249174 wheat green beans ricotta lemon Recipes

green beans or 2 (9 oz) packages frozen french-cut, almonds, butter or 2 tbsp margarine, lemon juice

green beans, trimmed and cut into 1 1/2 inch long pieces, feta cheese, crumbled, fresh dill, chopped, sweet onion, cut into small dice (about 1/2 medium onion), fresh lemon zest (1 lemon), olive oil, fresh ground black pepper

fresh green beans, rinsed well, stem ends trimmed, head of garlic, extra virgin olive oil , plus, extra virgin olive oil, grated lemon zest, fresh lemon juice, kosher salt, freshly cracked black pepper, pine nuts, coarsely chopped fresh flat leaf parsley, grated parmesan cheese

fresh green beans (firm , not wilted, soft or overripe,ends trimmed,cut into 1/4 or 1/2 inch pieces) or 2 lbs yellow beans (firm, not wilted, soft or overripe,ends trimmed,cut into 1/4 or 1/2 inch pieces) or 2 lbs purple beans (firm, not wilted, soft or overripe,ends trimmed,cut into 1/4 or 1/2 inch pieces), vidalia onion (peeled, halved, cut to match the beans size), minced fresh lemon verbena, minced fresh lime basil, lemon zest (4 pieces the size of a nickle) (optional), sugar, canning salt or 1/4 cup pickling salt, boiling water, white vinegar (5%), garlic cloves, more is yummy (peeled), mustard seeds, hot red pepper flakes (optional)

green beans, trimmed and cut into 1-inch pieces, unsalted butter, freshly grated lemon zest, minced fresh rosemary leaves , or 1 tsp dried rosemary, crumbled

green beans, trimmed, chopped fresh dill, minced shallot, extra virgin olive oil, lemon juice, whole grain mustard, salt, fresh ground pepper

green beans, fine, broccoli florets, butter, olive oil, onions, chopped or 1 small shallot, lean bacon, chopped, fresh lemon juice, dijon mustard or 1 tbsp grainy prepared mustard, brown sugar (to taste), salt, black pepper, coarse, freshly ground

green beans, trimmed, olive oil, chopped walnuts, garlic, minced, chopped fresh parsley, fresh lemon juice, freshly grated lemon , zest of, salt & freshly ground black pepper

green beans, can use fresh or frozen, butter or 2 tbsp margarine, fresh lemon juice, dijon mustard, dill weed, almonds, toasted, salt and pepper

lemon, fresh lemon juice, fresh lemon juice, salt, fresh green beans, salt and pepper

fresh or frozen green beans, butter, grated lemon peel, dried marjoram leaves, salt, lemon slices, if desired

kosher salt, green beans, ends trimmed, extra-virgin olive oil, fresh lemon juice, grated lemon zest, sesame seeds, toasted

green beans, trimmed, butter, grated lemon rind, fresh lemon juice, kosher salt, freshly ground black pepper

capers, rinsed and drained (chopped if large), coarse salt and ground pepper, extra virgin olive oil, green beans, trimmed and cut into 1inch pieces, wide strip lemon zest (from 2 lemons), skinless salmon fillets (6 oz each)

blue lake green beans, butter, chopped fresh thyme, grated lemon peel

green beans, trimmed, butter, olive oil, garlic cloves, minced, chopped fresh parsley, grated lemon peel

green beans, trimmed , halved crosswise, butter, chopped pecans, minced lemon peel (yellow part only ), chopped fresh italian parsley

green beans, trimmed, olive oil, freshly grated lemon zest or to taste, hazelnuts , toasted until golden and chopped fine