Orange-Pear Bundt Cake Recipe

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Orange-Pear Bundt Cake
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Ingredients:

Directions:

  1. Cake:.
  2. Preheat oven to 350 degrees and Spray a 12-cup bundt pan.
  3. In a medium bowl, add the flour, baking powder, baking soda,cinnamon, cardamon, and salt. Stir to blend together. Reserve.
  4. In a large bowl, add the sugars, oil, and pear baby food. Stir to blend together.
  5. Add the egg whites and vanilla. Using a mixture on medium, beat together.
  6. Add the flour mixture; stir gently then use low speed to beat 1 minute.
  7. Add the sour cream and orange zest. Beat 1 minute using low speed.
  8. Pour into bundt pan. Bake 55 minutes or until toothpick inserted into middle comes out clean.
  9. Remove; place on wire rack to cool about 12 minutes. Remove from pan and cool on rack again.
  10. Glaze:.
  11. 1.5 cups confectionary sugar.
  12. 1/8 teaspoons ground nutmeg.
  13. 2 tablespoons orange juice, freshly squeezed.
  14. 2 teaspoons orange zest, freshly grated.
  15. In a small bowl, mix all ingredients together using a mixer on low.If desired, add 1-2 drops of yellow food coloring. Pour over cooled cake.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 342.42 Kcal (1434 kJ)
Calories from fat 91.07 Kcal
% Daily Value*
Total Fat 10.12g 16%
Cholesterol 7.55mg 3%
Sodium 189.55mg 8%
Potassium 142.91mg 3%
Total Carbs 57.62g 19%
Sugars 34.02g 136%
Dietary Fiber 1.11g 4%
Protein 5.66g 11%
Vitamin C 1.9mg 3%
Iron 0.4mg 2%
Calcium 57.4mg 6%
Amount Per 100 g
Calories 316.64 Kcal (1326 kJ)
Calories from fat 84.21 Kcal
% Daily Value*
Total Fat 9.36g 16%
Cholesterol 6.98mg 3%
Sodium 175.28mg 8%
Potassium 132.15mg 3%
Total Carbs 53.28g 19%
Sugars 31.46g 136%
Dietary Fiber 1.03g 4%
Protein 5.23g 11%
Vitamin C 1.8mg 3%
Iron 0.4mg 2%
Calcium 53mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.5
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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