296 white clam cream Recipes
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leeks (white and pale green parts only), quartered length... and17 Moreleeks (white and pale green parts only), quartered lengthwise and cut crosswise into 1/3-inch-thick slices, water, hard-shelled clams (4 lb) such as littlenecks, scrubbed well, oysters, shucked and liquor reserved, bacon slices, cut crosswise into 1/2-inch-wide strips, unsalted butter, onion, chopped, celery ribs, cut into 1/3-inch dice, turkish or 1/2 california bay leaf, russet (baking) potatoes (4 medium), dry white wine, bottled clam juice or water, heavy cream, salt, black pepper, old bay seasoning, cayenne , or to taste, chopped fresh parsley18 ingredients
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butter, carrots, peeled and diced, onion, peeled and diced and18 Morebutter, carrots, peeled and diced, onion, peeled and diced, celery ribs, diced, crushed peppercorns, white wine, fish stock (see note ), bay leaf, whole fresh clams (the hotel uses topneck clam, see note), butter, divided, celery ribs, diced, onion, peeled and diced, idaho potato, cubed, clam broth, garlic clove, chopped, thyme, bay leaf, salt, ground black pepper, all-purpose flour, heavy cream (40%)2 hour , 21 ingredients
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potato, peeled, butter, chopped onion and9 Morepotato, peeled, butter, chopped onion, garlic clove, very finely minced, half-and-half, whipping cream, chopped clams, drained (juice reserved, pass through strainer lined with a bit of cheesecloth to catch any grit), salt (preferably seasoned ), dried thyme, white pepper, butter, fresh parsley, minced33 min, 12 ingredients
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Dublin Clam Soupclams (or a big ol can of ) or 36 mussels, scrubbed and r... and13 Moreclams (or a big ol can of ) or 36 mussels, scrubbed and rinsed (or a big ol can of ), water, onion, chopped, bay leaf (laurel), chopped parsley, butter, flour, milk, heavy cream, egg yolk, ground nutmeg, salt, white pepper, chopped parsley (to garnish )40 min, 14 ingredients
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Bisque Of Clam And Chickenclam juice, onion, finely chopped, celery; diced, bay leaf and9 Moreclam juice, onion, finely chopped, celery; diced, bay leaf, chicken stock or canned chicken broth, butter, all-purpose flour, cooked chicken, finely chopped, clams, finely chopped, light cream, salt and white pepper to taste, whipping cream, pimiento, drained and finely chopped45 min, 13 ingredients
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Original Clam Dipcream cheese, minced clams, drained, clam juice and5 Morecream cheese, minced clams, drained, clam juice, worcestershire sauce, salt, minced garlic clove, lemon juice, fine ground white pepper8 ingredients
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4th of July Clam Chowderclam juice, bacon, salt pork (bacon can be substituted) and16 Moreclam juice, bacon, salt pork (bacon can be substituted), butter, minced clams with juice (more or less depending on your desired consistency), chopped onions, chopped celery, potatoes, cut in 1/2-inch cubes (i use baby reds and leave the skin on but based on your taste you can also use a peeled white potato), bay leaves, fresh thyme, dill, minced fresh garlic, heavy cream, half-and-half, flour (enough to form roux), splash worcestershire sauce, salt, pepper, oyster crackers16 min, 19 ingredients
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Cherrystone Clams With Garlic and Parsleyclams , use cherrystone , scrubbed and rinsed and6 Moreclams , use cherrystone , scrubbed and rinsed, dry white wine, garlic cloves, finely chopped, parsley, finely chopped, heavy cream, salt, fresh ground black pepper20 min, 7 ingredients
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Clam Chowder Sauce Served at the 2013 Obama Inaugural Luncheonlittleneck clams , rinsed in cold water, shallot, minced and13 Morelittleneck clams , rinsed in cold water, shallot, minced, garlic, minced, dry white wine, canned clam juice, heavy cream, canola oil, diced carrot, diced celery, yukon gold potato, peeled and finely diced, leek, washed well and finely diced, onion, finely diced, kosher salt, cracked black pepper, fresh tarragon50 min, 15 ingredients
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Clam Chowderminced clams, liquid removed and set aside and10 Moreminced clams, liquid removed and set aside, potatoes, peeled and diced, celery, minced, onion, chopped, half-and-half cream, all-purpose flour, white sugar, melted butter, garlic cloves, salt, ground black pepper30 min, 11 ingredients
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Clam Chowder (Sandra Lee)butter, onion, minced, dry vermouth, clams in juice and7 Morebutter, onion, minced, dry vermouth, clams in juice, heavy cream, salt and white pepper, sugar, cream of potato soup, truffle oil , optional, sourdough bread bowls, optional, for serving, chopped parsley leaves, for garnish35 min, 11 ingredients
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Clam Chowderfresh thyme, plus 1 more sprig, fresh parsley and21 Morefresh thyme, plus 1 more sprig, fresh parsley, garlic cloves, whole black peppercorns, white wine, water, littleneck clams, cleaned, olive oil , plus more as needed, smoked bacon, chopped, onion or 1/2 large , diced, garlic, minced, inner stalks celery, diced, carrot, diced, all-purpose flour, russet potato, peeled and diced, milk, lemon, juiced, cayenne, heavy cream, salt and freshly ground pepper, croutons, recipe follows, for garnish, fresh thyme sprigs, for garnish , optional, special equipment : cheesecloth, kitchen twine2 hour 10 min, 23 ingredients
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Clam Hash Cakesthick-cut bacon, diced cooked potato and12 Morethick-cut bacon, diced cooked potato, coarsely chopped clams, drained well, firm white breadcrumbs, sliced scallion, heavy cream, chopped flat leaf parsley, chopped fresh thyme or 2 tsp dried thyme, chopped fresh oregano or 1 tsp dried oregano, hot pepper sauce, fresh ground pepper, eggs, vegetable oil, seafood sauce30 min, 14 ingredients
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