80610 wheat linguini basil nuts Recipes

pine nuts, garlic , unpeeled, table salt, farfalle (bow ties) pasta, extra virgin olive oil plus 1 additional tbsp, fresh basil leaves (about 4 oz), baby spinach (packed), about 1 oz, ground black pepper, fresh lemon juice from 1 lemon, grated parmesan cheese (about 3/4 cup), plus extra for serving, mayonnaise, tomatoes , quartered , or grape tomatoes, halved (optional)

heaping cup of superfine sugar, lemon juice, handful of fresh basil, milk, light whipping cream, superfine sugar,extra, egg yolks, poached peaches, pine nuts

loosely packed fresh basil leaves, grated parmesan cheese, olive oil, pine nuts, garlic cloves, cold water, lemon juice, salt

basil leaves, garlic cloves, shredded romano cheese, pine nuts, minced parsley, salt, extra-virgin olive oil

instant mashed potatoes, fresh basil , plus more for garnish, egg, beaten, grated pecorino cheese , plus more for garnish, kosher salt, all-purpose flour, plus more for dusting, extra-virgin olive oil, pine nuts, kosher salt, shallots, diced, garlic, minced, dry white wine, heirloom tomatoes , cut into pieces, freshly ground pepper

loosely packed basil leaves, washed and dried thoroughly, toasted pine nuts, freshly grated parmesan, minced garlic, kosher salt, extra-virgin olive oil, freshly ground black pepper to taste, copyright 2001 television food network , g.p. all rights reserved

fresh basil leaves, garlic, pine nuts, extra-virgin olive oil, divided, kosher salt and freshly ground black pepper, to taste, freshly grated pecorino cheese

loosely packed basil leaves, washed and dried thoroughly, toasted pine nuts, freshly grated parmesan, minced garlic, kosher salt, extra-virgin olive oil, freshly ground black pepper

fresh basil leaves, grated parmesan or romano, pine nuts, toasted, garlic cloves, roughly chopped, salt, olive oil, baguette

count) shrimp, raw, peeled , and deviened, lemons, cut in 1/2, white wine, parsley, white peppercorns, basil leaves, toasted pine nuts, extra-virgin olive oil, chopped garlic, salt and pepper

dozen (or more ) new zealand green lipped mussels, white wine, fresh basil, grated parmesan cheese, olive oil, toasted pine nuts, garlic cloves, finely minced, juice of 2 lemons

loosely packed fresh basil leaves, shredded parmesan cheese, pine nuts, toasted, olive oil, garlic cloves, salt

pine nuts, toasted, garlic cloves, fresh basil leaves (about 6 bunches), grated fresh parmesan cheese, lemon juice, extra-virgin olive oil

walnuts, pine nuts, chopped garlic (9 cloves), basil leaves , packed, kosher salt, freshly ground back pepper, olive oil, freshly grated parmesan

loosely packed fresh basil leaves, garlic cloves, salt, shredded parmesan cheese, pine nuts, toasted, olive oil

fresh basil leaves , packed, freshly grated parmesan-reggiano cheese, extra virgin olive oil, pine nuts or walnuts, garlic cloves minced, salt and freshly ground peper

dried pasta, garlic, pine nuts, loosely packed fresh basil leaves, washed, kosher salt, black pepper, extra-virgin olive oil, grated parmesan

fresh basil leaves, toasted pine nuts, garlic, salt, freshly ground black pepper, extra-virgin olive oil, freshly grated parmesan cheese