724 whip honey Recipes

butter or 1 cup margarine, diced, plus a little extra to grease, plain flour, sugar, egg, lemon zest, finely grated, butter, honey, sugar, brown sugar, whipping cream, pecans

bananas, peeled and sliced, whipping cream (1 1/4 cups), plain yogurt (10 oz), honey, lemon juice, roasted almonds, chopped

time to mature : 7 days, add your favorite brandy or rum for a little bam, serve with brandied whipped cream, mocha coffee, pure honey, cake flour, sugar, eggs, baking soda, olive oil, lots of raisins and walnuts and a little cinnamon

fresh strawberries, oil , for deep frying, flour, sugar, eggs, beaten, dry white wine (i.e. chardonnay, semillon, chablis), cooking oil, sugar, whipping cream, honey

all-purpose flour, salt, cold unsalted butter, cut into small pieces, cold vegetable shortening, cut into small pieces, shelled walnuts, eggs, at room temperature, light brown sugar, dark corn syrup, unsalted butter, melted and cooled, bourbon , optional, vanilla extract, salt, cream, heavy cream, honey

egg yolks, honey (see notes ), whipping cream, whole milk, vanilla, pitted dates , slivered lengthwise, lemon peel

thick honey, egg yolks, heavy whipping cream, glenfiddich scotch or 4 tbsp other scotch whisky, grated chocolate , for decoration

salad dressing (miracle whip), dijon mustard (country), honey, red pepper powder

cream cheese, softened, icing sugar, canned pumpkin puree, pumpkin puree, honey, allspice (use a 1/4 teaspoon), whipping cream (unwhipped)

cold butter, unbleached white flour, sugar, baking powder, salt, egg, lightly beaten, honey (flavor of choice), brown sugar, salt, butter, cubed, heavy whipping cream, nuts, shelled and toasted, of your choice (read intro)

chilled whipping cream, bittersweet (not unsweetened ) or semisweet chocolate, chopped, honey

unbleached all purpose flour, cornmeal, sugar, salt, chilled unsalted butter, cut into 1/2-inch cubes, more) ice water, golden brown sugar, sugar, cornstarch, scant ) ground cardamom, coarse kosher salt, firm but ripe unpeeled anjou pears (about 4), cored, each cut into 8 wedges, dried but moist calimyrna figs (about 4 oz), stemmed, quartered, heavy whipping cream (for brushing ), raw sugar, honey

unbleached all purpose flour, cornmeal, sugar, salt, chilled unsalted butter, cut into 1/2-inch cubes, ice water (or more ), golden brown sugar, sugar, cornstarch, scant ground cardamom, coarse kosher salt, anjou pears, firm but ripe unpeeled, cored, each cut into 8 wedges (about 4), calimyrna figs , dried but moist (about 4 oz), heavy whipping cream (for brushing ), raw sugar, honey

butter, carrots, chopped, celery stalks, chopped, onion, chopped, pumpkin peeled, seeded, chopped (about 6 cups), more) chicken stock or canned low-salt broth, whipping cream, honey

butter, carrots, chopped, stalks celery, chopped, onion, chopped, pumpkin, peeled seeded,chopped (about 6 cups), chicken stock or 6 cups vegetable stock (or more), whipping cream, honey

milk, honey, egg yolks, room temperature, whipping cream, beaten to soft peaks, ripe bananas, peeled and mashed, coarsely chopped walnuts

fine bulgur (medium bulgur for a more coarsely textured pudding), low-fat milk, honey , to taste, ground cinnamon, ground ginger, salt, walnuts, toasted and chopped, pitted dates, chopped, dried currants or 1/3 cup raisins, ice cream (optional) or sweetened whipped cream, for garnish (optional)