5033 white salad with onion and Recipes

ketchup, vinegar, white sugar, onions, grated, dry mustard, paprika, salt, salad oil

garbanzo beans or 1 (19 oz) can chickpeas, mayonnaise (best foods , hellmann s, or vegenaise), spicy brown mustard or 1 -2 tsp dijon mustard, to taste, garlic powder, dill relish or 1 tbsp sweet pickle relish, whatever your preference, dried onion flakes, lemon juice, green onion, chopped (white and green parts both), salt and pepper

white kidney beans, drained and rinsed, onion, chopped, green pepper, chopped, tomato, chopped, chopped fresh parsley, extra virgin olive oil, good quality white wine vinegar, dijon mustard, garlic clove, minced, salt and pepper

whole-grain or coarse-grain mustard, white-wine vinegar, heavy cream, salt, white pepper, head cauliflower (3/4 lb), stems discarded and florets cut lengthwise into 1/4-inch slices (3 cups), belgian endives, leaves separated and cut diagonally into 1/2-inch pieces, head napa cabbage (1/2 lb), greenish outer leaves discarded and pale inner leaves cut crosswise into 1-inch pieces (5 cups loosely packed), onion, finely chopped and soaked in cold water 10 minutes, then drained

pink grapefruit (i have used the canned grapefruit), olive oil, lime juice, firm-ripe avocado, peeled and sliced, chopped almonds or 1/3 cup roasted salted almond, sliced green onion (white & pale green parts only), salt and pepper

white kidney beans (cannellini), red onion, peeled and sliced thin, extra virgin olive oil, red wine vinegar, kosher salt, fresh ground black pepper, chopped fresh parsley

ramen noodles (discard seasoning packet), mayonnaise, sambal oelek, rice wine vinegar, red pepper, chopped, green onions, sliced (white and some of the green), cooked chicken breasts, diced, chopped romaine lettuce

baby spinach , packed tight, romaine lettuce, mixed salad green, mozzarella cheese, cut in cubes, mushrooms, fresh and sliced, bacon, cooked and crumbled, tomato, chopped, vegetable oil, sugar, white vinegar, onion, diced, worcestershire sauce, ketchup, salt

fresh chicken broth, dry white wine, onion, sliced, celery rib, cut into 3 pieces, bay leaf, unwaxed lemons, black peppercorns, chicken breasts (about 1 lb 5 oz), dried eggs , pasta shapes, artichoke hearts , halved (optional may use frozen and thawed), roughly chopped flat leaf parsley, canned premium tuna, drained, capers, rinsed, lemon juice, canned anchovy fillets, rinsed and finely chopped, mayonnaise, cayenne pepper, canned anchovy fillets, rinsed and chopped, scallions, thinly sliced, grated small unwaxed lemon , zest of, caper, chopped flat leaf parsley, salad leaves and cherry tomatoes, to serve (grape tomatoes may be used)

boneless white fish fillet, onion, chopped, chopped fresh cilantro leaves, red curry paste, fish sauce, lime juice, baby asian salad leaves (available in packets in the vegetable section of supermarkets), red pepper, thinly sliced, snow peas, thinly sliced, lime wedge, to serve, lime juice, peanut oil, sesame oil, sugar, fish sauce

silver beet (use young leaves and cut out the white centre ), onion (finely sliced ), tomatoes (sliced or chopped ), sugar, salad oil, tomato sauce, vinegar, worcestershire sauce

green beans, yellow wax beans, dark red kidney beans, onion (minced ), sugar, balsamic vinegar (white ), salad oil

red onion, large dice, asparagus , tough ends snapped off and cut into 1 to 1 1/2-inch pieces, zucchini , cut into 1/2-inch thick slices, frozen cauliflower, blanched for 2 minutes in boiling water, olive oil, salt and freshly ground black pepper, frozen peas, blanched for 2 minutes in boiling water, grape tomatoes, shredded monterey jack cheese, scallions ( green onions), white and tender green parts only, garlic, quartered, sun-dried tomatoes , oil packed or soaked in water if dehydrated or 2 tbsp tomato paste, fresh basil leaves (about 2 oz), soaked , rinsed thoroughly, and dried, plus about 8 basil sprigs, for garnish, balsamic vinegar, extra-virgin olive oil, salt and freshly ground black pepper, grated monterey jack cheese

onion, sliced in rings, white vinegar, white sugar, cold water

mayonnaise, ketchup, worcestershire sauce, tabasco sauce, dijon mustard, balsamic vinegar, lemon , juice of, fresh ground black pepper, garlic powder, cayenne pepper, beets, asparagus, ends trimmed, heads butter lettuce, tomatoes, halved, green onions, white and pale green parts only, chopped, cooked bay shrimp or 2 lbs crabmeat, avocados, pitted, peeled, and sliced, hard-boiled eggs, peeled and sliced, lemon, cut into 6 wedges, for garnish

white sweet potatoes, mayonaisse to bind, sweet white onion chopped, orange juice, salt and fresh cracked pepper, chopped fresh parsley optional

heavenly green salad, original recipe yield 8 servings, butter, almonds slivered, spinach , arugula or mixture of any greens rinsed and torn into bite-size pieces, dried cranberries , raisins, strawberries, tangerine slices or mixture of all, toasted sesame seeds, poppy seeds, white sugar, onion sliced, minced onion, paprika, white wine vinegar, cider vinegar, vegetable oil, feta cheese

boned , skinned chicken breasts, lime juice, olive oil, asian (toasted) sesame oil, soy sauce, sugar, garlic, peeled and chopped, minced fresh ginger, dried angel hair pasta, mixed red and yellow bell peppers, rinsed, cored, stemmed, seeded, and diced, cucumber (about 10 oz.), peeled and chopped, chopped parsley, chopped green onions (white and pale green parts only), hot chili flakes