51123 west african beans and okra Recipes
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okra, salt, sugar and10 Moreokra, salt, sugar, ground cayenne pepper, to taste (if using this do not add the chilli while preparing the okra ), cumin powder, plain yogurt, oil, mustard seeds, urad dal (white split lentils), red chile, halved (if not adding cayenne pepper to the curd), asafetida powder, curry leaves, chopped coriander (to garnish )30 min, 13 ingredients
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Okra in Lemon Butterokra pods (young and tender are best), butter, melted and2 Moreokra pods (young and tender are best), butter, melted, lemon juice (fresh is best ), salt , to taste30 min, 4 ingredients
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Okra/Bhindi Masala (Indian-Punjabi Style)okra , also known as bhindi or 1 lb ladyfinger, tomatoes and10 Moreokra , also known as bhindi or 1 lb ladyfinger, tomatoes, onions, green chilies, garam masala, ginger-garlic paste, red chili powder, oil, chopped coriander leaves, salt (or to taste), bay leaf15 min, 12 ingredients
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Okra With Coconut (Masala Bhindi Sabji)okra, ground coriander, ground turmeric, cayenne pepper and8 Moreokra, ground coriander, ground turmeric, cayenne pepper, salt, ghee or 4 tbsp vegetable oil, cumin seeds, black mustard seeds, asafetida powder, fresh coconut, grated, sugar, lemon juice30 min, 12 ingredients
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Okra Curry (Bindi Bhajee)okra, mustard oil, onion, finely chopped and12 Moreokra, mustard oil, onion, finely chopped, garlic cloves, finely chopped, fresh ginger, finely chopped, fresh tomatoes (or tinned ), green pepper, finely chopped, green chilies, finely chopped, mustard seeds, slightly crushed, coriander seed, slightly crushed, fenugreek seeds, slightly crushed, turmeric, cumin seeds, paprika, asafetida powder1 hour 5 min, 15 ingredients
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Okra and Tomatoes (Alton Brown)okra, rinsed and trimmed, olive oil, chopped red onion and6 Moreokra, rinsed and trimmed, olive oil, chopped red onion, kosher salt, minced garlic, peeled and chopped tomato, minced fresh ginger, freshly ground grains of paradise * or black pepper, freshly ground cardamom1 hour , 9 ingredients
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Okra Greens and Corn Sauteokra greens (beet greens, dandelion, mustard) and4 Moreokra greens (beet greens, dandelion, mustard), unsalted butter, ears of corn , cut off the cob, salt, white pepper20 min, 5 ingredients
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Okra Soupokra (smallest pods so they can be left whole), olive oil and14 Moreokra (smallest pods so they can be left whole), olive oil, onion, chopped, chopped ginger, minced garlic, cumin, oregano, bay leaf, sugar, amaretto liqueur, italian plum tomatoes , put through the food mill, with water added to make 8 cups liquid, coarse salt, white pepper, chopped italian parsley, roasted sunflower seeds16 ingredients
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Okra And Tomatoesokra, cleaned, onion, chopped, chopped green pepper and5 Moreokra, cleaned, onion, chopped, chopped green pepper, vegetable oil, whole tomatoes, undrained, vinegar, salt, pepper8 ingredients
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Okra Stewed with Tomatoesokra pods, white vinegar, salt, divided, olive oil and5 Moreokra pods, white vinegar, salt, divided, olive oil, chopped onion, chopped tomato, sugar, black pepper, chopped fresh parsley9 ingredients
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Bean Curd Szechuan-Style (Ma Po Dofu)bean curd, boneless lean pork (finely chopped or ground ) and13 Morebean curd, boneless lean pork (finely chopped or ground ), soy sauce, dry sherry, sweet bean paste or 1 tsp hoisin sauce, vegetable oil or 3 tbsp salad oil, gingerroot, minced, szechuan hot bean sauce (tobanjan or lajiaojiang), garlic, minced (about 2-3 cloves), water, soy sauce, green onions, whole, thinly sliced, cornstarch, water, szechuan peppercorns , roasted and crumbled (huajiao) (optional)27 min, 15 ingredients
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