134840 white poached tarragon one Recipes

boneless skinless chicken breast halves, salt and pepper, dry white wine, tarragon, garlic, crushed, grated parmesan cheese, paprika

white wine, yellow onion, thinly sliced, black pepper, fresh tarragon, plus 1/2 tbsp chopped leaves, heavy cream, kosher salt

white rice, garlic, minced, chicken broth, dry white wine, chicken breasts, halved and pounded, mayonnaise, dried rosemary, salt and ground black pepper to taste

white vinegar, olive oil, olive oil, tomatoes, each sliced into 4 rounds, kosher salt and black pepper, assorted mushroom, sliced, fresh thyme leave, eggs, country bread, toasted, parmesan cheese, shaved, chopped fresh chives

white wine, sugar, cinnamon sticks, lemon peel, nectarines, creme fraiche, mint sprig

white wine (use nonfat chicken broth if you prefer), water, lemon, sliced, fresh dill, peppercorns, salmon, skin removed, pot plain nonfat greek yogurt (5-6 oz), lemon juice, chopped fresh dill, dijon mustard

white tea leaves (or 4 teabags, standard size), water, divided, water, divided, garlic cloves, crushed, fresh gingerroot, 1/2-inch-thick, lemon, thinly sliced, tamari, mirin, arrowroot, canola oil, salmon fillets, without skin (6 oz each), sea salt , to taste, ground pepper , to taste, toasted sesame oil, for drizzling, chopped scallion

white wine vinegar , plus 1/2 cup, salt and freshly ground black pepper, eggs, bacon, chopped, sugar, frisee, cleaned, croutons

white zinfandel, cinnamon, peaches halved and pitted, fresh sweet cherries pitted, white chocolate, shortening

white mushrooms, chicken broth, shallot, minced, cooked rice, mayonnaise, tarragon, grated parmesan cheese, olive oil, paprika

shredded crisp cabbage, chopped green pepper, sugar, salt, celery seed, white pepper, tarragon vinegar, prepared mustard, salad dressing

white-wine vinegar, extra-virgin olive oil, shallot, chopped fine, chopped fresh mint leaves, chopped fresh basil leaves, chopped fresh parsley leaves, two 1/2-lb pieces scrod fillet

white crabmeat, drained , picked, cream cheese, softened, butter, sliced into 1 inch pieces, white wine

white wine, water, black peppercorns, bay leaf, fresh lemon, sweet onion (peeled , and cut into 4 slices crosswise, ends discarded), salmon steaks (4 oz each), fresh lemon juice, balsamic vinegar, olive oil, lemon wedge (to garnish ) (optional)

white wine, water, vanilla bean, lemon juice, plus extra to prevent pears browning, pears, peeled and cored (bosc, bartlett), sugar

white wine, coriander seeds, kosher salt, crushed red pepper, bundle thyme, bay leaves, head garlic , halved horizontally, lemon, halved and squeezed, maine lobster

white wine, kosher salt, black peppercorns, parsley stems , optional, fresh thyme, dried bay leaves, shallots, coarsely chopped, head garlic , cut horizontally, head-on large shrimp, deveined, peeled with tails on