144301 warm vanilla ice drizzle warm caramel emeril Recipes

fresh blackberries (you can substitute other berries), sugar, fresh lemon juice, premium vanilla ice cream, softened slightly

crushed chocolate chip cookies, sugar, melted butter, chopped walnuts, vanilla ice cream, creme de cacao

flour, margarine or 1 cup butter, softened, vanilla ice cream, softened, sugar

cream-filled chocolate sandwich cookie crumbs, butter, melted, vanilla ice cream, softened, chopped pecans and chocolate syrup

vanilla ice cream sandwiches , unwrapped, topping (such as cool whip), thawed, hot fudge ice cream topping, warmed, caramel ice cream topping, chopped pecans , or to taste

vanilla ice cream, caramel ice cream topping , plus, extra caramel ice cream topping, for garnish, trim milk, milo

litchis in syrup, orange slices, cointreau or other orange liqueur, generous ) minced crystallized ginger, vanilla ice cream

water, sugar, dark rum, freshly grated lime zest, kiwi, peeled , quartered lengthwise, and cut into 1/4-inch-thick pieces, banana, vanilla ice cream

vanilla ice cream (enough for 8 scoops), espresso , brewed strongly, at room temp (or hot)

unsalted butter, dark brown sugar , firmly packed, pecans, chopped, ground cinnamon, ripe bananas , sliced in 1/2-inch diagonal rounds, bourbon, cointreau liqueur, heavy cream, grated orange zest, firmly packed, vanilla ice cream (enough for 12 generous scoops), pralines, quartered

vanilla ice cream, slightly softened, maraschino cherries, egg yolks, sugar, nutmeg, heavy cream, fine crumbs of cream-filled chocolate sandwich cookies (about 10 cookies), hot fudge topping

rhubarb, trimmed and cut into 1/2-inch pieces, sugar, strawberries, quartered, grated ginger, ground coriander (optional), vanilla ice cream

vegetable oil, for frying, fresh pumpkin (about 4 inches long and 1-inch thick), cooked until tender, salt, all-purpose flour, cornstarch, sugar, salt, egg, beaten, ice-sold soda (seltzer) water, cinnamon and sugar mixture (**equal parts), recipe cinnamon ice cream , recipe follows, warm caramel sauce , recipe follows, shaker confectioners sugar, half-and-half, sugar, salt, egg yolks, freshly ground cinnamon, granulated sugar, water, heavy cream

butter (1 1/2 sticks), divided, all-purpose flour, divided, unsweetened chocolate, roughly chopped, sugar, eggs, pure vanilla extract, semisweet chocolate morsels, chopped walnuts, toasted, chocolate covered nougat candy bars, roughly chopped (recommended : snickers), vanilla ice cream, recipe caramel sauce , recipe follows, cream, for garnish, maraschino cherries, for garnish

caramel sauce, rum extract, cinnamon, nutmeg, light brown sugar, fresh pineapple (peeled, cored and cut into 1-inch thick rounds), vanilla ice cream, peanut brittle (or macadamia-nut brittle, broken into small pieces)

ripe plums, halved and pitted (california red or dark skinned ), extra virgin olive oil (for drizzling ), balsamic vinegar, brown sugar, vanilla extract, lemon juice, ground black pepper, vanilla ice cream or 1 pint soy ice cream