478 white sauce zucchini Recipes
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bell peppers or 2 -3 large zucchini and9 Morebell peppers or 2 -3 large zucchini, extra lean ground beef or 1 lb ground turkey, chopped onion, fresh garlic cloves, minced or 2 tsp minced fresh garlic, white rice, uncooked, water, spaghetti sauce or 1 1/2 cups marinara sauce, cheddar cheese, shredded, cheddar cheese, shredded, spaghetti sauce or 1 1/2 cups marinara sauce1 hour , 10 ingredients
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spaghetti sauce, vegetable oil, bulk pork sausage and8 Morespaghetti sauce, vegetable oil, bulk pork sausage, zucchini, quartered and sliced, ricotta cheese, egg white, shredded mozzarella cheese, grated parmesan cheese, no-boil lasagna noodles , or more if needed, spaghetti sauce, divided, grated parmesan cheese1 hour 10 min, 11 ingredients
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olive oil, divided and8 Moreolive oil, divided, pesto sauce , purchased (or your homemade), bread, cubed small (or torn, use up your stale white or whole wheat, french, just not sweet bread), white onion, small dice, zucchini, sliced 1/4 inch, corn , cut fresh off cobs or 2 cups frozen, sweet red pepper, diced, garlic clove, minced, mozzarella cheese, shredded25 min, 9 ingredients
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chicken breast, vegetable oil, sesame seed oil, butter and25 Morechicken breast, vegetable oil, sesame seed oil, butter, soy sauce, fresh lemon juice, salt, pepper, vegetable oil, sesame seed oil, white onion, zucchini, butter, soy sauce, salt, pepper, cooked rice (cool to the touch), vegetable oil, white onion, bean sprouts, eggs, butter, soy sauce, butter, soy sauce, bean sprouts35 min, 30 ingredients
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Pasta with Provençal Basil Sauce
julienned or shredded carrot and16 Morejulienned or shredded carrot, julienned or shredded green zucchini skin (optional), julienned or shredded yellow zucchini skin or more green zucchini skin (optional), vegetable broth, diced onion, diced celery, diced turnip, diced peeled russet potato, white beans, tightly packed fresh basil leaves, garlic, brown-rice spaghetti or whole-wheat spaghetti, salt (optional), broccoli florets, diced tomato, pepper, lemon wedges (optional)17 ingredients -
Skate Wings with Grenoble Sauce (Emeril Lagasse)
skate wings, (3 to 4 oz each) cleaned, salt and10 Moreskate wings, (3 to 4 oz each) cleaned, salt, freshly ground black pepper, flour, olive oil, minced shallots, capers, lemons. juiced, dry white wine, butter , cut into cubes, chopped fresh parsley leaves, assorted vegetables , blanched if needed (such as haricots verts, baby carrots, halved, thinly sliced squash, thinly sliced zucchini, thinly sliced shiitake mushrooms, thinly sliced red onions, etc,)37 min, 12 ingredients -
SKATE WINGS WITH GRENOBLE SAUCE (Emeril Lagasse)
skate wings, (3 to 4 oz each) cleaned, salt and10 Moreskate wings, (3 to 4 oz each) cleaned, salt, freshly ground black pepper, flour, olive oil, minced shallots, capers, lemons. juiced, dry white wine, butter , cut into cubes, chopped fresh parsley leaves, assorted vegetables , blanched if needed (such as haricots verts, baby carrots, halved, thinly sliced squash, thinly sliced zucchini, thinly sliced shiitake mushrooms, thinly sliced red onions, etc,)35 min, 12 ingredients -
Zuk in Citrus Sauce
baby zucchini or 4 large zucchini, cut in quarters length... and11 Morebaby zucchini or 4 large zucchini, cut in quarters lengthwise, green onions, finely sliced, fresh gingerroot, grated, cider vinegar, light soy sauce, brown sugar, vegetable stock or 3 tbsp white wine, lemon , grated rind of, orange , grated rind of, lemon , juice of, orange , juice of, cornstarch30 min, 12 ingredients -
Lamb with Zucchini Stir-Fry
ground lamb, soy sauce, minced fresh ginger, minced garlic and11 Moreground lamb, soy sauce, minced fresh ginger, minced garlic, cornstarch, canned low-salt chicken broth, fresh lemon juice, garlic chili sauce, vegetable oil, oriental sesame oil, garlic cloves, peeled, zucchini , cut in 2 x 1/3 x 1/3-inch strips, onion, thinly sliced, green onions, cut into 2-inch lengths, cooked white rice15 ingredients -
Oriental Garlic Chicken with Zucchini
water, soy sauce, dry white wine, cornstarch and10 Morewater, soy sauce, dry white wine, cornstarch, ground black pepper, ground ginger, boneless skinless chicken breasts (about 1 1/2 lb. total ), oil, green onions , bias-sliced into 1-inch pieces (about 1 1/4 cup.), sliced fresh mushrooms, zucchini , halved lenghtwise,and cut into 1/4 inch thick pieces, garlic, minced or 2 -3 tbsp instant minced garlic, sliced water , chestuts, hot cooked brown rice or 2 cups white rice50 min, 14 ingredients -
Shaved Zucchini With Miso Vinaigrette
