70 wheat bread flour dough Recipes

  • To Beer or Not to Beer - Wheat Bread (Hand or Abm Dough Cycle)
    whole wheat flour (5.8 oz), honey, active dry yeast and
    8 More
    whole wheat flour (5.8 oz), honey, active dry yeast, warm water, warm beer (flat ), yeast, whole wheat flour (1.5 oz), bread flour (7.5 oz), gluten, light oil (i use canola), salt (10 g table )
    5 hour 40 min, 11 ingredients
  • Multigrain Sourdough Bread
    soaker, millet, bulgur, whole flax seeds, kamut kernels and
    17 More
    soaker, millet, bulgur, whole flax seeds, kamut kernels, poppy seeds, chia seeds, black quinoa, black sesame seeds, amaranth, craisins, dough, recently fed sourdough starter, lukewarm water, brown sugar, unbleached bread flour (plus more for kneading), potato flour (not potato starch), teff flour, whole wheat bread flour, instant yeast, toasted sesame oil, salt
    22 ingredients
  • Frozen Bread Dough
    bread flour (if i use some whole wheat flour, i use less ... and
    6 More
    bread flour (if i use some whole wheat flour, i use less flour), sugar, salt, instant nonfat dry milk powder (powdered milk), active dry yeast (i use 4 tbsp especially with wheat flour), soft butter or 1/4 cup soft margarine, very warm water
    31 min, 7 ingredients
  • Bread Machine Pizza Dough
    water, bread flour, whole wheat flour, dry milk, sugar and
    3 More
    water, bread flour, whole wheat flour, dry milk, sugar, salt, butter, active dry yeast
    8 ingredients
  • Angela's Amazing Whole Wheat Bread
    water, yeast, honey, vital wheat gluten and
    5 More
    water, yeast, honey, vital wheat gluten, dough enhancer (or dough conditioner), lecithin granules, salt, whole wheat flour, divided, extra virgin olive oil
    36 min, 9 ingredients
  • 1/3 Wheat Bread (For Bread Machines)
    yeast, dough enhancer, sugar, vital wheat gluten and
    6 More
    yeast, dough enhancer, sugar, vital wheat gluten, lecithin granules, whole wheat flour, white flour, salt, trans-fat free margarine, warm water
    37 min, 10 ingredients
  • Whole Wheat Bread Recipe for Bosch
    water, lard or 1 cup vegetable oil, eggs, sugar, salt and
    8 More
    water, lard or 1 cup vegetable oil, eggs, sugar, salt, water, liquid lecithin, vital wheat gluten, whole wheat flour, instant dry yeast, dough enhancer, whole wheat flour, whole wheat flour
    1 hour 35 min, 13 ingredients
  • Rye W/Dried Cranberries and Toasted Pecans (A-B-M Dough Cycle)
    water, lemon juice and
    15 More
    water, lemon juice, orange oil (optional or substitute 1 tbsp orange zest), honey, soft butter, bread flour, whole wheat flour, rye flour, powdered milk, vital wheat gluten, brown sugar (packed), pecan pieces (toasted in a hot dry iron skillet, then chopped very fine), dried cranberries (chopped very fine ), ground cinnamon (optional), bread machine yeast, salt, melted butter (brush on baked bread crust while hot)
    42 min, 17 ingredients
  • Sourdough Cinnamon - Raisin Bagels
    sponge, whole wheat bread flour, instant yeast, water and
    13 More
    sponge, whole wheat bread flour, instant yeast, water, sourdough starter, dough, instant yeast, whole wheat bread flour, brown sugar, cinnamon, malt syrup, salt, raisins , soaked in hot water and drained well, boiling/baking, baking soda, honey, egg white (optional)
    17 ingredients
  • My Favorite Whole Wheat Bread Recipe My Favorite Whole Wheat Bread Recipe
    warm water, coconut oil, honey, saf yeast, salt and
    9 More
    warm water, coconut oil, honey, saf yeast, salt, dough enhancer, gluten, bread flour (or just use more whole wheat), grain mix (cracked ) / or 7-grain hot cereal -- i just throw the grain in my bosch mixer/blender or vita-mix and crack it, sesame seeds, flax, millet, sunflower seeds, fresh whole-wheat flour
    30 min, 14 ingredients
  • Whole Wheat Bread (Bosch Recipe) Whole Wheat Bread (Bosch Recipe)
    very warm water, oil, honey and
    6 More
    very warm water, oil, honey, freshly ground whole wheat flour, saf instant yeast, dough enhancer, vital wheat gluten, salt, freshly ground whole wheat flour
    3 hour 30 min, 9 ingredients
  • Authentic Olive-Rosemary Bread - Cook's Illustrated Authentic Olive-Rosemary Bread - Cook's Illustrated
    water, room temperature and
    7 More
    water, room temperature, fast rise yeast or 2 tsp instant yeast, honey, bread flour (plus extra as needed for dough and counter), whole wheat flour, salt, chopped fresh rosemary, pitted olives (rinsed , chopped rough, and patted dry)
    4 hour 40 min, 8 ingredients
  • Pizza Dough in Bread Maker Pizza Dough in Bread Maker
    bread flour, whole wheat flour, egg, dry milk, olive oil and
    6 More
