58135 whisky glazed parsnips and carrots Recipes
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unsalted butter and7 Moreunsalted butter, light-flavored honey (i like to use local if possible), scotch whisky, dark brown sugar, sweet potatoes or 3 lbs yams, peeled and cut into 1-inch chunks, kosher salt, fresh ground black pepper, chopped walnuts (optional) or 1 cup pecans (optional)1 hour 5 min, 8 ingredients
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carrots, peeled, sliced diagonally and12 Morecarrots, peeled, sliced diagonally, parsnips, peeled, sliced into strips, white pearl onion, peeled and halved, cinnamon stick, fresh orange rind, thyme, garlic salt, powdered ginger, fresh fennel seed, ground into powder, orange juice, fresh squeezed, sweet butter, brown sugar, red peppers, finely chopped (garnish )40 min, 13 ingredients
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carrots, parsnip, red bell pepper, green onions and11 Morecarrots, parsnip, red bell pepper, green onions, skinless salmon fillets, salt, vegetable cooking spray, apple jelly, rice wine vinegar, water, lite soy sauce, cornstarch, chopped fresh dill (optional), vegetable oil, garnish: fresh dill sprigs15 ingredients
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Honey Glazed Brandied Carrotsfrozen baby carrots, butter, honey, brandy and2 Morefrozen baby carrots, butter, honey, brandy, chopped parsley, salt and pepper30 min, 6 ingredients
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Apple-Glazed Baby Carrotsbaby carrots (about 1 1/2 bags), lemon juice and6 Morebaby carrots (about 1 1/2 bags), lemon juice, reduced-calorie margarine, apple juice concentrate, low-sodium low-fat chicken broth, cinnamon, cornstarch or 2 tsp arrowroot, water15 min, 8 ingredients
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Honey Glazed Cranberry Carrotsfresh orange juice, dried cranberries, butter, honey and2 Morefresh orange juice, dried cranberries, butter, honey, grated fresh ginger, carrots55 min, 6 ingredients
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Maple Glazed Baby Carrotsbaby carrots, unsalted butter, maple syrup, orange juice and3 Morebaby carrots, unsalted butter, maple syrup, orange juice, ground cinnamon, ground allspice, salt15 min, 7 ingredients
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Apple Glazed Baby Carrotsbaby carrots, lemon juice, butter, apple juice concentrate and4 Morebaby carrots, lemon juice, butter, apple juice concentrate, chicken broth, cinnamon, cornstarch, water10 min, 8 ingredients
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Honey-Glazed Cranberry Carrotsfresh orange juice, dried cranberries, butter, honey and2 Morefresh orange juice, dried cranberries, butter, honey, grated fresh ginger, carrots6 ingredients
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Glazed Winter Vegetablesglazed winter vegetables and8 Moreglazed winter vegetables, glazed to perfection and fat free, this root vegetable medley celebrates fall at its best., onions, peeled and quartered, carrots, peeled in 1 inch pieces, parsnip, peeled and in 3/4 inch pieces, glaze, orange juice, dark brown sugar, place onions , carrots and parsnips in steamer basket. use drip pan if 1 is provided with your steamer. fill water reservoir to medium and steam for 20 minutes or until vegetables are tender. meanwhile combine orange juice and brown sugar; stir well to combine. transfer cooked vegetables to a medium bowl. add sauce. stir to combine. serves 4.20 min, 9 ingredients
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Fo-Sho Short Ribs with Balsamic Glazebacon, diced, short ribs and29 Morebacon, diced, short ribs, kosher salt and freshly ground black pepper, canola oil, red bell pepper, 1-inch dice, carrots, 1-inch dice, celery, 1-inch dice, cipollini onions, peeled, whole, all-purpose flour, dried rosemary, red chili flakes, pickling spice, salt, freshly cracked black pepper, red wine, beef stock, balsamic glaze , recipe follows, parsnip puree , recipe follows, balsamic vinegar, pomegranate juice, honey, celery root, peeled and 1/2- inch dice, parsnip root, peeled and 1/2- inch dice, whole milk, garlic, peeled and smashed, thyme sprigs, whole , tied together with kitchen string, butter, salt, freshly cracked black pepper, bacon reserved from short ribs, crisp fried onions, for garnish2 hour 30 min, 31 ingredients
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Wildflower Honey- and Whisky-Glazed Sweet Potatoesunsalted butter and6 Moreunsalted butter, light-flavored honey such as wildflower , orange blossom, or clover, scotch whisky, dark brown sugar, orange-fleshed sweet potatoes (yams), peeled and cut into 1-inch chunks, kosher salt, freshly ground black pepper7 ingredients
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Glazed Carrots and Parsnipscarrots (about 8), parsnips (about 10) and6 Morecarrots (about 8), parsnips (about 10), dried currants or dried cranberries (optional), butter, whole grain mustard, honey, salt, chopped fresh parsley48 min, 8 ingredients
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Glazed Salmon with Stir-fried Vegetablescarrots, parsnip, red bell pepper, green onions and11 Morecarrots, parsnip, red bell pepper, green onions, skinless salmon fillets, salt, vegetable cooking spray, apple jelly, rice wine vinegar, water, lite soy sauce, cornstarch, chopped fresh dill (optional), vegetable oil, garnish: fresh dill sprigs15 ingredients
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Glazed Vegetable Medleyparsnips, peeled and cut into 1/2-inch pieces and13 Moreparsnips, peeled and cut into 1/2-inch pieces, carrots , cut into 1/4-inch pieces, onion, halved and sliced, garlic clove, minced, olive oil, zucchini, halved and cut into 1/4-inch slices, sweet red pepper, thinly sliced and halved, butter, brown sugar, cornstarch, water, seasoned salt, lemon-pepper seasoning, dill weed10 min, 14 ingredients
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