black or white sesame seeds, white miso paste, soy sauce and10 Moreblack or white sesame seeds, white miso paste, soy sauce, scallions, chopped, rice vinegar, fresh lemon juice, sugar, thai chile, very thinly sliced, extra-virgin olive oil, chopped cilantro, salt and freshly ground pepper, firm medium zucchini, sheet of nori , julienned (see note)13 ingredients -
Cannelloni With Prosciutto and Zucchini
cannelloni tubes, shells cooked, olive oil and14 Morecannelloni tubes, shells cooked, olive oil, zucchini, diced, garlic cloves, sliced, red pepper flakes, onion, chopped, salt, black pepper, white wine, chicken stock, ricotta cheese, parmesan cheese, chopped prosciutto or 3/4 cup ham, fresh parsley, chopped, marinara sauce, bechamel sauce1 hour , 16 ingredients -
Vegetable Kebabs with Mustard Basting Sauce
baby carrots (about 8 oz), peeled and7 Morebaby carrots (about 8 oz), peeled, baby yellow scallop squash * (about 8 oz) or 3/4 lb yellow squash, baby zucchini * (about 6 oz) or 3/4 lb zucchini, red or white pearl onions (about 6 oz), white-wine vinegar, dijon mustard, olive oil, red bell peppers (about 9 oz), cut into sixteen 2-by-3/4-inch pieces8 ingredients -
Linguini with White Clam Sauce (Food Network Kitchens)
dry linguini, kosher salt and17 Moredry linguini, kosher salt, extra-virgin olive oil, plus 3 tbsp more, chopped garlic, red pepper flakes, dry white wine, water, littleneck clams, chopped flat-leaf parsley, fried zucchini coins, for garnish , recipe follows, cornmeal, all-purpose flour, dried basil, kosher salt, plus for seasoning, cayenne, freshly ground black pepper, eggs, slightly beaten, vegetable oil , for shallow frying, zucchini, sliced into 1/8 to 1/4-inch thick coins30 min, 19 ingredients -
Crab-Stuffed Zucchini Flowers with Mustard Butter Sauce
peekytoe crabmeat, creme fraiche and11 Morepeekytoe crabmeat, creme fraiche, lemon , zested and juiced, sliced chives, fine sea salt and freshly ground white pepper, piment d espelette, zucchini flowers , stamens removed, water, unsalted butter, dijon mustard, whole grain mustard, fine sea salt and freshly ground white pepper, sliced chives13 ingredients -
Roasted Zucchini and Cippolini Onion with Hazelnut Romesco Sauce (Bobby Flay)
cippolini onions, peeled, olive oil and26 Morecippolini onions, peeled, olive oil, salt and freshly ground pepper, zucchini , cut on the bias into 1/4-inch slices, olive oil, salt and freshly ground pepper, romesco sauce , recipe follows, chopped parsley, spanish antipasto , recipe follows, spanish cheese platter , recipe follows, olive oil, peeled garlic cloves, red bell pepper , roasted, peeled, seeded, tomatoes, ancho chilies , soaked in boiling water until soft, seeded, white bread, crust removed cut into small cubes, red wine vinegar, red wine, shelled hazelnuts, honey, salt and freshly ground pepper, piquillo peppers, sliced, assorted spanish olives, serrano ham, cut into chunks, cheese , cut into bite-sized pieces, extra-virgin spanish olive oil, bread, assorted spanish cheese. (should have an assortment of cow s milk , sheep s milk and goat s milk).1 hour 35 min, 28 ingredients -
Seared Salmon or Pan-Fried Snapper with Saute Vegetables and a Drizzle of Lemon Butter Sauce (Emeril Lagasse)
salmon fillets, (6 to 8 oz each), essence , recipe follows and28 Moresalmon fillets, (6 to 8 oz each), essence , recipe follows, olive oil, red snapper fillets, (6 to 8 oz each), flour, vegetable oil, julienne assorted vegetables , such as zucchini, yellow squash, red cabbage, red onions, carrots, or shiitakes, salt, ground white pepper, lemon butter sauce , recipe follows, garnish: chopped parsley, dry white wine, lemons, peeled and quartered, minced garlic, minced shallots, salt, turns freshly ground black pepper, worcestershire sauce, hot pepper sauce, heavy cream, unsalted butter, cut up, at room temperature, chopped fresh parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme30 ingredients -
Seared Salmon or Pan-Fried Snapper with Sauteed Vegetables and a Drizzle of Lemon Butter Sauce (Emeril Lagasse)
salmon fillets, (6 to 8 oz each), essence , recipe follows and28 Moresalmon fillets, (6 to 8 oz each), essence , recipe follows, olive oil, red snapper fillets, (6 to 8 oz each), flour, vegetable oil, julienne assorted vegetables , such as zucchini, yellow squash, red cabbage, red onions, carrots, and shiitakes, salt, ground white pepper, lemon butter sauce , recipe follows, garnish: chopped parsley, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme, dry white wine, lemons, peeled and quartered, minced garlic, minced shallots, salt, turns freshly ground black pepper, worcestershire sauce, hot pepper sauce, heavy cream, unsalted butter, cut up, at room temperature, chopped fresh parsley35 min, 30 ingredients
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