57757 watercress frisee grapefruit salad Recipes

dijon mustard, red wine vinegar, lime juice, olive oil, kosher salt, black pepper, watercress (about 4 cups), white mushrooms, thinly sliced (about 1/4 lb)

watercress, thick stems removed, kirby cucumbers, roughly chopped, ripe peaches, cut into wedges, roast beef, cubed, fresh lime juice, sugar, kosher salt and pepper, garlic, finely chopped, grated ginger, extra-virgin olive oil, shallots, thinly sliced

torn salad greens, chopped red onion, grapefruit, peeled and sectioned, sliced fresh mushrooms, sliced water chestnuts, mayonnaise, prepared catalina salad dressing, sesame seeds, toasted, sugar, cider vinegar

verjus * or 3 1/2 tsp white grape juice and 2 1/2 tsp apple cider vinegar, fresh lemon juice, minced shallot, walnut oil, olive oil, fine sea salt, butter lettuce leaves, ripe avocados, halved, pitted, peeled, thinly sliced , rinsed under cold water, ruby red grapefruits, all peel and white pith cut away, segments cut from between membranes

boneless skinless chicken breast, olive oil, red grapefruit, orange marmalade, olive oil, salt, fresh coarse ground black pepper, radishes, thinly sliced, avocado, diced, baby spinach leaves, red onion, sliced (optional)

dandelion greens, ends trimmed , leaves torn, pink grapefruit, peeled and segmented; squeeze remaining membrane and save juice for dressing, sliced red onion, pomegranate seeds, dijon mustard, honey, apple cider vinegar, extra-virgin olive oil, sea salt, pepper

bibb or boston lettuce leaves, grapefruit, peeled, ripe avocado, peeled and sliced, canola oil, white wine vinegar, honey, salt

shelled hazelnuts, watercress, pink grapefruit, ripe avocado, prosciutto, wafer-thin slices of young romano (optional), minced parsley, dijon mustard, sherry vinegar, sea salt and freshly ground black pepper, mild-tasting extra-virgin olive oil, hazelnut oil

grapefruit, fresh ginger (thin slices), extra virgin olive oil, quinoa, water, kosher salt, plus additional for seasoning, white wine vinegar, honey, jalapeno chile, minced with seeds, scallions , both white and green parts, minced, fresh cilantro leaves, chopped, fresh ground black pepper, center-cut salmon, skinless, cut into 2-inch cubes, wooden skewer, soaked

grapefruit, fresh ginger, extra-virgin olive oilgin, quinoa, water, kosher salt, plus additional for seasoning, white wine vinegar, honey, serrano or jalapeno chile, minced (with seeds for maximum heat), scallions (both white and green parts), minced, chopped fresh cilantro leaves, freshly ground black pepper, skinless, center-cut salmon, cut into 2-inch cubes, wooden skewers, soaked

dijon mustard, chopped fresh tarragon leaves, sugar, sherry wine vinegar, salt and freshly ground black pepper, extra-virgin olive oil, garlic, peeled , plus 1 tbsp roughly chopped garlic, whole chicken breasts, boneless, skin-on, fresh italian parsley leaves, salt and freshly ground black pepper, extra-virgin olive oil , plus 3 tablespoons, shallot, finely chopped, mushrooms , such as shiitake, oyster, or cremini, cleaned and quartered, watercress, cleaned, head radicchio , nice outer leaves saved whole, rest chopped into 1/2-inch pieces

red onion, thinly sliced, white wine vinegar, dijon style mustard, cracked black peppercorns, salt, cayenne pepper, scant 1/2 cup extra virgin olive oil, tangerines, peel and pith removed and cut into segments, watercress, coarse stems removed, washed and dried

grapefruits, avocados, red onion, head bibb or butter lettuce

bibb lettuce, watercress, avocados seeded peeled and sliced, grapefruit sections, fresh raspberries, prepared sweet vinegar and oil dressing

baby spinach, washed and dried, head radicchio, washed and dried, pink grapefruit, peeled and sliced , 3 tbsp. of their juices reserved, balsamic vinegar, extra virgin olive oil, salt and pepper

refrigerated unsweetened grapefruit sections, undrained, pitted bing cherries, undrained, dry sherry or 1/3 cup dry white wine, cherry gelatin, chopped pecans, toasted

refrigerated unsweetened grapefruit sections, undrained, pitted bing cherries, undrained, dry sherry or dry white wine, cherry gelatin, chopped pecans, toasted

pink grapefruit, avocados, lime juice, dijon mustard, salt and pepper, olive oil, whole boston lettuce leaves, chopped chives