2639 way too oriental Recipes

creme de cassis or other not-too-sweet fruit liqueur, such as creme de mure, or calvados, cracked black pepper, ripe black or green fresh figs , cut in half lengthwise, stems left intact, pancetta, crumbled fresh goat cheese, clover or other amber honey for drizzling

all-purpose flour, sugar, baking powder, salt, eggs, amaretto (or 2 tbsp rum with 1 tsp. almond extract), vanilla, anise extract (optional), whole almond, toasted and chopped a few times, not too fine

tuna (water packed), eggs, lime juice (preferred , but lemon ok), dill, onion, finely minced (red or white ), crushed corn flakes , as bonding ingredient, olive oil , to brown patties

chicken breasts, soy sauce, low sodium preferred, mustard powder, worcestershire sauce, lime juice, pepper, cayenne, garlic, minced (you can use garlic powder but be careful as many brands are salty. )

yellow onions, cut into small wedges, stalks celery, chopped, sliced fresh mushrooms, butter or 2 tbsp olive oil, garlic, minced, leftover cooked beef, chopped (or may use thinly sliced leftover steak), beef stock or 64 oz beef broth, worcestershire sauce, salt , to taste, black pepper , to taste, uncooked egg noodles

boneless skinless chicken thighs (i think breast meat is too dry for this recipe) or 1 lb other boneless skinless chicken pieces, cut in bite-size chunks (i think breast meat is too dry for this recipe), soy sauce, brown sugar, garlic powder, powdered ginger, dried onion flakes, bourbon (like jim beam), white wine

seasoned bread crumbs, grated dry parmesan cheese (romano is a good choice, also), minced parsley (i use dried to save effort), minced garlic, salt, fresh ground pepper, ground beef (not too lean), eggs, ketchup , to taste

chili sauce (like heinz), tomato sauce, grape jelly, chopped mild green chilies ((4 ounce can can be used too, but i like 7)), dried onion flakes, garlic powder, your favorite curry powder , to taste, dried ancho chile powder, dried chipotle powder , to taste (optional), pre-cooked frozen meatballs (i prefer the ones from ikea)

dried lentils, water, chopped celery, chopped onion, chopped carrots, ground thyme, cayenne pepper, bay leaf, salt and pepper

good quality round steaks (calculate about 1/3 to 1/4 lb per person) or 1 lb sirloin steak (calculate about 1/3 to 1/4 lb per person), flour (or more ), soy sauce (or more, lite is good , i find regular soy sauce to be too salty), fresh coarse ground black pepper , to taste

fast rising yeast, lukewarm water, sugar, egg, well beaten, cinnamon, melted butter, vanilla, salt, flour (use more if too sticky), cooking oil (for frying )

squash, sliced, onion, chopped, salt , to taste, pepper , to taste, shredded american processed cheese , slices (kraft sharp american slices), butter or 1/4 cup margarine, plain flour, sugar (some reviewers have suggested 2tsp so if you think 2tsp will be too sweet, adjust to your taste) or 2 tbsp splenda substitute, eggs, beaten, milk

sausage or 8 s, plain flour, eggs, milk, salt, pepper, drippings or 1 tbsp vegetable oil

betty crocker au gratin potatoes, milk, cut-up cooked chicken (i use canned ), minced onions, chicken broth, frozen mixed vegetables

grapefruit, sliced in half, sugar, cinnamon, maraschino cherry (optional)

dry red wine, good-quality port (preferably not too sweet ), olive oil, balsamic vinegar, maple syrup, low-salt soy sauce, bay leaves, cracked black pepper, garlic, crushed, several sprigs of fresh thyme or 1/4 tsp dried thyme, juniper berries, quail, preferably fresh , with breast and backbones removed, olive oil, poultry bones , necks, and wing tips (quail, chicken, duck, or any combination of the three), carrots, roughly chopped (about 1/2 cup), onion, diced (about 1/2 cup), ribs celery, roughly chopped (about 3/4 cup), bay leaf, dried thyme, garlic, crushed with the flat of a knife blade, water, veal stock or beef broth, good quality port, good-quality port, unsalted butter

chicken (cleaned ), 4 1/2 lb, butter, shallot, white mushrooms, italian parsley, chervil, tarragon, chives, head of garlic, chicken juices, salt and freshly ground pepper, white onions (average size), ricotta, parmesan, chopped italian parsley, celery, grilled pine nuts, salted pork fat, roasted chicken juices, a little chopped sage, olive oil, salt & white pepper, ripe tomatoes, tomato quarters confit (remove the pips and interior), white onions (not too big ), chopped parsley, ground basil, grated parmesan, chicken juices, garlic (unpeeled ), thyme, rosemary, olive oil, salt & pepper

chicken, butter, hominy, onion, chopped, mushrooms, sliced, carrot, thinly sliced, bay leaf, freshly ground black pepper, dried thyme leaves, white wine (not too dry ), salt, chopped parsley, heavy cream (optional)