100 white and red enchiladas Recipes

vegetable oil, corn tortillas, red meat chili, shredded , recipe follows, chili sauce , recipe follows, jack cheese, shredded, chopped white onion, chopped cilantro leaves, mexican crema, crumbled cotija cheese, white onions, quartered, tomatillos, peeled and washed, roma tomatoes, quartered, garlic, peeled, ancho chiles, gaujillo chiles, water , to soak chiles, chicken stock, cumin seeds, coriander seeds, mustard seeds, extra-virgin olive oil, flank steak

white onion , cut crosswise into 1/2-inch-thick rounds, red bell peppers, quartered, zucchini , cut lengthwise into 1/4-inch-thick slices, soft corn tortillas, vegetable oil, crumbled queso fresco or ricotta salata, chopped fresh serrano chile , including seeds, garlic cloves, minced, ground cumin, raw green (hulled) pumpkin seeds (pepitas), vegetable oil, chopped cilantro, water, tomatoes, chopped, chopped white onion, chopped fresh serrano chile , including seeds, fresh lime juice, garnish: cilantro leaves

white rice, wild rice, water, rotel, medium or hot, red enchilada sauce (or), water, tomato paste, margarine or 2 tbsp butter, flour, red chili powder, cumin, garlic powder, salt and pepper

red bell peppers, tops and seeds removed, poblano pepper, water, uncooked white rice, vegetable oil, chopped onion, ground beef, garlic, minced, ground cumin, dried oregano leaves, red enchilada sauce, salt and ground black pepper to taste, shredded asadero cheese

ground beef, jalapenos, finely diced, serrano peppers, finely diced, green chilies, garlic cloves, minced, chili powder, shallots, finely chopped, red enchilada sauce, green enchilada sauce, salsa verde, shredded taco cheese, diced white onion, cilantro, chopped, refried beans, flour tortillas, chopped tomato , lettuce and sour cream for garnishing

frozen beef and cheese or shredded beef taquitos, enchilada sauce. your choice of mild, medium or spicy, use red chili sauce for an even spicier flavor!), monterey jack cheese or a jack-cheddar blend, premixed mexican cheese is fine .), white or yellow onion, chopped finely, bundle of scallions, chopped finely, sliced black olives, sour cream for dollops on finished dish

olive oil, onion, chopped, red bell pepper, chopped, serrano pepper , seeds removed and finely chopped, garlic cloves, minced, diced chili peppers, cooked and shredded chicken breasts, shredded monterey jack pepper cheese, divided, sour cream, chopped cilantro, salt and pepper, canola oil, white corn tortillas, old el paso green enchilada sauce, green chili salsa, sour cream, sliced ripe olives

white onion, chopped, red bell pepper, chopped, pam cooking spray , olive oil flavored, jalapenos, chopped (or more if you like ), ground cumin, chili powder, fresh coarse ground black pepper, refried beans (abt 1/2 of 15 oz can), white meat chicken, boiled , then shredded, green enchilada sauce (kroger s brand works nicely), fat-free monterey jack cheese, shredded (or mozzarella), whole wheat tortillas , la torilla (or 4 small)

red chile-tomato sauce , recipe follows, blue corn tortillas, goat cheese filling , recipe follows, monterey jack, grated, chopped cilantro, for garnish, sour cream, garnish, chopped green onions, garnish, ancho chilies, vegetable oil, red onion, finely chopped, garlic, finely chopped, ground cumin, dried mexican oregano, dry white wine, tomatoes, pureed, homemade chicken or vegetable stock, salt and freshly ground pepper, goat cheese, goat cheese, garlic, coarsely chopped, freshly grated pecorino romano, fresh lime juice, chopped cilantro, salt and freshly ground pepper

red chile-tomato sauce , recipe follows, blue corn tortillas, goat cheese filling , recipe follows, monterey jack, grated, chopped cilantro, for garnish, sour cream, garnish, chopped green onions, garnish, ancho chilies, vegetable oil, red onion, finely chopped, garlic, finely chopped, ground cumin, dried mexican oregano, dry white wine, tomatoes, pureed, homemade chicken or vegetable stock, salt and freshly ground pepper, goat cheese, garlic, coarsely chopped, freshly grated pecorino romano, fresh lime juice, chopped cilantro, salt and freshly ground pepper

ancho chiles , wiped clean, stemmed and seeded, water, white vinegar, garlic cloves, thinly sliced, red onions, diced, dried oregano, ground cumin, vegetable oil, corn tortillas , recipe follows, panela cheese, grated (1 1/2 cups), corn tortillas, ground deep yellow masa harina, cold water, salt

red enchilada sauce (made with chiles not tomato), chickpeas (garbanzo beans), green chilies, field peas, & snaps (glory southern style), black bean with bacon soup (progresso), great northern beans (white beans), diced tomatoes with green chilies (delmonte), pinto beans, cut green beans, turkey meatballs (precooked), jumbo shrimp (precooked) or 1 lb low-fat sausage (precooked), garlic powder (to taste), onion powder (to taste), water

dried red chiles (new mexican ), water, garlic, minced, yellow onion, quartered, ground cumin, salt, pepper, sugar, oregano, crumbled, oil, grated mexican manchego cheese, jalapeno chiles, stemmed and sliced into thin disks, cilantro, leaves only, finely chopped, yellow onion, cut into 1/4inch dice, canola or vegetable oil for frying, white corn tortillas, crumbled panela, cilantro, for garnish

dried ancho chilies, water, white vinegar, olive oil, garlic cloves, sliced, dried oregano, ground coriander, ground cumin, tomatoes, peeled, seeded, diced, red onion, diced, vegetable oil, corn tortillas, shredded manchego cheese, shredded panela cheese, crumbled cotija cheese, chopped fresh cilantro

leftover zesty rice salad, leftover steak cerveza, sliced into thin strips, shredded jack cheese, divided, chili seasoning, enchilada sauce, divided, freshly chopped cilantro leaves, corn tortillas, room temperature, sour cream , for serving, optional, canola oil, chopped garlic, grain white rice, water, chili seasoning, salt and freshly ground black pepper, red onion, diced, yellow pepper, diced, red beans, drained and rinsed, white vinegar, freshly chopped cilantro leaves, red onion, diced, chopped garlic, lemon juice, beer, white vinegar, chili seasoning, top round steak, oil , for grate

flour tortilla (8-12 count ), red onion, chopped fresh mushrooms, shredded cheese (your choice-mexi blend), butter, white fish fillets (i like john dory fish), chopped green chilies, half-and-half, flour, chopped red pepper, garlic salt, salt and pepper, green enchilada sauce

boneless skinless chicken breasts, flour tortillas (i use the big ones because they are easier to wrap everything up good in), cream of chicken soup, cooked white rice, black beans, green chilies, onion, red enchilada sauce (you can use green if you dont like red, its still very good), mexican blend cheese

cream cheese, canned white chicken meat, enchilada sauce (i used food lion brand, have tried them all, it tastes best), burrito-size flour tortillas (depends on how much stuff you punt in each 1), crushed red pepper flakes or 1 jalapenos or 1 taco bell hot sauce, shredded mexican blend cheese or 4 -6 cups cheddar cheese