262 white clam mussels Recipes

  • Saffron Mussel Soup
    dozen mussels, unsalted butter, shallots, thinly sliced and
    14 More
    dozen mussels, unsalted butter, shallots, thinly sliced, garlic cloves, thinly sliced, dry white wine, fish stock or clam juice, fresh thyme, bay leaf, nutmeg, leek , cut into thin strips, celery stalk , cut into thin strips, carrot , cut into thin strips, saffron, warm water, heavy whipping cream, salt, freshly ground pepper
    17 ingredients
  • Clambake in Your Kitchen
    yellow onion, chopped, olive oil, new redskin potatoes and
    10 More
    yellow onion, chopped, olive oil, new redskin potatoes, salt, pepper, polish sausage, thickly sliced, dozen littleneck clams , scrubbed, steamer clams , scrubbed, mussels, cleaned, shrimp, lobsters, dry white wine or chicken broth, ears sweet corn, husked and halved
    13 ingredients
  • Thai-Coconut Bouillabaisse
    jumbo shrimp, peeled and deveined (reserve shells) and
    21 More
    jumbo shrimp, peeled and deveined (reserve shells), chopped celery, divided, chopped carrot, divided, chopped onion, divided, cold water, black peppercorns, bay leaf, olive oil, chopped red bell pepper, chopped tomato, minced fresh garlic, red curry paste, light coconut milk, littleneck clams , scrubbed, mussels , scrubbed and debearded, chopped fresh basil, chopped fresh cilantro, salt, black pepper, skinned halibut fillet or other lean white fish fillet, cut into 1-inch pieces, lime wedges (optional)
    23 ingredients
  • Linguine with Shellfish Sauce
    extra-virgin olive oil, garlic cloves, minced and
    13 More
    extra-virgin olive oil, garlic cloves, minced, dried crushed red pepper, cleaned squid , bodies cut into 1/2-inch-wide rings, tentacles left whole, dry white wine, italian-style tomatoes with basil, tomato paste, water, littleneck clams , scrubbed, mussels , scrubbed, debearded, uncooked lobster tail, shelled , meat cut into 1-inch pieces, uncooked large shrimp, peeled, deveined, bay scallops, chopped fresh italian parsley, linguine
    15 ingredients
  • Poor Man's Paella Poor Man's Paella
    plum tomato, cored and quartered and
    16 More
    plum tomato, cored and quartered, yellow onion, roughly chopped, red bell pepper, halved, seeded, and roughly chopped, garlic cloves, roughly chopped, chicken drumsticks, kosher salt, ground black pepper, vegetable oil, spicy italian sausage, sliced into 1/2-inch pieces, shrimp (26-30 per pound), peeled and deveined, zest and juice of 1 lemon, sweet paprika, ground turmeric, short-grain white rice, chicken broth, water, fresh clams or mussels
    1 hour , 17 ingredients
  • One Pot Seafood Boil One Pot Seafood Boil
    onion, chopped, garlic cloves, minced, olive oil and
    14 More
    onion, chopped, garlic cloves, minced, olive oil, course black pepper, salt, red pepper flakes, dried thyme, dry basil, dried parsley, dry white wine, chicken broth, red potatoes, ears corn , cut into 1 to 2 inch pieces, smoked sausage, of your choice cut into 1 to 2 inch pieces (i used homemade andouille ), raw crawfish tail meat (fresh or frozen ), raw peeled shrimp (fresh or frozen ), raw scallops (fresh or frozen ,any combination can be used seafood, clams, mussels, lobsters)
    1 hour 20 min, 17 ingredients
  • Cassis Bouillabaisse Cassis Bouillabaisse
    shellfish scraps , such as lobster bodies and shrimp shel... and
    28 More
    shellfish scraps , such as lobster bodies and shrimp shells, extra-virgin olive oil, salt and freshly ground pepper, onions, chopped, carrot, chopped, stalk celery, chopped, tomato paste, white wine, vegetable stock or water, tomatoes, chopped, fresh dill, juice of 1 lemon, saffron, fresh basil, fresh parsley, clams, mussels, extra-virgin olive oil, shrimp, scallops, four 3-oz pieces fresh fish , such as a grouper and salmon, lobster tails, cut in half, diced cooked potatoes, freshly diced tomatoes, chopped fresh basil , chives and scallions, fennel, shaved, croutons, for garnish, saffron aioli, for garnish (a mixture of roasted garlic,saffron, mayonnaise, lemon juice and salt and pepper), saffron aioli, for garnish (a mixture of roasted garlic, saffron, mayonnaise, lemon juice and salt and pepper)
    3 hour 20 min, 29 ingredients
  • Dtom Yam Hoi Nahm Sai Dtom Yam Hoi Nahm Sai
    fresh clams or 200 g mussels, in shells, stock, salt and
    4 More
    fresh clams or 200 g mussels, in shells, stock, salt, white sugar, squeeze lime juice, birds eye chiles , bruised, coriander leaves
    20 min, 7 ingredients
  • Basque Steamed Mussels Basque Steamed Mussels
    red bell peppers (2 1/2 lb. total ) and
    10 More
    red bell peppers (2 1/2 lb. total ), green bell pepper (1/2 lb.), extra-virgin olive oil, minced garlic, chopped onion, bottled clam juice or fat-skimmed chicken broth, dry white wine, habanero vinegar or hot sauce, dozen mussels (about 3 in. each), beards pulled off, scrubbed, chopped parsley, salt
    11 ingredients
  • Italian Fishermans Stew Italian Fishermans Stew
    del monte diced tomatoes with basil, garlic & oregano and
    4 More
    del monte diced tomatoes with basil, garlic & oregano, del monte tomato sauce, red wine, seafood (such as firm white fish, shrimp, clams, mussels and crab), parsley , chopped
    15 min, 5 ingredients
  • Crab and Seafood Cioppino Crab and Seafood Cioppino
    olive oil, chopped yellow onion, chopped garlic and
    16 More
    olive oil, chopped yellow onion, chopped garlic, chopped fresh basil leaves, chopped italian flat-leaf parsley, chopped fresh oregano leaves, chopped fresh thyme leaves, freshly ground black pepper, salt, dry red pepper , optional, italian tomatoes, tomato sauce, fish stock, dry white wine, raw dungeness crabs, cracked, clams and/or mussels, raw prawns (shell optional), raw scallops, cubed fish fillets (rock cod, halibut, snapper, etc.)
