1841 water chestnut sauce Recipes

lean ground bison or ground beef, minced fresh ginger, minced garlic, asian black bean sauce, hoisin sauce, sliced water chestnuts, rinsed, drained, and coarsely chopped, sliced green onions, chopped roasted unsalted peanuts, head butter lettuce, separated into leaves, sriracha chili sauce

vegetable oil, garlic, crushed, minced ginger, shiitake mushrooms, trimmed, finely chopped, ground chicken, sliced water chestnuts, finely chopped, hoisin sauce, coriander, wonton wrappers, soy chilli dipping sauce, soy sauce, chinese black vinegar, minced ginger, red chili, caster sugar, substitute tamari for lower salt, substitute splenda for caster sugar

ketchup, brown sugar, worcestershire sauce, water chestnuts, bacon, toothpick

dried onion flakes, lemon juice, tuna in water (2x 170g), sliced water chestnuts, drained (227g), reduced-calorie mayonnaise, soy sauce, curry

shrimp (uncooked ), dry sherry, soy sauce, vegetable oil, fresh ginger, peeled and minced, fresh mushrooms, sliced, snow peas, rinsed, stems and strings removed, sliced scallion, sliced water chestnuts, cornstarch , dissolved in, water, hot cooked rice

low-sodium soy sauce, dark sesame oil, rice vinegar, sugar, water-packed extra-firm tofu, drained and cut into 1-inch cubes, broccoli florets, diagonally sliced carrot, peeled, chopped broccoli stems, canola oil, sliced green onions, grated peeled fresh ginger, garlic cloves, minced, snow peas, trimmed, whole baby corn, drained, sliced water chestnuts, drained, vegetable broth, cornstarch, salt, hot cooked short-grain rice

water chestnuts, scallops, halved, bacon, maple syrup, soy sauce, toothpick

water chestnuts (whole not sliced ), bacon, your favorite barbecue sauce (i always use open pit original), toothpick

shrimp, peeled and deveined, garlic , smashed and finely chopped, ginger, grated, scallions, white and green parts, thinly sliced, fish sauce, cornstarch, egg whites, soy sauce, asian chile paste (sambaal oeleck), sesame oil, sliced water chestnuts, drained and coarsely chopped, panko breadcrumbs, soy sauce, rice wine vinegar, ginger, grated, garlic , smashed and finely chopped, scallions, white and green parts, thinly sliced, asian chile paste (sambaal oeleck)

dried medium egg noodles, sunflower oil, red bell pepper, chopped, garlic cloves, chopped, fresh ginger, peeled and grated, boneless skinless chicken breast , cut into strips, snow peas, trimmed, canned water chestnuts, drained and halved, light soy sauce, oyster sauce, water, salt, fresh ground black pepper, scallions, thinly sliced

bacon, carrots, celery ribs, scallions, water chestnuts, soy sauce, oyster sauce, worcestershire sauce, cayenne (or to taste ), cooked white rice (preferably medium-grain) or 3 cups brown rice (preferably medium-grain)

bacon slices, carrot, celery rib, scallions, half an 8-oz can water chestnuts, soy sauce, oyster sauce, worcestershire sauce, cayenne to taste, cooked white rice (preferably medium-grain)

shrimp, shelled deveined and coarsely chopped, unsalted butter, softened, canned water chestnuts, drained and cut into 1/8-inch dice, scallions , sliced crosswise, shaoxing wine or 1/4 cup dry sherry, low sodium soy sauce, low sodium soy sauce, sesame oil, salt, sugar, baguette , sliced 1/3 inch thick on the diagonal (24 slices), vegetable oil, for frying, sesame seeds

shrimp, shelled, water chestnuts, diced, carrots, diced, celery, diced, vegetable oil, cashews, garlic, minced, rice wine, oyster sauce, soy sauce, sesame oil, chicken broth, cornstarch

chicken breast, skinless and boneless, cornstarch, dry sherry, salt, pepper, broccoli, oil, garlic clove, minced, ginger, minced, water chestnut, oyster sauce, chicken broth, sugar

chicken tenders, butter, sugar snap peas, sliced water chestnuts, drained, cream, all-purpose flour, worcestershire sauce (to taste), soy sauce (to taste), chicken broth or stock, as needed

fresh shrimp (medium to large) or 1 lb frozen shrimp, cleaned, peeled and halved lengthwise (medium to large), salt, crushed red pepper flakes, shaoxing wine or 2 tbsp dry sherry, oil , for stir-frying, minced gingerroot, snow peas, stems and strings removed, sliced water chestnuts, soy sauce, cornstarch , dissolved in, water or 1/2 tsp stock, steamed rice

gyoza skins (available at asian grocery stores), skinless chicken breast, minced, canned water chestnuts, brown onion, diced, stalks lemongrass, finely chopped, fresh ginger, finely chopped, garlic cloves, finely chopped, fresh coriander leaves, fish sauce, oil, spoon sweet chili sauce, water