    bread flour, whole wheat flour, egg, dry milk, olive oil, water, honey, salt, wheat gluten, dry yeast
    6 min, 11 ingredients
  • Bread Machine Brioche Dough /Spanish Roscón De Reyes Bread Machine Brioche Dough /Spanish Roscón De Reyes
    water, butter, eggs, bread flour and
    15 More
    water, butter, eggs, bread flour, sugar (use larger amount for king cake), ground dried lemon peel, saf yeast, salt, vital wheat gluten or 1 tbsp bread enhancer, butter (optional) or 4 tbsp margarine, melted (optional), brown sugar, ground cinnamon, flour or 1/4 cup oatmeal, powdered sugar, fresh lemon juice, grated fresh lemon rind, salt, water, butter
    41 min, 19 ingredients
  • Homemade Pizza Dough and Sauce Homemade Pizza Dough and Sauce
    bread flour (140 g) and
    14 More
    bread flour (140 g), organic white whole wheat flour (140 g), grated parmesan cheese (3 will be used to sprinkle on the dough before adding all toppings), mrs. dash italian herb seasoning, dry active yeast ), warm water (100-105 degrees ), sugar, mozzarella cheese, cornmeal (to sprinke on the pizza pan), water, tomato paste, fresh garlic, chopped, no sugar added orange spread , mrs. dash italian medley seasoning blend (add more if needed)
    1 hour 30 min, 15 ingredients
  • Grilled Tomato, Prosciutto and Cheese Pizza (Using Fresh Dough) Grilled Tomato, Prosciutto and Cheese Pizza (Using Fresh Dough)
    bread flour (extra flour if needed), whole wheat flour and
    15 More
    bread flour (extra flour if needed), whole wheat flour, sugar, salt, yeast, water, olive oil, roma tomatoes, seeded and chopped, salt, olive oil, garlic, minced, chili flakes (optional), prosciutto , shredded into smaller pieces, fontina cheese, grated, parmesan cheese, grated, basil, chopped, olive oil , to drizzle
    55 min, 17 ingredients
  • Adapted Whole Grain Bushmans Bread Adapted Whole Grain Bushmans Bread
    directions here are for mixing the dough in a bread machi... and
    20 More
    directions here are for mixing the dough in a bread machine, but baking it in your oven. if you need different directions, just message me and i will send them to you. (am using my bread machine as kitchenaide is out of commission right now)., way i added more nutrition & flavor to this loaf was by soaking my grains overnight, then adding them to machine (original recipe does not call for added grains). using a 1 cup measuring cup, i filled it 3/4 of the way full with a mixture of brown rice flour, quinoa and barley flakes (looks like oatmeal)-i dumped that into a dish and added 1/2 cup of warm water, stirred it around, and let it sit (covered) overnight so that the grains could absorb the water. i ve been reading a lot about grain (and whole grain flour soaking) and so far, this seems to have served me well. you can use any combination of whole grains-this is just what i used. next day when i was ready to make bread, i did this, i set my machine on the dough (or manual) cycle and layered these ingredients in the bread machine in the following serving, warm water, molasses, sugar, kosher salt, lemon juice (bottled ok-it helps the yeast and helps crumb be less tender), oil, whole grain mix i created, rye flour, vital wheat gluten (flour), bread flour (i usually use just a speck over 2 & 1/2 cups), active dry yeast (yes, 6 tsp), also need, egg wash to brush on top (1 egg, beaten well with a pinch of salt and a tsp of water) & oat bran to sprinkle on top & make it pretty., once the ingredients are in , press start and let your machine run thru the dough cycle., once that s complete , remove dough divide it in half, shape it freeform (i just make a round loaf), place shaped loaves on parchment lined baking sheet. cover dough with plastic wrap and let it rise until almost double in size (about an hour in my kitchen). when dough nears the end of it s rising time, preheat the oven to 375o (i bake it at 365o, but i m a bit neurotic about bread)., once oven is heated , brush loaves with egg wash, dust them with oat bran, score/slash them about 1/4 deep and load them into oven., bake 375o for about 30-35 minutes until loaf sounds hollow when bottom is tapped (or for 38-40 minutes at 365o)., cool on wire rack .
    40 min, 21 ingredients
  • Banana Wheat Bagel Dough Banana Wheat Bagel Dough
    egg, room temperature, water (enough to equal 80f/27cup) and
    10 More
    egg, room temperature, water (enough to equal 80f/27cup), oil, honey, salt, mashed banana, whole wheat flour, bread flour, red star active dry yeast or 1 1/2 tsp red star fast rising yeast or 1 1/2 tsp bread machine yeast, egg white, beaten, water, poppy seeds or sesame seeds
    23 min, 12 ingredients




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