84 water martini Recipes

peeled and thinly-sliced cucumber, leaves fresh basil, white sugar, watermelon vodka, crushed ice, fresh lime juice, simple syrup (equal parts water and sugar), peeled and thinly-sliced cucumber

vodka, freshly squeezed grapefruit juice, simple syrup (equal parts of sugar and water), basil leaves

ice cubes, gin, dry white vermouth, tomato water , recipe follows, tomato based vegetable juice (recommended : v-8), lemon , plus a twist for garnish, couple drops pernod , optional, salt and freshly ground black pepper, hot sauce, garnish: olive , cherry tomato, and cocktail onion on a swizzle stick or toothpick

leg of lamb , see description, consomme, water, gin, dry vermouth, onions, quartered, lemon, bell pepper, cut in strips, bay leaves, dried rosemary, dried tarragon, dried marjoram, dried thyme, coriander seed , few grains (optional), cognac (optional)

cold water, pre-cut cantaloupe (recommended : ready pac), sugar, lime, juiced plus 1 lime, sliced for garnish, ice cubes, melon vodka, melon liqueur (recommended : midori), optional

sugar, water, orange zest, handful pesticide-free jasmine flowers , plus more for garnish, vodka, grand marnier, lemon, juiced

brown sugar, pumpkin pie spice, divided, granulated sugar, half-and-half, pumpkin puree, vanilla extract, ice cubes, vanilla vodka, sparkling water

sugar, water, watermelon , seeds removed, lemon juice, vodka, melon liqueur , optional, lemon twists, for garnish

sugar, water, watermelon , seeds removed, lemon juice, vodka, melon liqueur , optional, lemon twists, for garnish

guanabana* puree or nectar, water, fresh squeezed lemon juice, cinnamon sticks, gin (recommended : bombay sapphire), pineapple juice, ice, guanabana is a fruit , related to the cherimoya, and can be found in spanish specialty markets.

shrimp, peeled and de-veined, olive oil, fresh parsley, chopped, fresh thyme, chopped, kosher salt, pepper (to taste), olive oil, boniato, peeled and cut, heavy cream, butter, grated parmesan cheese, kosher salt (to taste), white pepper (to taste), dark rum, tamarind paste, brown sugar, sweet chili sauce, ground ginger, cornstarch, water, scotch bonnet pepper, chopped, kosher salt (to taste), white pepper (to taste), chayote, peeled and julienne cut, carrot, peeled and julienne cut, red pepper , seeds and membrane removed and julienne cut, scallion, medium cut, olive oil, parsley, chopped, cilantro, chopped, thyme, chopped, kosher salt (to taste), white pepper (to taste)

sugar, water, rosemary sprigs, premium vodka, fresh lemon juice, poire williams (clear pear brandy), ice cubes, rosemary sprigs

vodka (recommended : grey goose), zentini syrup , recipe follows, fresh mint, lime, juiced, water, fresh ginger , sliced into coins, sugar

vodka (i use stolichnaya gold, but any premium brand is fine), lemon peel, yellow part only (about 1/4-inch wide by 1-inch long), pimento stuffed olives, cold water, dry french vermouth

shots espresso, vodka, simple syrup , recipe follows, amaretto, ice, water, sugar

vodka, ginger syrup , recipe follows, freshly squeezed lime juice, candied ginger and lime twist, for garnish, lemon, coarsely chopped fresh ginger with peel (about 8 oz), sugar, water

strawberries , prepped and halved, citrus flavored vodka, mint , fine julienne, save 4 small sprigs for garnish, water, sugar, lemongrass stalks, white part only, sliced, peeled ginger, lemons , zested, lemon juice, sheet gelatin