar sauce, mayonnaise, gherkin, finely chopped, capers, spring onions, lemon juice, dijon mustard25 min, 13 ingredients
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Classic Fish Fumet (Emeril Lagasse)unsalted butter, sliced onion, parsley stems and9 Moreunsalted butter, sliced onion, parsley stems, fish bones (no heads), well rinsed under cold water, such as halibut, dry white wine, lemon juice, cold water, mushroom trimmings, roughly chopped garlic, fresh thyme leaves, lemon, salt and freshly ground black pepper1 hour 8 min, 12 ingredients
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Lemon Fish With Sauteed Beans and Tomatoeswhite fish fillets, hake suggested and7 Morewhite fish fillets, hake suggested, lemon, juiced and rind finely zested, olive oil, green beans, trimmed, tomatoes, halved, garlic clove, crushed, baby spinach leaves, red wine vinegar40 min, 8 ingredients
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Fish Ontariowhite fish fillet (cod, sole, turbot, etc.), salt and9 Morewhite fish fillet (cod, sole, turbot, etc.), salt, black pepper, dry white wine, chicken stock or 1/4 cup chicken broth, skim fat from top, lemon juice, soft margarine, flour, low-fat milk or 3/4 cup skim milk, seedless grapes, nonstick cooking spray, as needed35 min, 11 ingredients
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Fish on Lentil Pureewhite fish fillets (any kind would do), lentils and8 Morewhite fish fillets (any kind would do), lentils, grated fresh lemon rind, extra virgin olive oil, white wine, crushed garlic, dried and ground thyme, salt and pepper, fresh thyme, black olives40 min, 10 ingredients
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Braised Fish (Tunisia)cod or 1 1/2 lbs other white fish, harissa, olive oil and5 Morecod or 1 1/2 lbs other white fish, harissa, olive oil, onion, cut into rings, sun-dried tomatoes packed in oil, garlic cloves, sliced, white wine, lemon juice25 min, 8 ingredients
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Redclaw (Crawfish) Lemon Risottochicken stock or 4 cups fish stock, butter, divided use and12 Morechicken stock or 4 cups fish stock, butter, divided use, olive oil, chopped onion, freshly grated lemon peel, uncooked arborio rice or 1 1/2 cups other short-grain white rice, dry white wine, lemon juice, ground black pepper, freshly grated parmesan cheese, crawfish meat, chopped garlic, chopped fresh flat-leaf parsley, grated lemon peel45 min, 14 ingredients
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