239612 weber twice grilled potatoes gruyere cheese Recipes
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russet baking potatoes (about 7 lb total ) and11 Morerusset baking potatoes (about 7 lb total ), unsalted butter, at room temperature, unsalted butter, at room temperature, sour cream, heavy cream, salt, fresh ground black pepper, bacon , cooked until crisp and crumbled, sharp white cheddar cheese, cut into 1/2-inch cubes, mild cheddar cheese, grated (3 cups), chopped green onion, eggs, lightly beaten2 hour 20 min, 12 ingredients
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Twice Baked Potatoes (slurp)baking potatoes, butter and7 Morebaking potatoes, butter, chopped white onions or 1/2 cup yellow onion, green onions , including the top, bacon bits or , pieces, shredded cheddar cheese or colby cheese, milk, garlic salt, pepper1 hour , 9 ingredients
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Spinach and Gruyere-Stuffed Potatoespotatoes, fresh spinach, salt, freshly ground nutmeg and7 Morepotatoes, fresh spinach, salt, freshly ground nutmeg, smoked paprika (can use plain sweet paprika), butter, egg yolk, gruyere cheese (or nay other yellow cheese), heavy cream, salt, white pepper16 min, 11 ingredients
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Potato, Leek, Gruyere, and Oyster Mushroom Gratinbutter, oyster mushroom, halved if large, garlic, minced and9 Morebutter, oyster mushroom, halved if large, garlic, minced, leeks (white and pale green parts only, about 4 large, thinly sliced), fresh thyme, minced, chicken broth, whipping cream, dry white wine, salt, black pepper, russet potatoes, peeled, thinly sliced into rounds (about 8 cups), gruyere cheese, grated (about 10 oz)46 min, 12 ingredients
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Potato-Butternut Squash-and-Gruyere Gratinyukon gold potatoes (2.5 lbs.), butternut squash (2 lb.) and10 Moreyukon gold potatoes (2.5 lbs.), butternut squash (2 lb.), butter or 2 tbsp margarine, sweet onion, chopped, salt, pepper, shredded gruyere cheese, butter, all-purpose flour, milk, dry white wine, salt1 hour 10 min, 12 ingredients
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Gullusci Gruyere Potato Casserolepotatoes (sliced thin, peel if desired), butter and2 Morepotatoes (sliced thin, peel if desired), butter, grated gruyere cheese, chicken broth or 1/4 cup beef broth (use boullion broth if desired)11 min, 4 ingredients
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Potato Gratin With Gruyere and Creme Fraicherusset potatoes, peeled, cut into 1/8-inch-thick rounds and3 Morerusset potatoes, peeled, cut into 1/8-inch-thick rounds, creme fraiche , stirred to loosen, gruyere cheese, grated (about 6 oz), fresh italian parsley, chopped1 hour 25 min, 4 ingredients
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Twice-Baked Potato With Goat Cheese and Rosemaryyukon gold potatoes , scrubbed and dried and7 Moreyukon gold potatoes , scrubbed and dried, soft fresh goat cheese, crumbled, buttermilk, vegetable oil, fresh rosemary, chopped, unsalted butter, at room temperature, fresh chives, chopped, fresh bacon bits21 min, 8 ingredients
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Grilled Mussels and Cheesy Grilled Country Breadcrusty country bread, preferably seeded or herbed and9 Morecrusty country bread, preferably seeded or herbed, gruyere cheese, cleaned muscles, shallots, sliced, unsalted butter, dry white wine, unsalted chicken broth (optional), cooked bacon, crumbled (optional), chopped flat leaf parsley, freshly ground black pepper10 ingredients
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Twice Baked Potato Skinsbaking potatoes, seasoning salt and pepper and5 Morebaking potatoes, seasoning salt and pepper, garlic powder , to taste, vegetable oil , for deep frying, mozzarella cheese, shredded, cheddar cheese, shredded, bacon bits7 ingredients
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