72512 wheat bread method Recipes

cubed whole wheat bread (about 3 1/2 oz), porcini powder, olive oil, kosher salt, grated fresh parmesan cheese

warm water (100o to 110o), molasses, active dry yeast, all-purpose flour, divided, whole wheat flour, uncooked regular oats, salt, honey, olive oil, all-purpose flour, vegetable cooking spray

king arthur unbleached all-purpose flour, king arthur premium 100% whole wheat flour, divided, active dry yeast, milk, water, honey, butter, salt

active dry yeast, warm water (110o to 115o), divided, canola oil, sugar, molasses, salt, king arthur unbleached all-purpose flour, king arthur premium 100% whole wheat flour

hot roll mix, king arthur premium 100% whole wheat flour, fennel seed, crushed, divided, water, butter, egg, shredded swiss cheese, milk

water (70o to 80o), butter, softened, sugar, dill weed, salt, king arthur premium 100% whole wheat flour, king arthur unbleached all-purpose flour, active dry yeast

boiling water, quick-cooking oats, molasses, shortening, salt, active dry yeast, warm water (110o to 115o), orange juice, king arthur premium 100% whole wheat flour, king arthur unbleached all-purpose flour, melted butter

active dry yeast, warm water (110o to 115o), sugar, butter, softened, honey, nonfat dry milk powder, salt, king arthur premium 100% whole wheat flour, king arthur unbleached all-purpose flour

golden raisins, boiling water, king arthur premium 100% whole wheat flour, active dry yeast, salt, baking soda, plain yogurt, water, honey, butter, king arthur unbleached all-purpose flour

king arthur unbleached all-purpose flour, king arthur premium 100% whole wheat flour, chopped walnuts, brown sugar, active dry yeast, salt, water, reduced-fat plain yogurt, butter

active dry yeast, warm water (110o to 115o), warm milk (110o to 115o), honey, shortening, salt, egg, sesame seeds, toasted, king arthur premium 100% whole wheat flour, king arthur unbleached all-purpose flour, butter, melted, sesame seeds , optional

cubed whole wheat bread (about 3 1/2 oz), porcini powder, olive oil, kosher salt, grated fresh parmesan cheese

dry yeast, sugar, divided, warm water (105o to 115o), divided, shortening, softened, salt, shreds of wheat bran cereal, all-purpose flour

dry yeast (about 2 1/4 tsp), molasses, warm water (100o to 110o), all-purpose flour, whole wheat flour, raisins, caraway seeds, salt, vegetable oil

two 2 1/2-lb heads of cauliflower, cut into 2-inch florets, extra-virgin olive oil, garlic cloves, minced, anchovy fillets, mashed to a paste, scallions, thinly sliced, chicken stock or canned low-sodium broth, heavy cream, fresh whole wheat bread crumbs, freshly grated parmesan cheese, unsalted butter, melted, salt and freshly ground pepper

king arthur premium 100% whole wheat flour, quick-cooking oats, active dry yeast, salt, buttermilk, butter, softened, honey, molasses, eggs, king arthur unbleached all-purpose flour, melted butter

boiling water, crushed shredded wheat cereal, molasses, shortening, salt, active dry yeast, warm water (110o to 115o), king arthur unbleached all-purpose flour, melted butter , optional

quick-rise yeast, warm water (110o to 115o), honey, butter, melted, salt, king arthur premium 100% whole wheat flour, king arthur unbleached all-purpose flour