31003 west spicy mex burrito casserole Recipes

canola oil or 1 tsp peanut oil, onion, finely chopped, garlic clove, minced, fresh ginger, grated, jalapeno pepper, diced (or serrano if you like it more spicy), chicken breasts, finely chopped, tomatoes, chopped, carrot, peeled and grated, turmeric, berbere , spice powder (or cayenne), black pepper , to taste, sugar, water or 3 -4 cups broth, crunchy peanut butter (adjust to taste), peanuts, for garnish (optional), lemons (optional) or 1 dash lime juice (optional)

chickpeas, drained, vegetable oil, chili powder (or more ), paprika, cornflour, cumin, oregano, garlic powder or 1/3 tsp onion powder, cilantro (ground coriander), cayenne pepper (or to taste), nutritional yeast, salt (to taste)

olive oil, boneless beef chuck, cut into 3/4-inch cubes, bottled chunky medium-hot salsa, canned beef broth, chopped garlic, dark brown sugar, soy sauce, chopped fresh cilantro, fresh lime juice, burrito-size flour tortillas, cooked white rice

diameter fat-free flour tortillas, olive oil, chopped onion, ground cumin, turmeric, firm tofu, crumbled (about 2 cups), chopped red bell pepper, minced seeded jalapeno chili, garlic clove, minced, grated mozzarella cheese (about 2 oz), sliced romaine lettuce, chopped fresh cilantro, lime wedges

lean ground beef, onion, thinly sliced, green pepper , cut into thin strips, chili powder, worcestershire sauce, flour tortillas (6-inch-8-inch ), spiced stewed mexican tomatoes (del-monte brand), cheddar cheese, shredded

chicken breast, bacon (use half ), fajita seasoning mix (lisy s is the best (can buy at wal-mart), mexican cheese (melting or crumbled), ranch dressing, sriracha sauce, count) packet tortillas, lettuce

ground beef, yellow onion, chopped, bell pepper, cut in strips, taco seasoning mix, water, flour tortillas, shredded cheese, cream of mushroom soup, sour cream, salsa

lean ground beef, dry enchilada mix, water, tomato paste, garlic clove, minced, pepper, salt, flour tortillas, cheddar cheese, shredded, refried beans, warmed, salsa (tsp), sour cream (tsp), diced green chilies, drained (tsp), onions, chopped (tsp), guacamole (tsp), black olives, sliced & drained (tsp), monterey jack cheese, shredded (tsp)

ground beef, italian sausage, casings removed (use milk or spicy), onion, chopped, fresh minced garlic, dried chili pepper flakes (or to taste), jalapeno pepper, seeded and finely chopped, taco seasoning mix (you can use 2 packages if desired), chili powder (can use more to taste), black beans, rinsed and drained, kidney beans, undrained, mexican-style tomatoes, undrained, tomato sauce, diced green chilies, beef broth, seasoning salt (to taste) or white salt & fresh ground pepper (to taste), shredded cheddar cheese (use any amount desired), sour cream

yellow cornmeal, hormel spicy chili with beans, shredded cheddar cheese or 1/2 cup mexican blend cheese, chopped cilantro (or scallions), minced jalapeno pepper, prepared pizza crust, sour cream , guacamole,olives,and/or salsa,for garnish

red snapper, butter or 4 tbsp margarine, chopped tomatoes, white wine, green seasoning, salt, west indian hot sauce

spicy chili beans, undrained, corn, undrained, lean ground beef, crushed corn chips (i use fritos), picante sauce, divided, taco seasoning mix, egg

ground turmeric, crushed dried chili flakes, cumin seeds, coriander seeds, ground ginger, garlic powder, yellow mustard seeds, ground black pepper, ground allspice, ground cinnamon, salt, vegetable oil, chicken, cut into 8 pieces, chopped onion, minced garlic, minced fresh ginger, fresh thyme, hot pepper , such as scotch bonnet or serrano, seeded and finely chopped, or to taste, chicken broth, unsweetened coconut milk, light brown sugar, chopped fresh cilantro, recipe west indian bread for roti, recipe follows, breads kept covered and warm, all purpose flour, baking powder, salt, vegetable oil, plus more for cooking roti, water

spicy fat-free refried beans, ortega hot taco sauce, shredded taco cheese or 1 (2 cup) bag mexican blend cheese, flour tortillas (low carb ones taste surprisingly good!)

chicken breasts, strained and shredded, tomatoes and green chilies (i prefer rotel), monterey jack cheese, shredded, green onion, sliced, flour tortillas (burrito size)

baby spinach, garlic, minced (about 8 cloves), arbol chiles (dried red chiles), olive oil, kosher salt, flour tortillas

lean ground beef, textured vegetable protein, beef broth, taco seasoning (or 1 packet store-bought ), tomato sauce (use el pato mexican-style if you like spicy), refried beans

julienned cooked roast beef, salsa, salsa verde or regular salsa, chopped green chilies, diced jalapeno pepper , optional, flour tortillas (8 inches), shredded cheddar or colby cheese, sour cream , chopped tomatoes and additional salsa, optional