Directions:
- Place sugar and 1/3 cup of water in saucepan,bring to boil,stirring.
- Set side to cool.
- Pour into a blender,add the lemon juice and basil,then blend until smooth
- Put milk,cream,and extra sugar in saucepan over medium heat,stirring constantly.
- Cook for a few minutes or until the sugar dissolves and the milk is just about to boil.
- Remove from heat.
- Whisk the egg yolks in a large bowl.
- Whisk in 1/4 cup of the hot milk mixture until smooth.
- Whisk in the remaining milk mixture,then return to a clean saucepan and stir constantly over medium heat for about 8 to 10 minutes or until mixture thickens and coats the back of a spoon.
- Do not allow to boil.
- Cool sllightly,then cover and refrigerate until cold.
- Stir the basil syrup into the custard.
- Transfer to an ice cream maker and freeze.
- Freeze overnight,then soften in the fridge for 30 minutes before serving.
- ~Serve scoops of basil gelato into poached yellow peach halves with pine nuts sprinkled on top.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 152.89 Kcal (640 kJ) | ||
| Calories from fat | 82.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.11g | 14% | |
|---|---|---|---|
| Cholesterol | 144.8mg | 48% | |
| Sodium | 78.98mg | 3% | |
| Potassium | 161.42mg | 3% | |
| Total Carbs | 12.01g | 4% | |
| Sugars | 11.04g | 44% | |
| Dietary Fiber | 0g | 0% | |
| Protein | 6.5g | 13% | |
| Vitamin C | 0.9mg | 2% | |
| Iron | 0.7mg | 4% | |
| Calcium | 106.4mg | 11% | |
| Amount Per 100 g | |||
| Calories | 122.45 Kcal (513 kJ) | ||
| Calories from fat | 65.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.3g | 14% | |
|---|---|---|---|
| Cholesterol | 115.96mg | 48% | |
| Sodium | 63.25mg | 3% | |
| Potassium | 129.28mg | 3% | |
| Total Carbs | 9.62g | 4% | |
| Sugars | 8.84g | 44% | |
| Dietary Fiber | 0g | 0% | |
| Protein | 5.21g | 13% | |
| Vitamin C | 0.8mg | 2% | |
| Iron | 0.5mg | 4% | |
| Calcium | 85.2mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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