204 white broccoli cheese soup Recipes

butter, flour, garlic powder, ground nutmeg, white pepper, ground thyme, chicken broth, milk, sized broccoli florets, whipping cream, worcestershire sauce, tabasco sauce, shredded cheddar cheese, shredded havarti cheese, shredded swiss cheese

fresh broccoli, cut into bite size pieces,and steamed until fairly tender, half-and-half, chicken broth (or 1 cup broth and 1 cup beer), salt, fresh ground black pepper, dry mustard, cayenne pepper, worcestershire sauce, velveeta process american cheese, cubed, cornstarch, mixed with, white wine or 1 cup beer or 1 cup chicken broth

onion, chopped, margarine or 1/4 cup butter, flour, salt (or to taste), white pepper (or to taste), chicken broth, milk, chopped broccoli , cooked crisp-tender, shredded cheddar cheese, chopped celery

butter, all-purpose flour, chicken stock, milk, salt, white pepper, fresh broccoli florets, processed cheese, shredded, shredded cheddar cheese

cooked ham, diced (i often use pre-packaged ham as a timesaver), frozen broccoli florets, broccoli cheese soup or 2 (10 oz) cans cream of broccoli soup, milk, cooked white rice or 1 cup brown rice, onion, chopped fine (or to taste), cheddar cheese, shredded, garlic powder, pepper, plain breadcrumbs, grated parmesan cheese, butter, softened

boneless skinless chicken breasts , cut into pieces, chopped onion, white potatoes, peeled and sliced, cut up, frozen broccoli florets, can use fresh, fat free broccoli cheese soup, undiluted, garlic cloves, minced, low-fat milk, shredded cheddar cheese, red pepper flakes, use more to taste, paprika, parsley, pepper , to taste, salt , if needed, to taste

cheese, cut into cubes (1/2 package of velveeta ), fresh broccoli , il use 1 bunch or 5 cups frozen broccoli, white wine, shredded carrots, chicken stock (or you can do no bouillon cubes and use ) or 6 chicken bouillon cubes, in the same amount water (or you can do no bouillon cubes and use ), pepper

onions, melted butter, flour, pepper, milk, grated cheddar cheese (i use white cheddar), chicken bouillon cubes, boiling water, frozen broccoli

broccoli, cuts, cheez whiz (can use salsa flavored for added zest), cream of mushroom soup, white rice (measured uncooked), butter, salt and pepper, onion, chopped

onion, finely chopped, butter (1/2 stick), garlic, minced, grain and wild rice blend (with seasoning mix - 6 oz each), cream of chicken soup (10 3/4 oz each), chicken broth (14 oz each), heavy whipping cream, american cheese (velveeta), broccoli (frozen & chopped ), salt, black pepper, white pepper, cayenne pepper , to taste

butter, onion, sliced (about 1/4 cup), broccoli cheese soup (condensed , regular or 98% fat free), milk, ground black pepper, potatoes, cooked and sliced 1/4-inch thick (to make it quick and easy, you can substitute two 16-oz cans whole white potatoes, rinsed, drained a), chopped fresh parsley (to garnish )

chopped onions, butter, chicken broth, chicken bouillon cubes, potatoes, peeled and chopped, carrots, chopped, cauliflower head, cut into florets, broccoli, cut into florets, white rice, uncooked, chopped asparagus, fresh spinach , torn, milk, salt , to taste, white pepper , to taste, white cheddar cheese, shredded

quick cook rice (brown or white ), broccoli (fresh or frozen , just make sure its bite sized), onion, minced finely, condensed cream of mushroom & garlic soup, broccoli cheese soup, shredded cheddar cheese

woodchuck hard apple cider (granny smith flavor), chicken broth, milk, garlic cloves, minced fine, white button mushrooms , cut in half then chopped, celery ribs, cut in medium strips then chopped, onion , diced smallish, jalapeno , gutted and diced small, green onion, diced, broccoli , cut into bite sized pieces (enough that you can fill the pot, but still stir the soup! ), cornstarch, water (or just enough to dissolve corn starch), black pepper (to taste), salt (to taste), aged cheddar cheese, grated fine, smoked gouda cheese, grated fine, smoked provolone cheese, grated fine

petite frozen broccoli florets, mayonnaise, cream cheese, cheddar cheese soup, egg, crushed cheez-it white cheddar crackers, for topping

butter, flour, chopped yellow onions or 1/2 cup white onion, half-and-half, low sodium chicken broth, frozen chopped broccoli, julienne cut carrot , shredded are ok to use also, velveeta cheese , store brand is ok to use also, shredded cheddar cheese, salt , to taste, pepper , to taste

white rice (depending on how thick you want it), mushrooms , or the equivalent amount of fresh, mushroom soup, velveeta cheese, frozen broccoli

butter or 1/2 cup margarine, flour, milk, chicken bouillon cubes, canned chicken broth, condensed cheddar cheese soup, velveeta cheese, cubed, onion, chopped and minced finely, cooked boneless skinless chicken breasts (shredded or diced ), fresh sliced mushrooms, cleaned, frozen chopped broccoli, half-and-half, marbled cheddar and swiss cheese, grated, garlic, minced, garlic salt or 1 tsp garlic powder, white pepper, lemon juice, dried tarragon, dried basil, worcestershire sauce, salt, white pepper