859 wheat bread seeds Recipes

warm water (100-115 f), vegetable oil, molasses, salt, rye flour, bread flour, whole wheat flour, vital wheat gluten, powdered milk (i used soy milk powder), caraway seed, cocoa powder (i used unsweetened), active dry yeast (i used red star from the jar)

water or 203 ml milk, lemon juice, powdered milk (optional), oil, whole wheat flour, whole wheat flour, unbleached white flour, unbleached white flour, salt, flax seeds, millet, shelled sunflower seeds, sesame seeds, sugar, instant yeast

water, sunflower oil, bread flour, whole wheat flour, nonfat dry milk powder, brown sugar, gluten, gluten, salt, yeast, raw sunflower seeds, sesame seeds, poppy seeds

warm water, yeast, honey, molasses, oil, whole wheat flour, white flour, salt, oats, caraway seed, sesame seeds, cooked rice, rye flakes, wheat bran, poppy seed

warm water, dry yeast, molasses or 1/4 cup blackstrap, honey, wheat gluten, whole wheat flour, wheat bran, rye flour, wheat germ, oats, sunflower seeds, walnuts (chopped ), salt (optional), wheat flour (additional), oats

instant yeast, warm water, honey, vegetable oil, whole wheat flour, wheat bran (optional), salt, sunflower seeds, shelled, toasted, chopped pumpkin seeds

whole wheat flour, preferably fine ground, whole wheat flour , additional, oat bran, flax seeds, salt, water, water, whole wheat flour, instant yeast, cupup water, about 21 degrees cup, whole wheat flour, salt , 5g, instant yeast, honey, olive oil

water (70o to 80o), canola oil, honey, egg, salt, king arthur unbleached bread flour, king arthur premium 100% whole wheat flour, toasted wheat germ, wheat bran, sunflower kernels, poppy seeds, active dry yeast

warm water (105-110 f.), active dry yeast (1 1/2 tsp.), molasses, vital wheat gluten, stone ground whole wheat flour, all-purpose flour, sunflower seeds (optional), salt, whole wheat flour (extra as needed), cornmeal

boiling water, fennel seed, cumin seeds, caraway seed, cracked wheat, butter, molasses, orange zest, baking soda, rye flour, bread flour, active dry yeast, gluten flour, powdered buttermilk

fennel seeds (toasted, ground ), cumin seeds (toasted, ground ), caraway seeds (toasted, ground ), bulgar wheat, butter (room temp ), molasses, orange rind (grated ), boiling water, warm water, yeast, sugar, flour, rye flour, wheat gluten, baking soda, dry buttermilk

dry yeast, warm water ( 105o to 115o), sunflower seeds, honey, wheat bran, pumpkin seeds, finely chopped, vegetable oil, salt, whole wheat flour

water, light olive oil, honey, whole wheat flour, rye flour, white bread flour, bread improver, salt, powdered milk (we use skim milk powder), linseed sunflower seeds and almond mix (lsa mix - from health food stores or health food section of supermarket - optional), dried yeast, sunflower seeds

whole wheat flour, unbleached white flour, salt, vital wheat gluten, rolled oats, flax seed, water, warm, molasses, olive oil or 1/4 cup peanut oil, yeast, walnuts, chopped, pumpkin seeds, prune, roughly chopped, orange peel, coarsely grated

water, butter, melted, molasses, bread flour, rye flour or 1 cup dark, wheat bran, unsweetened dutch process cocoa, gluten, instant espresso powder, caraway seeds, fennel seed, salt, fast rising yeast (or 2 1/2 tsp. bread machine yeast)

yeast, warm water, honey, vegetable oil, whole wheat flour, wheat bran (optional), salt, sunflower seeds, shelled toasted pumpkin seeds

water, canned pumpkin puree, egg, nonfat dry milk, salt, brown sugar, vegetable oil, whole wheat flour, bread flour, pumpkin seeds, toasted, ground allspice, ground ginger, ground nutmeg, bread machine yeast or 1 3/4 tsp instant yeast

egg, beaten, water , at 80 degrees f (mixed with the beaten egg, you should have 1 cup of liquid. add more if necessary.), lemon juice, vegetable oil, molasses, granulated sugar, salt, white bread flour, whole wheat flour, active dry yeast, sesame seeds, cumin seed, sunflower seeds