1903 watering salsa Recipes

oil, skinless chicken breast halves, salsa, water, frozen corn, ricotta cheese, minute rice, uncooked, cheddar cheese, shredded

boneless pork loin chops (6 oz each), salt, pepper, fresh whole kernel corn, pinto beans, rinsed and drained, chunky salsa, water, ground cumin

chicken thighs, salt, fresh ground pepper, poblano chiles , cut into thin strips, prepared salsa (mild or medium), water, cooked rice

fresh tomatoes, fresh jalapeno peppers , halved lengthwise and seeded, mexican beer, water , or as needed, garlic, onion, salt to taste

water, uncooked white rice, olive oil, onion, thinly sliced, sliced, bone-in pork chops, garlic salt, black pepper, herdez salsa verde

water, uncooked stone-ground white or yellow grits or polenta, salt, shredded parmesan cheese, garlic powder, black pepper, extra virgin olive oil, divided, tomato salsa

water, salsa, medium heat (or heat of choice), brown rice, salt, chicken thighs, boneless skinless (1 1/4 lbs), brown rice flour (or flour of choice), ground cumin, chili powder (or to desired heat ), salt, onion, small (chopped or minced ), green pepper, large (chopped or minced ), garlic, minced, zucchini , cut into 4ths then sliced for 1/4 round slices, salsa, bottled, olive oil, for frying

salsa, black beans, cheddar cheese, shredded, brown rice, water

water, milk, margarine or 1/4 cup butter, scalloped potatoes mix , betty crocker brand recommended, chunky salsa, sour cream, green chilies, chopped, cheddar cheese, shredded (2 oz), fresh cilantro, chopped , if desired

albacore tuna packed in water, drained, prepared salsa, lightly salted rice cakes

grain white rice, water, onion , sliced lengthwise into strips, smoked sausage or 1 lb polska kielbasa, cut into 1-2-inch chunks, salsa (choose your favorite level of heat, i used medium and mild), brown sugar, dijon mustard, worcestershire sauce

canned tuna (213g can, drained ), cheddar cheese, shredded, salsa, celery ribs, chopped, flour, baking powder, salt, oil, water

refried beans (i like them with jalapenos added), water, milk, salt, quick-cooking grits, butter, shredded monterey jack pepper cheese, chunky salsa, sour cream, fresh diced tomato, chopped fresh cilantro

water, yeast, salt, cream cheese, salsa, butter, cornmeal, bread flour

pork loin roast, salsa verde (we use 8 oz. cans of herdez from h-e-b, 1 can per lb of pork), water (again , 1 can per lb of pork)

uncooked white rice, water, skinless,boneless chicken breast halves, shredded monterey jack cheese, shredded cheddar cheese, condensed cream of chicken soup, condensed cream of mushroom soup, onion,chopped, mild salsa

boneless skinless chicken breasts , cut into thin strips, vegetable oil, green pepper , cut into thin strips, salsa, water, lemon-pepper seasoning, uncooked instant rice

serrano chile peppers, water, fresh tomatillos, husks removed, minced garlic, chopped fresh cilantro, chopped onion, sea salt