337277 white four cheese vegetable pizza Recipes

olive oil, frozen pizza dough, thawed, shredded mozzarella (8 oz.), grated parmesan, jarred artichoke hearts, drained and sliced, jarred mushrooms, drained and sliced, oil-packed sun-dried tomatoes, drained and sliced, jarred roasted red peppers, drained and sliced

pizza crust mix or 6 pocketless pitas, red wine vinegar, dijon mustard, fresh garlic, minced, dry pizza seasoning (sprinkle kind), grated part-skim mozzarella cheese, marinated artichoke hearts, chopped &,rinsed, diced onion, diced roma tomato (cut 1/4 thick round slices), sliced fresh mushrooms, sauteed or 1 (4 oz) can sliced mushrooms, diced red bell pepper, grated parmesan cheese, crushed red pepper flakes (optional)

pizza crusts , prebaked (12-inch, thin), canola oil or 1/2 cup vegetable oil, all-purpose flour, carnation evaporated milk (2% or regular), parmigiano cheese, shredded, mozzarella cheese, shredded, divided, chicken , precooked, cut into strips, tomatoes, halved, red onion, sliced, baby spinach leaves, fresh basil (to garnish )

philadelphia cream cheese, softened, kraft mexican style shredded four cheese with a touch of philadelphia, oscar mayer bacon, cooked, crumbled, chopped onions, chopped fresh cilantro, garlic, minced, jalapeno peppers , cut lengthwise in half, seeds and membranes removed

curd low fat cottage cheese, shredded part-skim mozzarella cheese, divided, part-skim ricotta cheese, chopped fresh parsley, whole wheat penne, olive oil, onion, chopped, garlic cloves, chopped, crushed tomatoes, no-salt-added tomato sauce, dried oregano, dried rosemary, salt, red pepper flakes, fresh ground black pepper, vegetable oil cooking spray, shredded parmesan cheese

philadelphia cream cheese, softened (1/2 of 8-oz. package.), kraft mexican style shredded four cheese with a touch of philadelphia, oscar mayer bacon, cooked, crumbled, chopped onions, chopped fresh cilantro, garlic clove, minced, jalapeno peppers , cut lengthwise in half, seeds and membranes removed

russet potatoes, peeled and cut into 1-inch pieces, carrots , pared and cut into 1/2-inch slices, olive oil, dried basil, dried oregano, salt, black pepper, zucchini , cut into 1/2-inch pieces, red bell pepper , cut into 1/2-inch pieces, garlic, minced, sargento shredded reduced fat 4 cheese italian cheese, fresh basil sprigs (optional)

frozen pizza dough, thawed, shredded mozzarella, grated parmesan, jarred artichoke hearts, drained and sliced, jarred mushrooms, drained and sliced, oil-packed sun-dried tomatoes, drained and sliced, jarred roasted red peppers, drained and sliced

ricotta cheese, at room temperature (drain if watery), parmesan cheese, finely grated, fresh ground pepper, ciabatta , cut into four 3-inch wide sections and halved (or use 4 rolls), olive oil, fontina cheese, coarsely grated, mozzarella cheese, coarsely grated

grain white rice, eggs, shredded sharp cheddar cheese, olive oil, red red or yellow bell pepper, sliced mushrooms, sliced zucchini, sliced onion, sliced ripe black olives, drained, prepared pizza sauce, shredded mozzarella cheese, grated parmesan cheese, salt and pepper

uncooked manicotti, vegetable cooking spray, chopped onion, garlic cloves, minced, shredded part-skim mozzarella cheese, divided, grated fresh parmesan cheese, divided, pepper, carton nonfat ricotta cheese, garden vegetable-flavored light cream cheese, softened, nonfat cream cheese, softened, frozen chopped spinach, thawed, drained, and squeezed dry, reduced-fat, reduced-sodium tomato -and-herb pasta sauce, oregano sprigs (optional)

italian sausage, casings removed, onion, finely chopped, fresh minced garlic (or to taste), white button mushrooms, chopped (can use more if desired), oil, frozen chopped spinach (thawed and hand-squeezed dry), grated mozzarella cheese (can use a little more), grated parmesan cheese, egg yolk, salt and black pepper, pillsbury refrigerated prepared pizza crust, egg white, lightly beaten, prepared pizza sauce, warmed

pizza crust mix, yellow cornmeal, water, vegetable cooking spray, vegetable oil, onion, sliced, yellow squash, sliced, salt-free herb -and-spice blend, salt, fat-free italian dressing, tomato , cut into 6 slices, shredded reduced-fat sharp cheddar cheese

uncooked manicotti, chopped onion, garlic, minced, shredded part-skim mozzarella cheese, divided (4 oz), grated fresh parmesan cheese, divided (2 oz), pepper, carton fat-free ricotta cheese, garden vegetable-flavored light cream cheese, softened, fat free cream cheese, softened (about 1/2 cup), frozen chopped spinach, thawed,drained and ssqueezed dry, tomato -and herb reduced fat low-sodium pasta sauce, oregano sprig (optional)

boiling water, vegetable oil, flour, salt, shredded swiss cheese, shredded sharp cheddar cheese, crumbled feta cheese, grated romano cheese, eggs, heavy cream, cubed zucchini, shredded crab meat, salt, freshly-ground black pepper, cayenne pepper, nutmeg

four cheese pasta sauce, fresh four- cheese tortellini, boneless skinless chicken breasts, bacon, green onion, diced mushroom, salt and pepper

butter or 3 tbsp margarine, flour, salt, ground red pepper (cayenne), milk, grated parmesan cheese, oil, broccoli, chopped, carrot, shredded, red bell pepper, chopped, chopped onion, garlic cloves, minced, ricotta cheese, chopped fresh basil leaf, lasagna noodles, cooked, drained, shredded four cheese blend, divided

cornmeal, refrigerated pizza dough, red onion, thinly sliced, garlic cloves, very thinly sliced, olive oil, fresh green beans, shredded part-skim mozzarella cheese, fat-free ricotta cheese, minced fresh basil, pepper, sliced ripe olives, tomatoes, thinly sliced, grated fresh parmesan cheese