61281 weight orange crumbed Recipes

orange juice, dijon mustard, salt, whole wheat crackers, crumbled, orange zest, grated, shallot, finely chopped, ground pepper, freshly ground, boneless skinless chicken thighs

orange juice, dijon mustard, salt, cracker crumbs, orange rind, pepper, chicken breasts

orange flavor gelatin, boiling water, cold water, cream cheese, softened, sugar, milk, graham cracker crumbs, ladyfingers, split, mandarin oranges, drained

orange gelatin, boiling water, cold water, cream cheese, softened, sugar, milk, graham cracker crumbs, ladyfingers, split, mandarin oranges, drained

orange soda, cream cheese, sugar, milk, cool whip, graham cracker crumbs, sugar, melted butter

all- purpose flour, sugar, salt, chilled stick of margarine or butter,cut into small pieces., tub-style cream cheese, baking powder, baking soda, milk, ricotta cheese, vanilla extract, grated orange rind, egg, dried apricots, chopped, apricot preserves

chocolate wafer crumbs, orange juice, kahlua, silken lite firm tofu, part-skim , smooth ricotta cheese, light cream cheese, maple or rice syrup, egg whites, egg, kahlua, grand marnier, cocoa powder, a gf cake , use gf cookie crumbs

all-purpose flour, sugar, salt, chilled stick margarine or butter, cut into small pieces, tub-style light cream cheese, baking powder, baking soda, low-fat milk, part-skim ricotta cheese, vanilla extract, grated orange rind, egg, chopped dried apricots, apricot preserves

orange juice, orange jelly powder (orange jelly crystals), boiling water, yoghurt, cream, oranges (to garnish ) or lemon, segments (to garnish)

fresh breadcrumbs (3 slices white bread), olive oil, plus extra for greasing, orange , zest of, finely grated, orange , juice of, chopped fresh parsley, boneless skinless salmon fillet, about, new potatoes, mayonnaise, salt and pepper

all-purpose flour, sugar, butter, cut into small pieces, water, baking powder, baking soda, egg, low-fat buttermilk (1%), grated orange rind (1/2 orange), powdered sugar

orange-roughy fillets, cut to make 4 pieces, salt, fresh-ground black pepper, dry white wine, olive oil, dry bread crumbs, garlic, minced, grated zest of 1 lemon, chopped fresh parsley

orange juice concentrate, partially thawed, vanilla frozen yogurt, softened but not melted, cool whip lite, thawed, graham cracker crumb crust (reduced fat if available), orange slice, for garnish (optional), orange zest, for garnish (optional)

orange sherbet, chocolate syrup, mint extract, graham cracker crumbs

orange roughy , red snapper, cod or haddock fillet (about 6 oz), butter, melted, salt , optional, garlic powder, seasoned bread crumbs, grated parmesan cheese

crumb cake, butter, apricot preserves, sugar, egg, flour, baking powder, blend flour and baking powder in small bowl and set aside., beat butter and sugar with blender on low to medium speed until creamy., stir in egg ., add flour mixture and blend by hand. batter should be crumbly., pour half of batter in bottom of lightly greased 9 cake pan and pat down., spread apricot preserves over the layer of batter ., pour remaining batter on top of preserves. do not pat down ., bake at 425f til lightly browned , approximately 20 minutes., sprinkle with powdered sugar to decorate.

oranges, water, sugar, apple cider vinegar, cake flour, baking powder, ground cinnamon, ground allspice, salt, whole milk, sugar, eggs, vanilla extract, grated orange peel, powdered sugar, cream cheese, room temperature, unsalted butter, room temperature, fresh orange juice, grated orange peel, vanilla extract, powdered sugar

orange jell-o, mandarin oranges, drained (save juice), boiling water (use the juice from the oranges and water mixed), orange sherbet