105 wheat sourdough bread Recipes

whole wheat flour , 5 oz, white bread flour , 11 oz, salt, purified water, sourdough starter (proofed), wheat bran

granulated sugar, warm water, sourdough starter, multigrain whole wheat bread flour, multigrain whole wheat flour (or combination of multigrain, whole wheat, and white), honey, sea salt, warm water, sunflower seeds, seven-grain cereal

water, sugar, instant potato flakes, warm water, sugar, canola oil, salt, wheat germ, whole wheat flour, instant yeast, bread flour

bread flour, vital wheat gluten, sugar, olive oil, salt, sourdough starter, water, instant yeast

unbleached all-purpose flour, cornstarch, baking powder, baking soda, cayenne pepper, kosher salt, club soda, dark beer, white bread or 6 slices whole wheat sourdough bread, each buttered on 1 side, gruyere cheese, sliced into 18 1/16 inch thick slices, smoked ham , such as black forest, sliced into 9 1/16 inch thick slices, roast turkey meat, sliced into 9 1/16 inch thick slices, strawberry jam , plus, extra strawberry jam, to serve on the side, vegetable oil, for deep-frying, powdered sugar

proofed sourdough starter, harvest grain blend for bread (see above), butter or 2 tbsp olive oil, milk, salt, honey, multi-grain flour, whole wheat flour, all-purpose flour (as needed), harvest grain blend for bread, for sprinkling on top of loaf, if desired

bread flour, whole wheat flour, salt, sugar, recently fed sourdough starter, melted, salted butter, water, dry bread crumbs

white or whole-wheat sourdough bread, gruyere cheese, sliced into 24-32 1/16-inch-thick slices, smoked ham , such as black forest, sliced into 12-16 1/16-inch-thick slices, extra-large eggs, unsalted butter, fleur de sel or kosher salt, to taste, freshly cracked black pepper , to taste

white tuna packed in water, drained well, chopped green onions, fresh breadcrumbs, yellow cornmeal, mayonnaise, egg, beaten to blend, dijon mustard, rye , whole wheat or sourdough bread, toasted, lettuce leaves, tomato, olive oil

ripe avocado, peeled and mashed, mayonnaise, cayenne pepper, whole wheat or sourdough bread, fully cooked ham, swiss cheese, cream cheese, softened

garlic cloves, peeled, balsamic vinegar, fresh lemon juice, olive oil, black pepper, whole wheat sourdough bread, eggplant , cut crosswise into eight 1/4-inch-thick slices, summer squash , cut lengthwise into thin slices, red onion, thinly sliced, red bell pepper, quartered and seeded, lowfat swiss cheese, spinach leaves, washed and stemmed

recipe lemon aioliid, pancetta, sliced into 16 1/4-inch-thick slices, extra-virgin olive oil for drizzling over the tomatoes, ripe tomatoes , core end discarded, sliced into 1/4-inch-thick slices, kosher salt, white or whole-wheat sourdough bread, garlic clove, peeled, approximately 2 cups arugula leaves, loosely packed (about 1 to 1 1/2 oz)

lightly packed whole-wheat sourdough bread cubes, walnuts, red onions, 1 grated, 1 halved and thinly sliced, paprika, ground cinnamon, dried mint, ground cumin, cayenne pepper, kosher salt, fresh ground black pepper, chopped fresh dill, fresh parsley, ground chuck, firm ripe cantaloupe , cut into matchsticks, lemon juice, extra virgin olive oil, for brushing

gruyere, shredded, butter, at room temperature, dijon mustard, garlic clove, chopped, sliced turkey, wheat or sourdough bread, crusts removed, olive oil

gruyere, shredded, butter, at room temperature, dijon mustard, garlic clove, chopped, sliced turkey, wheat or sourdough bread, crusts removed, olive oil

lightly packed whole-wheat sourdough bread cubes, walnuts, red onions; 1 grated, 1 halved and thinly sliced, paprika, ground cinnamon, dried mint, ground cumin, cayenne pepper, kosher salt and freshly ground black pepper, chopped fresh dill, fresh parsley, ground beef chuck, firm ripe cantaloupe , cut into matchsticks, lemon juice, extra-virgin olive oil, for brushing

extra virgin olive oil, sliced yellow onion (or about 1/2 a large onion), ambrosia apple, thinly sliced and tossed with juice of 1 lime, spinach leaves, stems removed, low-fat swiss cheese, thinly sliced into 4 slices, whole wheat sourdough bread or 4 ciabatta rolls

beer (i use rolling rock), sourdough starter (i used #67075), salt, bread flour, whole wheat flour, yeast