120995 whiskey chicken chinese Recipes

szechuan peppercorns, whole black peppercorn, sea salt, chinese five spice powder, caster sugar, roasting chickens (or medium sized bird), spring onions, thinly sliced, ginger, freshly grated, light soy sauce, sesame oil

chinese brown bean sauce, stalk cilantro (cut into 1 cm long) or 1 stalk fresh coriander (cut into 1 cm long), stalk spring onion (cut into small pieces), oyster sauce, garlic cloves (chopped ), ginger (cube ), chicken stock, sugar (to taste), pepper (to taste), chopped chili (optional), oil

chicken, cut into chunks, chestnuts, stalks green onions, ginger (1/4 each), dark soy sauce, chinese white rice wine, vegetable oil, salt, sugar, water

rice vermicelli, peanut oil, ground chicken, chinese cabbage, shredded, chinese five spice powder, soy sauce, fish sauce, frozen stir fry vegetables, thawed, coriander, chopped, red fresh chili pepper, finely chopped, sesame seeds, toasted

boneless skinless chicken breasts, chopped shallots or 4 tbsp scallions, jack daniels whiskey, chicken broth, heavy cream, tarragon, lemon , juice of

chinese mustard (chinese broccoli), peanut oil, oyster sauce, sesame oil, toasted sesame seeds

whiskey, amaro liqueur (such as averno), lemon juice , or to taste, lemon-lime flavored soda

macaroni shells and cheese, white preferred, chicken, chinese vegetables, water chestnuts, dry mustard, ground ginger, black pepper , to taste, garlic powder, soy sauce, chinese noodles

chicken breasts, fresh ginger, peeled and sliced, water, head iceberg lettuce, chopped, green onions, sliced, sliced almonds, toasted, sesame seeds, toasted, rice vermicelli (chinese mei fun), oil, for frying, sugar, salt, accent seasoning, black pepper, rice vinegar, salad oil

chicken breasts or 1 kg pork belly, water, soy sauce, sugar, chinese star anise, hard-boiled eggs

chicken thighs, chinese sausage , lap cheong, shiitake mushrooms, oil, shallot, sesame oil, cm gingerroot, shredded, dark soy sauce, pepper, white, chinese five spice powder, rice

chicken drummettes, rinsed and patted dry, hot pepper sauce, salt, cracked black pepper, essence , recipe follows, cored and shredded chinese (napa ) cabbage (about 1/2 lb), stemmed and chiffonaded mizuna greens, peeled and shredded carrots, peeled and shredded daikon radishes, snow peas, trimmed, blanched and cooled, and finely sliced (about 1 cup), mung bean sprouts, chopped scallions, chopped chinese parsley leaves (cilantro), olive oil, white wine vinegar, honey, chili paste, mayonnaise, salt, freshly ground black pepper, unsalted roasted peanuts, vegetable oil, for deep-frying, bleached all-purpose flour

chinese or napa cabbage, carrots, cubed cooked chicken, sesame oil, bean sprouts, eggs, salt, red pepper flakes

chicken broth, dried shrimp, ginger , slice, bamboo shoot , slice, salt, oyster sauce, green onion, minced, tofu, 1/2 inch cube, chinese cabbage , 1/2 inch slice

whiskey (try yukon jack, good stuff!), orange juice, brown sugar, canola oil, vanilla, minced ginger, garlic, hot pepper sauce, flank steaks, about 3/4 inch thick (2 cm ), salt and pepper

whiskey, brown sugar, honey, cranberry juice, chili peppers in oil, cayenne pepper, lemon , juice of, vinegar, raisins (or other dried fruit) or 1/2 cup chopped dates (or other dried fruit), salt