733 white cake with orange and Recipes

olive oil, plus more for the pan, eggs, sugar , plus, sugar, for the topping, orange juice (or dry white wine), all-purpose flour, yellow cornmeal, baking powder, salt, grated orange , zest of, orange section , for serving

fresh orange juice, crushed saffron thread, all-purpose flour, baking powder, salt, sugar, egg, egg white, plain low-fat yogurt, olive oil, orange marmalade, grand marnier or 1 tbsp other orange-flavored liqueur

plain white or yellow cake mix, orange juice, divided, ricotta cheese, orange marmalade, vegetable oil, eggs, orange zest, marmalade buttercream frosting

all-purpose flour, sugar, baking soda, salt, orange juice, vegetable oil, orange zest, white vinegar, vanilla

golden raisin, dark raisin, fresh orange juice, all-purpose flour, whole wheat pastry flour, baking soda, salt, cinnamon, nutmeg, eggs , seperated, let whites come to room temp, vegetable oil, orange zest, vanilla, dark brown sugar (light will work too), plain low-fat yogurt, beets, peeled and grated (about 1 1/2 cups), white sugar

butter, softened, white sugar, eggs, buttermilk, baking soda, all-purpose flour, dates, pitted and chopped, orange slices candy, chopped, chopped pecans, shredded coconut, orange juice, sugar

butter, softened, white sugar, brown sugar, eggs, vanilla extract, sour cream, orange zest, all-purpose flour, baking powder, baking soda, salt, chopped pecans, orange juice, brandy-based orange liqueur (such as grand marnier)

flour , sifted, icing sugar, salt, egg whites, room temperature (about 10 eggs), vanilla, orange extract, orange rind, finely grated, cream of tartar, granulated sugar

butter, sugar, egg yolks, vanilla extract, orange zest, flour, baking powder, baking soda, salt, buttermilk, walnuts, chopped, dates, chopped, egg whites, orange juice, sugar

all-purpose flour, baking powder, baking soda, salt, sugar, light brown sugar, vanilla, cinnamon, cardamom, oil , canola, baby food, pear, egg whites, low-fat sour cream, orange zest, freshly grated, sugar, ground nutmeg, orange juice, freshly juiced, orange rind, freshly grated

sugar, orange liqueur, water, lemon juice, orange sections, egg whites, cream of tartar, salt, sugar, vanilla extract, all-purpose flour, orange marmalade, powdered sugar

margarine, pecans, marble or plain mandel cuts (passover cookies), sugar, potato starch, ground cinnamon, egg whites, salt, egg yolks, grated orange peel (3 to 4 oranges), frozen orange juice concentrate, thawed, unsalted margarine, melted, cooled, orange segments (optional), cream or nondairy topping (optional)

diced kiwi (4 to 6 kiwi fruits), mandarin oranges, flour, baking powder, baking soda (see *), salt, butter, room temp, sugar, egg whites, plain yogurt, orange extract, peppermint extract, sugar, orange extract, water

white flour, cornmeal, finely ground, white sugar, baking powder, salt, milk, butter, melted, currants, dried, orange juice, freshly squeezed, sour cream, lemon juice, freshly squeezed, white sugar, coconut, dried, ginger, fresh finely grated, orange zest, freshly grated, egg, lightly beaten

margarine, pecans, marble or plain mandel cut cookies (or another dry passover cookie), sugar, potato starch, ground cinnamon, egg whites, salt, egg yolks, grated orange peel (3 to 4 oranges), frozen orange juice concentrate, thawed, unsalted margarine, melted, cooled, orange section (optional), cream (optional) or non-dairy whipped topping (optional)

uncooked farina, unbleached white flour, baking powder, baking soda, honey, plain non-fat yogurt, coarsely chopped blanched almonds, frozen orange juice concentrate, fresh orange zest, syrup, honey, orange juice

all-purpose flour, salt, butter, white sugar, eggs, baking soda, buttermilk, orange slice candy, chopped (orange-flavored fruit slice jelly candies), dates, chopped, walnuts, chopped, flaked coconut, orange juice, sugar

white cake mix, egg whites, butter, room temperature, butter, room temperature, bubblegum extract or 1/2 tsp grated orange zest, sugar, vanilla extract, jumbo pink colored sprinkles , to taste, oversized candy sprinkles, to taste (round pink cake decors and pink candy buttons)