    1 hour 5 min, 19 ingredients
  • The Bel-Aire Diner's Paella The Bel-Aire Diner's Paella
    olive oil, uncooked rice, chicken broth, white wine and
    11 More
    olive oil, uncooked rice, chicken broth, white wine, salt or pepper, shrimp, deveined, scallops, clams , scrubbed, mussels , scrubbed, lobster tails, chicken breast (cut in cubes ), parsley (to garnish ), garlic, cooked peas, calamari
    15 min, 15 ingredients
  • Fish Fillet with Clam Sauce Fish Fillet with Clam Sauce
    flat fish such as sole , flounder, sand dab, or fluke and
    9 More
    flat fish such as sole , flounder, sand dab, or fluke, dry white wine, shallots or 1 medium onion, finely chopped, mussels , preferably small cultivated, scrubbed and beards removed, or 24 littleneck or manila clams, scrubbed, unsalted butter or olive oil, fresh lemon juice, chopped parsley, beurre manie (11/2tsp butter worked to a paste with 11/2 teaspoons flour, heavy cream or, garlic , potato, asparagus, or sorrel puree
    57 min, 10 ingredients
  • Fish Fillet with Clam Sauce Fish Fillet with Clam Sauce
    flatfish such as sole , flounder, sand dab, or fluke and
    9 More
    flatfish such as sole , flounder, sand dab, or fluke, dry white wine, shallots or 1 medium onion, finely chopped, mussels , preferably small cultivated, scrubbed and beards removed, or 24 littleneck or manila clams, scrubbed, unsalted butter or olive oil, fresh lemon juice, chopped parsley, beurre manie (11/2tsp butter worked to a paste with 11/2 teaspoons flour, heavy cream or, garlic , potato, asparagus, or sorrel puree
    10 ingredients
  • Shellfish with Carrot Ginger Purée Shellfish with Carrot Ginger Purée
    carrots, grated peeled fresh gingerroot and
    9 More
    carrots, grated peeled fresh gingerroot, ground cumin , or to taste, littleneck clams (about 1 3/4 lb), mussels (preferably cultivated; about 3/4 lb), shrimp (20 to 24), dry white wine, chopped shallot, unsalted butter , cut into pieces, garnish: chopped fresh chives, no-fat country-style bread, cut into 8 slices and toasted
    11 ingredients
  • Restaurant Plaisir/Sante Bouillabaisse Restaurant Plaisir/Sante Bouillabaisse
    mixed fish fillet, cut into 1 inch pieces (any white fles... and
    17 More
    mixed fish fillet, cut into 1 inch pieces (any white fleshed fish ), seafood (clams, mussels or shrimp), pernod, olive oil, garlic cloves, minced, onions, peeled and sliced, fennel bulb, washed and sliced, orange , zest of, tomatoes, fish stock, salt & freshly ground black pepper, fresh parsley, chopped, thick slices peasant bread, lightly toasted, red peppers , roasted and peeled, garlic cloves, peeled, lemon juice, paprika, salt & freshly ground black pepper
    55 min, 18 ingredients
  • Spaghetti with Mussels, Clams and Shrimp Spaghetti with Mussels, Clams and Shrimp
    dry white wine, dozen mussels , scrubbed and
    9 More
    dry white wine, dozen mussels , scrubbed, dozen littleneck clams , scrubbed, extra-virgin olive oil, garlic cloves, minced, crushed red pepper, tomatoes (1 1/2 lb), halved, spaghetti, shrimp--shelled, deveined and halved crosswise, salt and freshly ground black pepper, chopped parsley
    11 ingredients
  • Sea Creature Soup with Slime Aioli (Emeril Lagasse) Sea Creature Soup with Slime Aioli (Emeril Lagasse)
    olive oil , to saute and
    21 More
    olive oil , to saute, smoked chorizo, sliced into 1/4-inch rounds, onions, chopped, garlic, chopped, heads fennel, halved and sliced thinly, red pepper flakes, fresh bay leaves, chopped thyme leaves, salt and freshly ground black pepper, dry white wine, whole tomatoes, fish stock, lobsters, quartered, blue crabs, halved, littleneck clams , scrubbed, mussels , scrubbed and debearded, squid, cleaned, shucked oysters, with liquid, head-on shrimp, chopped parsley leaves, slime aioli , recipe follows, french bread, sliced
    1 hour 22 min, 22 ingredients




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