4942 whipped cream sugar heavy cream Recipes
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very ripe plum, pitted peeled and chopped (i just squeeze... and5 Morevery ripe plum, pitted peeled and chopped (i just squeezed the soft pulp out of their skins. it took 8-10 plums), sugar, eggs (seems weird but they really do make the ice cream richer and softer), sugar, heavy cream or 2 cups whipping cream, milk11 min, 6 ingredients
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Mascarpone Whipped Cream Topping for Cream Piesmascarpone cheese, heavy whipping cream, sugar, vanilla10 min, 4 ingredients
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Peaches and Cream Jelly Rolleggs, granulated sugar , plus, granulated sugar and18 Moreeggs, granulated sugar , plus, granulated sugar, all-purpose flour, baking powder, salt, pure vanilla extract, unsalted butter , plus, unsalted butter, at room temperature, egg yolks, cornstarch, heavy cream, sugar, unsalted butter, light brown sugar, ground cinnamon, fresh peaches, peeled,pitted,and cut into 1/4 inch wedges, rum, sweetened whipped cream, fresh mint, sugar1 hour 5 min, 21 ingredients
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Banana Cream Cake With Strawberry Cream Fillingcake, flour, tb baking powder, ts salt, ts almond extract and14 Morecake, flour, tb baking powder, ts salt, ts almond extract, ts vanilla, ts banana extract, sugar, heavy cream, simple syrup, sugar, water, tb creme de banana, strawberry filling, whipping cream, mashed fresh strawberries, ts grand marnier, tb powdered sugar, lg banana, sliced19 ingredients
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Macadamia Nut Cream Piemacadamia nut cream pie, milk, sugar and16 Moremacadamia nut cream pie, milk, sugar, chopped macadamia nuts, salt, vanilla, whole egg, cornstarch, egg whites, baked pie crust, heavy cream , whipped, in a saucepan , combine 1 cup of the milk, 1/4 cup of the sugar, 1/4 cup of the nuts, the salt and the vanilla; scald., mix the remaining 1/3 cup milk with 1 whole egg and cornstarch., thoroughly stir some of hot mixture into egg mixture (adding a small amount first to even out the temperature helps to prevent the egg from scrambling when added to the rest of the hot mixture); return all to saucepan., cook 5 more minutes , stirring constantly, until mixture thickens., cool 1 hour ., beat egg whites until soft peaks form ; fold carefully into cooled mixture., pour into pie shell ; chill., before serving, top with sweetened whipped cream and remaining 1/4 cup nuts.15 min, 19 ingredients
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Lemon Curd and Cream Cakelemon cake mix with pudding, buttermilk, vegetable oil and8 Morelemon cake mix with pudding, buttermilk, vegetable oil, grated lemon rind, eggs, heavy whipping cream, sugar, sour cream, water, sugar, fresh lemon juice (about 3 lemons)55 min, 11 ingredients
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