43977 watermelon basil sorbet Recipes

watermelon , cut into cubes, handful basil leaves, extra virgin olive oil, sea salt and black pepper

watermelon, chopped, feta, crumbled, leaves fresh basil , torn, fresh lime juice, salt, pepper

watermelon, seeded and cubed (3/4 inch cubes ), tomatoes, ripe,cut into 8 pieces each, seedless cucumber, peeled ,halved lengthwise and cut into 1/2 inch pieces (english), virgin olive oil, fresh basil leaf , chiffonade, fresh ground pepper, to tast

watermelon, cubed, seedless, goat cheese, crumbled, red onion, sliced, pitted black olives, fresh basil , a few handfuls, hand-torn, olive oil , a drizzle, salt and pepper

watermelon in bite-sized chunks , seeds removed, ripe tomatoes, quartered, fresh goat cheese, crumbled, prepared balsamic vinaigrette dressing, chopped fresh basil

pineapple - peeled, cored, and cut into chunks, white sugar, pineapple juice, basil leaves

watermelon, well chilled, smirnoff watermelon vodka, frozen, grenadine, ice cubes, watermelon wedges (to garnish )

peaches, cored and peeled, watermelon , seeds and rind removed, sugar, water, semi-dry rose wine , blush wine, pink zinfandel, riesling (or any slightly sweet wine of your choice), fresh lemon juice, grated fresh ginger

seeded cubed watermelon, water, unflavored gelatin, fresh lemon juice, fresh lime juice

yukon gold potatoes, peeled , cut into 1 inch pieces, soft fresh goat cheese, butter, watermelon juice, cream, chopped fresh basil, chopped garlic, salt, black pepper

seedless watermelon plank (2 inches thick, 10 inches long and 6 inches wide ), granulated sugar, kosher salt, low-fat yogurt, unsweetened apple juice, ice, honey, vanilla bean pulp, fresh mint leaves , plus more julienned for garnish, fresh basil leaves, watermelon wedges, for garnish

watermelon, cantaloupe, cut in half, seeded, freshly chopped mint leaves plus whole sprigs, for garnish, freshly chopped basil leaves plus whole sprigs, for garnish, lemon juiced (1/4 cup), simple syrup (equal amounts sugar and water heated until sugar dissolves, cool), amaretto

watermelon rind removed, feta cheese crumbled, heavy cream or buttermilk, creme fraiche, fresh lemon juice, chives finely chopped, salt and pepper, basil leaves

watermelon 1 cubes, balsamic vinegar, crumbled feta, red onion thinly sliced, fresh basil thinly chopped

sugar, granulated, divided, water, basil, fresh , cut into ribbons, minced, buttermilk, fresh lime juice, lime zest, finely minced

honeydew melon, ripe, lime, juiced, gin, lemon zest, chopped mint, fresh squeezed lime juice (8 to 10 limes), water, simple sugar syrup (1 cup sugar plus 1 cup water, boiled then cooled), whole basil leaves, egg white (optional)

freshly squeezed ruby red grapefruit juice, simple syrup (equal amounts sugar and water heated until sugar dissolves; cool), grapefruit zest, basil leaves, freshly squeezed lemon juice

watermelon, chopped or watermelon puree, lemon-lime soda, cold, grenadine, frozen mixed berries , optional, use instead of ice, fresh mint sprigs, for garnish